Atlantic Ocean Grille

a hearty combination of clams and potatoes in a creamy broth

spanish onions sauteed in sherry and combined with our special broth crowned with swiss, provolone and parmesan cheeses and baked to a golden brown

a blend of apples and cinnamon in a sweet fritter batter fried to a golden brown

a traditional favorite of tasty gulf shrimp and tangy cocktail sauce

select strips of alligator grilled and served with barbecue sauce

crab stuffed mushrooms topped with monterey jack cheese

fresh shrimp coated with beer batter, rolled in coconut and deep-fried. served with an orange marmalade sauce

tender sea scallops wrapped in bacon, gently fried and glazed with a light teriyaki sauce

large snails seasoned with garlic butter and baked in mushroom, served with garlic toast

select mussels steamed and served with your choice of garlic butter sauce or marinara sauce

tender clams lightly breaded and fried to a golden brown.

a generous portion of breaded flounder fried to a golden brown

fresh scallops either broiled or lightly breaded and fried to a golden brown

tender gulf shrimp, lightly crackered and fried to a golden brown

fresh crabmeat, breadcrumbs and special seasonings fried to perfection served with a creamy southern mustard sauce

tender gulf shrimp and fresh scallops lightly breaded and fried to a golden brown

fresh flounder and tender gulf shrimp lightly breaded and fried to a golden brown

fresh flounder, gulf shrimp, scallops, clam strips and a crab cake lightly breaded and fried to a golden brown.

breast of chicken and fresh gulf shrimp, marinated in italian herbs and spices, then seared on the grill

flounder fillet, lightly seasoned and fillet with our homemade crabmeat stuffing and baked.

fresh shrimp coated with beer batter, rolled in coconut and deep-fried served with orange marmalade sauce

one pound of succulent snow crab steamed and served with drawn butter

tender sea scallops baked in a delicate cheese sauce

large gulf shrimp topped with seasoned crabmeat stuffing and baked to perfection

a feast of gulf shrimp, scallops, fresh flounder, and a crab cake

fresh grouper fillet baked with out homemade crabmeat stuffing, topped with hollandaise sauce

fresh mahi-mahi fillet encrusted with chopped walnuts and honey then baked to perfection

fresh red snapper glazed in a tangy orange sauce and broiled to perfection served with a fresh orange-pineapple relish

(one or two tails) warm water lobster tails broiled in lemon and herb butter

one broiled bahamian lobster tail and a petite filet mignon grilled to perfection

petite filet mignon grilled to perfection and large golden fried shrimp

our fresh fish of the day may be prepared either blackened broiled, grilled or pan seared ask your server for today's fresh catch

tender chicken breast stuffed with spinach bacon, and swiss cheese, topped with a light alfredo sauce

chicken breast stuffed with ham and swiss cheese baked in a puff pastry and served with a light alfredo sauce

hand cut boneless strip loin steak grilled to your direction

the most tender cur of beef grilled to your liking and served with sauce bearnaise

fresh vegetables sauteed until tender tossed with a light alfredo sauce and linguine

tender mussels sauteed in marinara sauce and served over linguine

a combination of our fresh shrimp, scallops, and mussels sauteed in garlic butter ad served over linguine

grilled breast of chicken served atop a bed of linguine with alfredo sauce