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Caffe Abbracci

(305) 441-0700

We make ordering easy. Learn more

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  • 318 Aragon Ave, Coral Gables, FL 33134
  • Italian
  • $$$$$
  • Grubhub.com
  • Caffe Abbracci

  • (305) 441-0700

    We make ordering easy.

  • Menu
  • Appetizers
    • Parma Prosciutto and Burrata $21.00

      Mozzarella burrata topped with pesto sauce.

    • Mozzarella Caprese $14.50

      Ripened tomatoes, extra virgin olive oil, fresh basil.

    • Salmon Carpaccio $15.00

      Marinated in fresh grapefruit and orange juice, extra virgin olive oil, topped with coriander, fennel, and capers.

    • Beef Carpaccio $15.00

      Parmesan slivers olive oil-mustard dressing and julienne of radicchio and arugula.

    • Tuna Tartare $16.00

      Diced avocado pear, oil marinated diced red bell peppers, drizzled with avocado oil.

    • Tuna Carpaccio $15.00

      Fresh herbs shredded celeriac, Parmesan slivers, truffle oil.

    • Eggplant Rolatini $14.75

      Baby eggplant, oven roasted filled with ricotta cheese and mozzarella, light marinara sauce.

    • Tre Gusti Salad $12.50

      Arugula, red? radicchio, endive and tomatoes.

    • Caesar Salad $25.50+

      Tossed with Tuscan croutons and Parmesan slivers.

  • Pastas
    • Tortellini Tatiana Pasta $23.00

      Homemade, filled with Asiago cheese and stewed pear, light champagne pink sauce.

    • Rigatoni Amatriciana $22.00

      Tomato sauce, caramelized onions and Italian pancetta.

    • Black Lobster Ravioli Pasta $23.00

      Homemade filled with Maine lobster, light cognac lobster sauce.

    • Classic Meat Lasagna $22.00

    • Penne della Nonna $23.00

      Eggplants, basil, dry ricotta and marinara sauce.

    • Fettuccine Bolognese $21.50

      Traditional meat sauce.

    • Capellini Angel Hair Pasta $19.00

      Fresh tomato, marinara sauce and fresh basil.

    • Canelloni Baci $22.00

      Long time favorite.

    • Risotto Porcini $29.00

      Mushroom with truffle oil.

  • Entrees
    • Chicken Boscaiolo $27.00

      Pan seared breast, shiitake mushrooms, provolone, spinach and canellini beans.

    • Veal Scaloppine Porcini $32.50

      Porcini mushrooms, brandy and a touch of cream sauce.

    • Veal Scaloppine Piccata $32.50

      Fresh lemon juice, capers.

    • Veal Chop $45.00

      14 oz. grilled center cut. fresh sage, and veal sauce.

    • Veal Milanese $35.00

      Large breaded veal scallopina.

    • Colorado Baby Lamb Chops $42.50

      Pan seared, dry cherries, cognac, fresh orange juice and red wine.

    • Long Island Duckling $35.00

      Pan seared duck breast, raspberries and port wine reduction, herbs de Provence.

    • Center Cut Filet Mignon $48.00

      10 oz. USDA prime, dry-aged. Dry-aged seared and served au jus.

  • Seafoods
    • Sea Bass Portofino $36.50

      Pan seared in almond flour, dry apricot and lime mustard reduction, green lima beans.

    • Grilled Langostino $37.50

      Drizzled with fresh herbs and old balsamic vinaigrette.

    • Red Snapper al Cartoccio $35.50

      Baked in parchment paper, reduction of white wine, light tomato sauce, fresh herbs, bruschetta tomatoes, today's vegetables and potatoes.

    • Norwegian Salmon $30.00

      Pan seared, white wine, champagne mustard sauce.

    • Branzino Primavera $35.50

      Pan seared, fresh sage and thyme, white wine, roasted grape tomatoes.

  • Desserts
    • Napoleon $13.00

      Layers of puff pastry filled with whipped vanilla cream.

    • Torta Della Nonna $12.50

      Citrus cream cake with pine nuts and lemon coulis.

    • Tiramisu $12.50

      layers of ladyfingers soaked in espresso with chipped cream, mascarpone cheese and drizzled with dark chocolate.

    • Fresh Berries Zabaglione $12.50

Menu for Caffe Abbracci provided by Allmenus.com

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