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Shenanigans East Side Pub
Traditional white chowder with chopped clams.
Topped with croutons and cheese.
Hand carved.
#1 Seller!
A succulent cut, served with au jus.
Fresh greens with Gorgonzola cheese and vine ripe tomatoes, served with your choice of dressing.
Fresh spinach with sliced hard boiled egg, mushrooms, onions, bacon bits and tomatoes and hot bacon dressing.
A scoop of white albacore tuna served with shredded lettuce, carrots, celery sticks, sliced tomatoes, hard boiled egg and broccoli florets.
House specialty romaine lettuce, Caesar dressing, croutons and Parmesan cheese.
Romaine lettuce, tomatoes and shredded carrots.
Romaine lettuce with cucumbers, vine ripe tomatoes, kalamata olives, Feta cheese, red onions and pepperoncini.
Romaine lettuce, celery, carrots and tomatoes, chopped and tossed in olive oil and red wine vinegar.
Ham, capicola, Genoa salami, Provolone cheese, tomatoes, onions, olives, roasted pepper and pepperoncini.
Olive oil, lemon and shaved Parmesan.
Romaine lettuce with chopped chicken breast, hard boiled egg, bacon bits, diced tomatoes and shredded cheese.
Fresh Mozzarella served with vine ripened tomatoes, roasted peppers, basil and a balsamic glaze served on a bed of lettuce.
Loaded potato skins, fried Mozzarella and buffalo wings served with sour cream, marinara sauce, Bleu cheese dressing and celery.
Served with fresh tortilla chips.
Hot poppers.
Served with your choice of BBQ, honey mustard or both upon request.
Diced chicken, Cheddar jack, jalapenos and chili with sour cream and salsa.
Diced chicken, Cheddar jack and diced peppers with sour cream and salsa.
Stuffed with Cheddar jack and bacon. Served with sour cream.
6 large shrimp served with zesty cocktail sauce and lemon.
Crispy calamari served with marinara sauce.
With Mozzarella cheese and marinara sauce.
Real alligator!
award winning.
Blackened, fried, grilled or broiled served with pasta salad.
Homemade smoked wahoo with chopped onions served with crackers or tortilla chips.
Served hot and steamed in our famous spices.
Garlic butter and white wine sauce with toasted bread.
Two fresh breaded triangles of Mozzarella cheese topped with with marinara sauce and Parmesan cheese.
Seasoned fries topped with Cheddar jack, bacon bits and scallions served with ranch dressing.
Melted Gorgonzola cheese.
Topped with mushrooms, onions, pickled hot peppers and provolone cheese.
Swiss, American, cheddar, mozzarella or Monterey Jack.
Topped with American, Swiss, cheddar, mozzarella cheese and bacon.
Blackened and topped with melted Jack cheese.
Tossed in medium sauce and topped with Bleu cheese.
Monterey Jack and guacamole.
Sauteed mushrooms and melted Swiss cheese.
Cheddar, sweet and smokey Barbeque sauce, bacon and onion ring adds a kick to this burger.
Fresh mozzarella, vine ripened tomatoes, basil, olive oil and balsamic glaze.
On rye with Swiss cheese and onions.
Lightly fried chicken tenders tossed with medium wing sauce and a touch of Bleu cheese with shredded lettuce.
Grilled chicken with sauteed mushrooms, onions, white American, shredded lettuce and tomato.
Grilled chicken breast wrapped with fresh Mozzarella cheese, romaine lettuce, tomato, basil and balsamic glaze.
Seasoned chicken breast with lettuce, tomato, bacon and Cheddar jack.
Grilled chicken breast, hummus, Feta cheese, cucumber, romaine lettuce, tomatoes, kalamata olives and red onion.
hot or cold. Ham, capicola, Genoa salami, Provolone cheese, shredded lettuce, tomatoes, onions and hot peppers.
Grilled chicken breast, guacamole, Monterey Jack, shredded lettuce and tomatoes.
Blackened or grilled mahi wrapped with Cheddar jack cheese, lettuce and tomato.
White albacore tuna, Cheddar jack, shredded lettuce, carrots and tomatoes.
Thin sliced roast beef, melted Swiss cheese, caramelized onions, lettuce and tomato served with au jus.
Seasoned chicken breast wrapped with red and green peppers, onions, Cheddar jack, lettuce and tomato.
Medium burger, lettuce, tomato, onion, Cheddar jack and bacon.
Grilled or blackened chicken breast wrapped with romaine lettuce, tomato and Caesar dressing.
Roast beef, melted Provolone cheese, grilled onions, sweet peppers, lettuce and tomato, served with au jus and giardiniera.
Turkey, ham, Swiss cheese, cheddar cheese and Dijon mustard.
Blackened and topped with melted jack cheese served on toasted garlic bread.
Served with Barbeque, honey mustard or plain.
Fried chicken breast tossed in a medium sauce with a side of Bleu cheese.
Homemade meatballs topped with marinara sauce.
Crisp bacon, lettuce and tomato.
Grilled chicken breast topped with honey glazed ham, melted Swiss cheese served with a side of honey mustard dressing.
White albacore tuna with American cheese on grilled rye.
Pulled pork topped with cole slaw and sliced pickles served on toasted Kaiser.
"Piled high" freshly cooked.
A shenanigan's classic. With tiger sauce.
Beer battered and deep fried mahi-mahi served with fries and cole slaw.
White albacore tuna.
Our pulled pork topped with honey cured ham, melted Swiss cheese, sliced dill pickle and mustard.
Fresh grilled chicken breast with onions and mushrooms topped with white American cheese.
Fresh oven-roasted turkey. Bacon melted Cheddar cheese and tomato on grilled rye toast.
A special blend of cheese and herbs in a sausage wheel, cooked to order served with sauteed onions and peppers on a toasted Kaiser roll with a side of marinara sauce.
Grilled, blackened, broiled or fried.
Crispy bacon, lettuce and tomato.
Hot or Cold. Ham, capicola, Genoa salami, Provolone, lettuce, tomatoes, onions, hot peppers and olive oil.
Sliced rib-eye steak grilled with onions and mushrooms topped with white American cheese.
Grilled and topped with melted Gorgonzola cheese served on toasted garlic bread.
Lightly breaded, panfried chicken breast topped with Mozzarella cheese and marinara sauce.
Fresh oven-roasted turkey. With lettuce and tomato.
Freshly cooked corned beef, Swiss cheese, sauerkraut, 1, 000 island dressing on grilled rye.
Pulled pork, BBQ sauce and cole slaw.
8 per order buffalo-style.
Our jumbo char-grilled wings tossed with sauteed onions, basil, olive oil, Italian seasoning, garlic and crushed red pepper.
Our jumbo char-grilled wings tossed in lemon, garlic, honey & red pepper flakes char-broiled with Parmesan, scallions and bacon bits.
Barbeque chicken breast.
Broiled, grilled or fried.
Marinated, grilled, boneless chicken breast.
Classic French style lemon butter sauce.
Lightly breaded, panfried chicken breast topped with Mozzarella cheese and marinara sauce.
Boneless Barbeque chicken breast and 1-2 rack of baby back ribs.
Slowly smoked "in house" tender baby back ribs lightly coated with sweet Barbeque sauce and char-grilled.
Tender, boneless and skinless chicken breast with a classic French style lemon butter sauce.
A succulent cut, served with au jus.
6 large shrimp in our own garlic-lemon sauce.
Green peppers, black olives, onions, mushrooms, fresh tomatoes and spinach.
Ham, pineapple, mozzarella and tomato sauce.
Gulf shrimp sauteed in lemon garlic butter sauce topped with lots of Mozzarella, Swiss and Parmesan cheeses.
A cheese trio of ricotta, Mozzarella grande, spinach, garlic and Pecorino Romano.
Sliced meatballs, ricotta cheese, garlic, mozzarella and our tomato sauce.
Pepperoni, sausage, meatballs, ham and bacon.
Thin sliced proscuitto, arugula, olive oil and shaved Parmesan.
Diced chicken breast, ranch dressing, bacon, Monterey Jack and cheddar cheese.
Fresh sliced tomatoes, roasted peppers, basil garlic and fresh Mozzarella.
Mushrooms, onions, green peppers, pepperoni and sausage.
Our plum tomato sauce, fresh sliced tomato, garlic, basil and fresh mozzarella.
A combination of pepperoni, sausage, onions, mushrooms, green peppers and mozzarella rolled in pizza dough and baked to a golden brown, served with our homemade marinara sauce on the side.
A pizza turnover stuffed with melted ricotta cheese, mozzarella and shredded Romano.
Two links grilled to perfection.
Hand carved.
Smoked sausage, pulled pork and beef brisket piled high served on a toasted garlic bread with melted Swiss cheese.
Pulled pork topped with coleslaw and sliced pickles served on a toasted Kaiser.
1-2 rack of baby back ribs.
Whole Barbeque roaster chicken cut in quarters.
Whole Barbeque roaster chicken cut in quarters, 1 1-2 rack of St. Louis ribs, 1-2 ib of pulled pork and 1-2 ib of beef brisket.
A regional favorite.
With vanilla ice cream.
Ricotta cream filled to order.
Our house recipe.
Menu for Shenanigans East Side Pub provided by Allmenus.com
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