No cuisines specified
Selection of imported charcuterie and cheese to share for two, served with a basket of our homemade bread. Includes prosciutto of Parma, mortadella, Parmigiano, Gorgonzola, Pecorino and buffalo mozzarella.
Fried squid, shrimp, carrots and zucchini served with zesty lemon dressing.
Five pieces. Grilled bread topped with fresh tomatoes, Italian imported burrata, basil, balsamic reduction and extra virgin olive oil.
Seasonal tomatoes, Italian imported burrata and homemade pesto.
Baked sliced eggplants layered with mozzarella, Parmigiano, tomato sauce and basil.
Shaved fennel, orange segments, black olives, marinated salmon, arugula, fresh ricotta, herb croutons and lemon dressing.
Arugula, shaved Parmesan, cherry tomato, balsamic dressing and herb croutons.
Italian imported preserved tuna, caramelized onions, romaine lettuce, cherry tomatoes, cannellini beans and lemon dressing.
Marinated balsamic chicken, mixed greens, endive, cherry tomatoes, aged ricotta shavings, sesame seeds and extra virgin olive oil.
Slices of pear, Gorgonzola, caramelized walnuts, romaine, lettuce, raisins and balsamic vinaigrette.
Tortellini in Parmigiano Reggiano cream.
Typical bologna style baked lasagne with Bolognese sauce, bechamel sauce and Parmigiano,
Spaghetti chitarra, egg yolk, Pecorino, guanciale and black pepper.
Homemade rigatoni "cacio e pepe," Pecorino sauce and black pepper.
With traditional Bolognese sauce.
Homemade potato gnocchi with ham, green peas and cream, Bolognese sauce or tomato sauce.
Homemade lobster ravioli in Amatriciana sauce.
Pan fried breaded chicken cutlet topped with Parma ham, Parmigiano cream and a drop of tomato sauce, served with our homemade potato chips.
Braised beef in red wine sauce with sauteed spinach butter and Parmigiano.
Turkey rollatini stuffed with butternut squash, provolone, pancetta and balsamic reduction served with potato puree.
Blend of shrimp, mussels, clams and calamari in a light tomato sauce.
Tomatoes and mozzarella cheese.
Tomatoes, mozzarella cheese, ham and mushrooms.
Our homemade potato chips.
Big rustic baked potatoes, garlic and rosemary.
Smashed potatoes with butter and Parmigiano.
Seasonal sauteed vegetable.
Menu for IL Faro provided by Allmenus.com
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