Dinner

Appetizers
- Grilled Chicken Yakatori $8.00
  
  tamarind roasted eggplant tempura
- Tuna Tartare $12.00
  
  citrus infused cucumber ceviche, tempura shiso leaf
- Steamed Vegetarian Konnyaku $6.50
  
  Chinese long beans, ponzu
- Peking Duck Confit Salad $12.50
  
  Mandarin orange dressing, crispy wontons
- Pork Dumplings Two Ways - One Steamed One Fried $9.00
  
  sweet pureed plum sauce, Florida lychee nut ponzu
- Sweet Soy Pork Ribs $11.00
  
  mango chili glaze, local key lime
- Roasted Chicken Salad $11.00
  
  ginger miso dressing
- Lobster Spring Rolls $12.00
  
  wok sautéed vegetables, Thai chili soy milk
- Hamachi Serrano Tatake $9.00
  
  marinated daikon radish, yuzu ponzu
- Chili Grilled Shrimp With Chinese Pumpkin Dumplings $11.00
  
  miso lime ponzu, Thai banana katsup
- Spicy Crab Chips $10.00
  
  avocado and cucumber
- Mixed Green Salad $7.50
  
  tossed in aged balsamic, extra virgin olive oil, vine ripe tomatoes, toasted sesame crisp

Entrees
- Grilled BBQ Salmon $18.00
  
  shiitake mushrooms, ginger sake salmon rolls
- Wok Sautéed Ahi Tuna $21.00
  
  mustard miso, sea vegetables, spicy tuna rolls
- Pan Seared Local Mahi Mahi $19.00
  
  Cuban style plantanos maduros, ginger plum sauce and crispy spinach
- Seared Szechuan Pepper Duck Breast $21.00
  
  glazed with tamarind fruit, sweet soy grilled figs
- Whole Roasted Chinese Spike Chicken $18.00
  
  teriyaki glaze, ginger scallion chicken meatballs
- Miso Marinated Butter Fish $20.00
  
  tempura shisito peppers, fresh cucumber
- Spicy Grilled Skirt Steak $19.00
  
  citrus soy, Thai chilies, mangos, fingerling bananas, crispy parsnips
- Chinese Beef Short Ribs $21.00
  
  crispy garlic, green apple ginger sauce and grilled stuffed shiitake mushrooms
- Braised Kurabuta Pork Belly $17.00
  
  steamed daikon radish, sweet potato tempura

Sides - Rice
- Wok fried rice $6.00
- Duck $8.00
- Shrimp $10.00
- Pork $7.00
- Crispy Rice Banana Cakes $6.00
- Bamboo Steamed Jasmine Rice $6.00

Sides - Vegetables
- Wok Sautéed or Bamboo Steamed Vegetables $7.00
- Chinese Duck Sausage, Wok Charred Bell Peppers $8.00
- Sweet Miso Japanese Eggplant $9.00
- Wok Sautéed Chinese Long Beans $9.00
- Wok Sautéed Mushrooms $9.00
- Wok Fried Chinese Broccoli $8.00
- Truffled Potatoes, Edamame $9.00
- Truffled Potatoes, Edamame with Lobster $12.00

Menu for Ginger Grove provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.