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  • El Bodegon

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El Bodegon

(321) 208-8086

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  • 114 Harrison Street, Cocoa, FL 32922
  • No cuisines specified

  • Grubhub.com
  • El Bodegon

  • (321) 208-8086

    We make ordering easy.

  • Menu
  • Sopas - Ensaladas
    Soups - salads.
    • Ensalada de la Casa $8.00

      Fresh roman heart, tomatoes, olives and onions with our homemade balsamic vinaigrette.

    • Crema de Champinones $5.50

      Cream of mushrooms.

    • Ensalada de Queso $10.00

      Fresh roman heart with bleu cheese chunks, onions and ranch dressing.

    • Sopa de Pollo $5.50

      Chicken soup.

    • Caldo Gallego $6.50

      Homemade Galician style pork soup.

    • Potaje de Lenteja $5.00

      Lentil soup.

  • Tapas Frias
    Cold tapas.
    • Alcachofas Alinadas $9.00

      Artichoke hearts in our homemade vinaigrette.

    • Salpicon de Marisco $12.00

    • Pulpo a la Vinagreta $13.50

      Octopus in our homemade vinaigrette.

    • Tapa de la Casa $14.50

      Serrano ham, Spanish chorizo, Manchego cheese and olives.

    • Ceviche $12.00

      Spicy. White fish cooked in our spicy lime and parsley homemade sauce. Aka bodegon sauce.

    • Aceitunas Caseras $5.00

      Assorted olives in our homemade vinaigrette.

  • Tapas Calientes
    Hot tapas.
    • Pulpo a la Gallega $16.00

      Galician style cooked octopus with paprika and parsley.

    • Pulpo al Bodegon $16.00

      Spicy. Octopus tentacles cooked in a slightly spicy lime and parsley homemade sauce.

    • Champinones al Ajillo $9.00

      Fresh mushrooms cooked in garlic, parsley, olive oil and sherry wine.

    • Pinchos Morunos de Cerdo $11.00

      Grilled pork skewers with chimichurri sauce.

    • Pinchos Morunos de Camarones $13.00

      Grilled shrimp skewers with Chimichurri sauce.

    • Cataplana $12.00

      Fresh baby clams, onions and garlic in a homemade saffron and sherry wine sauce.

    • Camarones al Bodegon $15.00

      Spicy. Shrimps cooked in a slightly spicy lime and parsley homemade sauce.

    • Cocktail de Camarones con Salsa de Queso $14.00

      Shrimps grilled with garlic, parsley and olive oil with amelted Manchego and Bleu cheese sauce.

    • Camarones al Ajillo $12.00

      Shrimps cooked with garlic, parsley, olive oil and sherry wine.

    • Tortilla Espanola $9.00

      Our traditional Spanish potatoes and onions omelet.

    • Almejas al Vapor $12.00

      Fresh baby clams in a green garlic sauce.

    • Empanadas de Carne $7.00

      Ground beef empanadas.

    • Garbanzos Fritos $8.00

      Cooked chickpeas beans with chorizo in a garlic, parsley, olive oil and sherry wine sauce.

    • Patatas Bravas $8.00

      Hot. Red bliss potatoes with slightly spicy Alioli sauce.

    • Callos a la Madrilena $10.00

      Tripe, chickpeas beans and chorizo in a garlic, parsley, olive oiland sherry wine sauce.

    • Mejillones a la Marinera $12.00

      Fresh cooked mussels in our homemade tomatoes sauce.

    • Chorizo al Infierno $11.50

      Spanish sausage flambe with Brandy.

    • Croquetas de Jamon and Bacalao $7.00

      Chef's specials Spanish ham or cod croquettes accompanied with a delicious aioli sauce.

    • Calamares al Bodegon $14.00

      Spicy. Non breaded calamari cooked in a slightly spicy lime and parsley homemade sauce.

  • Meat
    • Pechuga Rellena $23.00

      Fresh grilled chicken breast stuffed with mushrooms, Serrano ham and roasted peppers with our homemade Manchego cheese sauce on top. Comes with sweet plantains and roasted potatoes.

    • Pollo al Limon $21.50

      Fresh grilled chicken breast cooked in a fresh lime juice, garlic, parsley, olive oiland sherry wine. Comes with yellow rice and steamed broccoli.

    • Chuleton de Cerdo $22.00

      Fresh pork chops cooked with our fine spices with a Rioja wine sweet reduction sauce on top. Comes with sweet plantain and steamed broccoli.

    • Pollo a la Vizcaina $22.00

      Fresh grilled chicken breast with our homemade tomatoes sauce with cilantro, onions, garlic, olivesand sherry wine. Comes with fried plantains and steamed broccoli.

    • Churrasco $25.50

      9 oz. outside skirt steak with homemade chimichurri sauce. Comes with fried chickpeas beans and steam broccoli.

    • Jarrete de Cordero $25.00

      Lamb shank cooked in our homemade vegetables and red wine sauce. Comes with roasted potatoes and steamed broccoli.

    • Pollo con Champinon $19.50

      Fresh grilled chicken breast with fresh mushrooms cooked in garlic, parsley, olive oil and sherry wine sauce. Comes with yellow rice and steamed broccoli.

  • Mariscos Y Pescados
    Shell fish and fish.
    • Bacalao a la Vizcaina $23.00

      Lightly breaded deep fried cod fish with Vizcaina sauce. Comes with fried plantain and steamed broccoli.

    • Pescadilla al Limon $21.00

      Fresh Merluza filet cooked in a homemade lime based sauce. Comes with yellow rice and fried plantains.

    • Zarzuela de Marisco $29.00

      Fresh mussels, baby clams, shrimps and cod fish in our homemade tomatoes, garlic, cilantro and sherry wine sauce.

    • Salmon al Queso $27.00

      Fresh grilled salmon with melted manchego cheese sauce on top. Comes with roasted potatoes and steamed broccoli.

    • Camarones a la Valenciana $22.00

      Shrimp with our homemade tomatoes sauce with cilantro, onion, garlic, olives and sherry wine. Comes with fried plantains and steamed broccoli.

    • Pescadilla al Bodegon $24.00

      Fresh Merluza filet cooked in a spicy lime and parsley homemade sauce. Comes with yellow rice and steamed broccoli.

    • Camarones al Bodegon $24.00

      Shrimp cooked in a spicy lime and parsley homemade sauce. Comes with yellow rice and steamed broccoli.

    • Cazuela de Mariscos $28.00

      Fresh mussels, baby clams, shrimpsand cod fish in our green garlic, parsley and sherry wine sauce.

  • Paellas
    All paellas are for 2 people.
    • Paella Vegetariana $35.00

      Broccoli, mushrooms, onions, chickpeas and artichokes hearts.

    • Paella Negra $65.00

      Calamari rings, octopus and calamari ink.

    • Paella Mixta $56.00

      Seafood mix with mussels, baby clams, shrimp, chicken, pork and Chorizo.

    • Paella Magra $41.00

      Tender loin pork cooked with reserve special beer.

    • Paella Valenciana $45.00

      Fresh chicken, pork and chorizo.

    • Paella Alicantina $38.00

      Fresh chicken paella.

    • Paella Marinera $48.00

      Seafood mix with mussels, baby clams and shrimp.

  • Kids'
    • Fish & Fries Kid's $12.00

      Lightly breaded merluza filet with French fries.

    • Mac & Cheese Kid's $6.00

    • Steak & Fries Kid's $10.00

      Grilled steak with French fries.

    • Chicken Breast & Fries Kid's $10.00

      Grilled chicken breast with French fries.

    • Chicken Fingers & Fries Kid's $10.00

  • Postres
    Desserts.
    • Flan de Vainilla $7.00

      Spanish style vanilla cream caramel custard.

    • Queso y Membrillo $10.00

      Manchego cheese with rioja wine sweet reduction sauce on top.

    • Crema Catalana $7.00

      The Spanish version of Creme brulee. Orange zest with cinnamon and vanilla.

    • Peras a la Rioja $8.00

      Pear cooked in a reduction of Rioja wine.

Menu for El Bodegon provided by Allmenus.com

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