- Florida
- Coral Gables
- La Dorada
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La Dorada
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La Dorada
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We make ordering easy.
- Menu
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Andalucia's Fritters
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Fresh Natural Anchovies $18.00
Boquerones.
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Whole Baby Squid $16.00
Calamarcitos.
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Malaguenan Fritters $32.00
Fritura malaguena. Chanquetes, calamarcitos, deditos de pescado marinados y boquerones pequenos-white baby fish, whole baby squid, marinated fish finger and fresh natural anchovies.
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Marinated Fish Fingers $18.00
Cazon en adobo.
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Calamari $16.00
Calamares squid.
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Baby White Fish with Eggs $20.00
Chanquetes con huevos.
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Scrambled Eggs with Baby Squid and Shallot Onion $20.00
Calamarcitos y huevos estrellados con ajetes tiernos.
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Fried Small Squid over a Bed of Golden Warm Onions $20.00
Chipirones sobre fondo de cebolla templada.
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Garden & Sea Salads
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Salad with Scallops and Warm Vinaigrette $15.00
Ensalada mixta la dorada la dorada mix salad.
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Fresh Vinegar Cured $24.50
Boquerones en vinagre. Salted anchovy filets over roasted tomatoes coulis.
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Cordobesa Lettuce Salad $16.50
Ensalada de lechuga a la cordobesa. Hearts of baby bib lettuce with warm vinaigrette extra virgin olive oil, sherry vinegar and fresh garlic.
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Shellfish Seafood
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Galician Style Scallops $26.00
Vieiras a la gallega.
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Razor Clams $22.00
Navajas a la parrilla. With an infusion of extra virgin olive oil, parsley and garlic.
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Clams in Green Sauce $19.50
Almejas en salsa verde. Sauteed clams in extra virgin olive oil with garlic and fine herbs sauce.
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Galician Style Octupus $24.00
Pulpo a la gallega.
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Cuttlefish $20.00
Choco a la parrilla. With an infusion of extra virgin olive oil, parsley and garlic.
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Traditional Stews From Mediterranean Coast
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Chilled Soup Dorada Style $16.00
Gazpacho dorada. Prepared with fresh tomatoes, cucumbers, green bell peppers, touch of garlic, carrots, vinegar and extra virgin olive oil.
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Mediterranean Style Fish and Shellfish Fideua $60.00
Catalonian style (2 persons).
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Fish and Shellfish Soup with a Scent of Saffron $20.00
Sopa de pescado y mariscos al azafran.
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Vegetarian Paella $22.00
Paella vegetariana. Combination of fresh seasonal vegetables paella with saffron.
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Fish and Shellfish Paella $60.00
Paella de pescado y mariscos. (2 persons). A combination of fish and seafood, seasoned with saffron.
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Rich Chicken Soup with Assorted Vegetables $16.00
Sopa de pollo con verduras.
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Crab Bisque Garnished with Jumbo Crab and a Touch of Armagnac $20.00
Crema de cangrejo al armagnac.
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Mediterranean Cuttlefish Black Rice Paella $56.00
Arroz natural con sepia en su tinta. 2 personas.
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Sea Salt FishIn it's most natural form, the sea salt crusted flake fish. Served tableside with fresh garlic, extra virgin olive oil and home-made mayonnaise.
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Dover Sole $52.00
Lenguado.
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Royal Sea Bream $38.00
Dorada.
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Urta $38.00
Urta - minimum 4 persons or more.
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Wild Striped Sea Bass $38.00
Lubina.
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Grilled Fish
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Monkfish Steak $42.00
Rueda de rape.
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Turbot Supreme $42.00
Suprema de rodaballo.
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Dover Sole $52.00
Lenguado.
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Recipes From Our Ancestors
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Squid in Its Own Ink $32.00
Chipirones en su tinta.
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Striped Sea Bass Filet $38.00
Lomo de lubina. With clams and shrimp in a parsley and wine sauce.
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Cod Fish la Dorada $38.00
Bacalao la dorada. Pan seared cod fish filet with caramelized golden onions, thin slices of garlic and extra virgin olive oil.
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Striped Sea Bass Filet with a Rich Creamy Sherry Sauce $38.00
Lubina al jerez.
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Urta Our Famous Fish $38.00
Urta a la espanola. Oven roasted on a bed of red bell peppers, potatoes, garlic and extra virgin oil.
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Hake Filet Roman or Basque Style $52.00
Merluza a la romana o vasca.
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Dover Sole Filet Meniere, Champagne Prepared as You like $52.00
Filete de lenguado preparado al gusto - meniere champagne.
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Chef's Meat Suggestions
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Pan Seared Center Cut Tenderloin $38.00
Filet mignon a la plancha. Served with fried potatoes and vegetables.
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Steak Tartare $34.00
Steak a la tartare. Center cut tenderloin prepared at your table with the best anchovies from cantabria and a special selection of mustards.
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Center Cut Tenderloin $44.00
Filet mignon a la pimienta verde. In a green peppercorn sauce, flambe with a touch of armagnac.
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Grilled Baby Lamb Chops $34.00
Chuletitas de cordero a la plancha.
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Desserts
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Chocolate Mousse Cake $12.00
Tarta de mousse de chocolate.
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Strawberry Ice Cream $8.00
Helado de fresa.
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Egg Yolk Custard $10.00
Tocino del cielo. 34 years old tradition at la dorada.
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Yohayra's Favorite $12.00
El favorito de yohayra. Ice cream made with an special selection of nuts and nougat.
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Profiterols with Hot Chocolate Sauce $12.00
Profiteroles con chocolate caliente.
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Vanilla Ice Cream $8.00
Helado de vainilla.
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Raspberry Sherbet $8.00
Sorbete de frambuesa.
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Chocolate Ice Cream $8.00
Helado de chocolate.
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Apple Cake $12.00
Tarta de manzana. Fine baked puff pastry with green apple slices, filled with vanilla bean ice cream.
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Dorada Tulip $12.00
Tulipa dorada. A puff pastry and natural honey tulip, filled with vanilla bean ice cream, green apple slices and wild berries.
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Mango Sherbet $8.00
Sorbete de mango.
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Rum Raisins Ice Cream $8.00
Helado ron and pasas.
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Caramel Ice Cream $8.00
Helado de caramelo.
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Menu for La Dorada provided by Allmenus.com
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