Saito's

Kkrab, avocado, cucumber.

Salmon, cream cheese, avocado.

Smoked eel with cucumber.

Hamachi with scallions.

Shrimp tempura with cucumber.

Fried salmon skin with cucumber.

Oshinko, kampyo, cucumber.

Kkrab, spicy mayo, cucumber.

Spicy sauce with scallions.

Soft shell crab, cucumber, mayo, lettuce, eel sauce.

Alaska king crab, avocado, cucumber.

Kkrab, salmon, scallops, cream cheese, avocado, masagot wrapped with cucumber.

Tuna, salmon, Whiting fish, cream cheese, kkrab, scallions, masago, avocado and radish wrapped with cucumber.

Tuna, catch of the day, salmon, kkrab,radish and scallions wrapped in seaweed served with spicy sauce.

Wrapped in rice paper with spicy sesame see oil.

White fish, kkrab cream cheese, asparagus, baked with garlic mayo sauce.

Eel, shrimp, scallion, cucumber, avocado, masago, spicy mayo with tuna, tempura flakes and eel sauce.

Scallops, tuna, eel and scallions deep fried in tempura batter.

Tuna, avocado, with shrimp and masago on top.

Tuna, habachi scallion I/O with masago.

Salmon, cream cheese, scallions, carrots, deep fried in tempura batter, eel sauce and spicy kkrab on top.

Conch mixed in spicy sauce cucumber I/O with masago.

Spicy escolar, scallions, asparagus and tempura flakes topped with eel sauce and tuna.

Fresh salmon on top of special roll (shrimp, kkrab and cucumber.)

Tuna, salmon, white fish and avocado on top of Califonia roll with cream cheese.

Spicy conch, cucumber I/O with tuna on top.

Chopped spicy white fish topped escolar and ell sauce.

Asparagus, cucumber, and avocado inside hot, baked hot, spicy scallops on top.

Smoked salmon, cream cheese, kkrab deep fried in tempura batter, eel sauce and sesame seeds.

Tempura, shrimp, conch, masago, cucumber, mayo I/O with avocado, sesame seed, eel sauce on top.

Shrimp tempura, cucumber, and eel I/O sesame seeds.

Kkrab, lettuce, cucumber and mayo.

Tempura shrimp, conch, masago, spicy sauce, asparagus, and eel sauce on top.

Avocado, cucumber, tamago, kampyo, oshinko, kkrab, masago and seaweed outside.

Cooked salmon, asparagus, cucumber, avocado, tomato wrapped in soy paper.

Spicy Escolar, avocado, tempura flakes, wrapped in soy paper.

Kkrab, salmon, pineapple, cream cheese, masago, scallions wrapped in green soy paper, flash fried, topped with eel sauce and spicy mayo,

Tempura fish, mayo, cucumber, lettuce, I/O sesame seeds.

Hamachi, Jalapeno, avocado, cream cheese, cilantro I/O with avocado on top.

Lobster "katsu", lettuce, cucumber, avocado, spicy mayo I/O FF.

Avocado, cucumber, edible orchid flower, grilled red bell pepper, pineapple I/O ss, top with special coconut curry sauce.

Blue cheese, salmon, kkrab salad, avocado, tempura flakes, I/O topped with red and black tobiko.

1/2 maine lobster with wasabi mayo, masago, avocado and lettuce.

California roll with cream cheese I/O sesame seeds and eel on top.

California roll I/O conch baked in special sauce.

Fresh grouper garlic mixed with garlic sauce baked on top of California roll.

Eel, salon skin, lettuce, asparagus, cucumber, cream cheese I/O masago and sesame seeds on top.

Shrimp tempura, cucumber, tomato, masago, spicy mayo I/O, sesame seeds and eel sauce on top.

Eel, tamago, Salmon skin, scallions, cream cheese, masago, cucumber I/O, sesame and eel sauce on top.

Fried salmon, asparagus, and cream cheese I/O, masago, eel sauce and sesame seeds.

Smoked salmon, eel, kkrab, cream cheese I/O, sesame seeds, masago, eel sauce.

Tempura shrimp, spicy kkrab, cucumber and eel topped with avocado, tempura flakes, scallions and eel sauce.

Fried grouper, onions and special sauce I/O sesame seeds eel sauce on top.

Shrimp tempura, spicy kkrab, cucumber, and seaweed salad I/O, sesame seeds, eel sauce on top.

Fresh salmon bakes on top of California roll.

Shrimp tempura, asparagus, cream cheese I/O topped with eel sauce, sesame seeds.

Masago, asparagus, tempura flakes I/O topped with salmon and eel sauce.

White fish, aspragus, wrapped around seaweed and deep fried with crispy breading and eel sauce, sesame seeds on top.

Tamago, tempura, eel, tempura kkrab inside out top with tuna, Hamachi, seaweed strip and eel sauce.

Tempura shrimp, cream cheese, avocado, pineapple, spicy mayo I/O SS.

Salmon, tuna, avocado wrapped in green soy paper, flash fries topped with masagp, spicy mayo, eel sauce and scallion.

Spice tuna, pineapple, avocado, tempura flakes and tuna on top.

King crab, tempura flakes, jalapeno, spicy mayo, avocado, cream cheese wrapped in soy paper.

Deep fries soft shell crab, lettuce, cucumber, daikon sprout, masago, spicy mayo, topped with tuna, escolar, fresh salmon, yellow tail.

Tempura lobster, seaweed salad, tempura flakes, mayo topped with tempura lobster garlic sauce.

Whole crispy lobster tail, avocado, cucumber, spicy mayo, I/O FF and SS.

Soybean soup with Alaska king crab.

Soybean soup with lobster pieces.

Pork and vegetable dumplings with clear broth.

Clams steamed in Sake broth.

Garden greens with house ginger dressing.

Garden greens with house ginger dressing.

Slices of octopus, squid, seaweed on top of cucumber slices.

Seaweed salad marinated in special sesame sauce.

Shredded krabmeat on top of garden greens.

Slices of seared tuna on top of garden greens.

Kkrab, masago and shredded cucumbers mixed with mayo.

7 pieces of sushi and tuna or salmon roll.

9 pieces of sushi and California Roll I/O masago.

7 pieces of sushi, 9 pieces of sashimi, and tuna or salmon roll.

9 pieces of sushi, 12 pieces of sashimi, California roll I/O masago.

15 pieces of sashimi.

25 pieces of sashimi.

Assorted raw fish, masago served over sushi rice.

Slices of eel, seaweed salad, and oshinko served over rice.

Slices of tuna, oshinko served over sushi rice.

Slices of yellow tail served over sushi rice.

7 pieces of sushi and vegetable roll I/O sesame seeds.

1 rainbow roll and 5 pieces of sushi.

Tuna roll, California roll I/O masago, vegetable roll.

Fried tofu with special sauce.

Slices of fresh raw beef served with ponzu sauce.

Slices of seared tuna serve with ponzu sauce.

Slices of seared wahoo and tuna served with ponzu sauce.

Steamed green soybeans.

Japanese deep fried chicken wings.

Japanese deep fried chicken wings.

Japanese deep fried chicken wings.

Deep fries fresh tuna wrapped in seaweed serve with eel sauce.

Japanese style spring rolls.

Pork and vegetable dumplings (steamed, pan fried or deep fried)

Slices of fresh conch, octopus, kkrab on top of cucumber slices.

Steamed shrimp dumplings.

Slices of white fish with spicy sauce.

Shrimps and vegetables battered and deep fried.

Deep fried soft shell crab.

9 pieces (Chef's choice)

5 pieces (Chef's choice)

Stir fried or steamed vegetables.

Chicken and onions in the skewers (2 pcs.)

Calamari steak cut into strips battered and deep fried.

Grilled calamari steak with teriyaki sauce.

Fried calamari rings, served with sweet chili sauce.

Chicken liver stir fried in special sauce.

Scallion wrapped in beef with spicy kimchee sauce.

Chopped fresh raw beef with spicy kimchee sauce.

Baked mussles with mayo.

Breaded and deep fried chicken on the skewers.

Lightly salted grilled salmon steak.

Marinated baby octopus serve on top of cucumber slices.

Grilled eggplant with sweet sauce.

Grilled spare ribs with teriyaki sauce.

Chopped tuna mixed in kimchee sauce on top of cucumber slices.

Clam in butter garlic sauce.

Feep fried minced lobster with cream cheese wrapped in wonton skin.

Seared Hamachi with jalapeno.

5 pieces of sushi (chef's choice), half tuna rollm half California roll I/O SS.

Half California roll I/O FF, half California I/O SS and half tuna roll.

Chicken and vegetable stir-fried.

Grilled chicken with teriyaki sauce.

Grilled NY strip with teriyaki sauce.

6 pieces of sashimi (chef's choice), half California roll I/O SS.

Shrimp and vegetable tempura.

Shrimp and vegetable stir-fry.

Scallops and vegetables sti-fried.

Chicken and vegetable stir-fried on rice.

Tempura shrimp and vegetable on top of rice.

Assorted raw fish over sushi rice.

Deep-fried pork, vegetables and eggs on rice.

Rice in a bowl topped with eel, seaweed salad.

Tuna served over sushi rice.

12 oz. Sirloin steak grilled to perfection.

Grilled chicken breast glazed with teriyaki sauce.

Fresh fish grilled with teriyaki sauce.

Grilled salmon with teriyaki sauce.

Sirloin steak, chicken, lobster, vegetable in teriyaki sauce.

Battered shrimps glazed with teriyaki sauce.

Battered scallops glazed with teriyaki sauce.