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Cooters Restaurant & Bar
House specialty! Crab and shrimp baked in a creamy spiced cheese sauce. Served with garlic toast rounds.
Best part of the grouper! Blackened or fried.
Blackened or fried. Put a little adventure in your life!
Cooters original or Buffalo style.
Come with cheddar cheese and bacon. Served with sour cream.
Beer battered shrimp tossed in our tangy Buffalo sauce.
Fresh tortilla chips topped with queso, beef chili, lettuce, jalapeño, salsa, and sour cream.
Beer battered and fried golden, served with marinara sauce.
Served with marinara sauce.
Sauteed with white wine, garlic, and seasoning. Served with garlic bread.
Fresh mushroom caps stuffed with crab meat and topped with Parmesan cheese.
Thinly sliced onions beer-battered and deep-fried. Served with Cooter's special sauce.
Crisp romaine lettuce tossed with homemade Caesar dressing, croutons, and shredded Parmesan cheese. Top with shrimp or grouper, chicken for an extra charge.
Crunchy tortilla filled with lettuce, tomatoes, onions, cheddar cheese, beef chili, and jalapenos. Served with salsa and sour cream.
Lightly blackened and diced chicken tossed with bacon, tomatoes, and blue cheese crumbles served on top of mixed greens.
Mixed greens, cucumbers, tomatoes, red onions, green peppers and olives with your choice of dressing. Top with shrimp or grouper, chicken for an extra charge.
Broiled Mahi Mahi baked with a delicate seafood stuffing and finished with creamy crab bisque sauce.
Wild-caught Alaskan salmon filet glazed with our famous tequila sauce.
A delectable seafood assortment of shrimp, scallops, and grouper cheeks prepared blackened or fried.
A Florida favorite! Blackened fried, or grilled.
Hand-battered and fried golden brown.
Mussels, oysters, shrimp, crab legs and corn steamed in a bucket. Served with red potatoes and garlic bread.
1 and 1/2 lb. of Alaskan pollock beer-battered and fried crispy. Served with french fries and coleslaw.
Tender shrimp and scallops, blackened or fried, served on a bed of fettuccine. Topped with homemade Alfredo sauce. Served with garlic bread and a side salad.
A Southern Delicacy! Blackened, fried or broiled.
10 oz. sirloin, lightly seasoned and flame-grilled. Top with sauteed onions and mushrooms for an extra charge.
12 oz. of our most flavorful beef, seasoned and flame-grilled. Top with sauteed onions and mushrooms for an extra charge.
A full slab of tender, hand-rubbed and slow-cooked baby back pork ribs topped with housemade BBQ sauce.
A delicious combination of black beans and rice with cheddar cheese, onions, and sour cream. Topped with grilled or blackened sliced chicken breast. Served ala carte.
Fettuccine tossed in creamy Alfredo sauce and topped with blackened or grilled chicken breast and Parmesan cheese. Served with garlic bread and a salad.
6 oz. filet of gulf Mahi Mahi. Blackened, grilled, or fried.
Cooter's signature sandwich - fresh grouper fried and topped with sauteed onions and melted cheddar on a grilled onions roll with cooters special sauce.
Blackened chicken breast, crisp romaine, tomato, Parmesan cheese, and Caesar dressing all wrapped up in a tortilla,
Chicken breast filet topped with lettuce and tomato.
Zesty, "Buffalo-style" chicken breast filet topped with melted Swiss cheese, lettuce, and tomato.
Blackened, grilled, or fried Mahi with 1000 Island dressing, sauerkraut and melted Swiss cheese on grilled marble rye.
2 soft tacos with shrimp, shredded cabbage, cheddar cheese, homemade salsa, and Sriracha cream sauce. Served with sides of Spanish rice and black beans.
2 soft tacos with fresh grouper, shredded cabbage, cheddar cheese, homemade salsa, and Sriracha cream sauce. Served with sides of Spanish rice and black beans.
1/2 lb. of the finest fresh ground sirloin fire-grilled to taste and topped with lettuce, tomato, and onions.
Our famous sirloin burger topped with bacon, cheddar cheese, and zesty BBQ sauce.
Cooter's original! Golden fried shrimp loaded on a bun with provolone cheese and a layer of coleslaw. Make it a wrap for an extra charge.
A large hoagie loaded with thin-sliced rib-eye steak, grilled onions, green peppers, mushrooms, and provolone cheese.
Layers of ham, smoked pork, Swiss cheese, pickles, mayo, and mustard on fresh Cuban bread. Served hot and toasty.
Tender, Southern-style hand-pulled pork with zesty BBQ sauce on an onion roll.
Another Cooter's original - not your regular grilled cheese! Grilled garlic Italian panini bread filled with melted mozzarella, provolone, bacon, and tomato.
Cooter's monster burger is 1 and 1/2 lb. beef on a homemade bun topped with lettuce, tomato, Swiss and American cheese and a mound of onion straws, and served on a platter surrounded with french fries. Finish it (alone - no helpers!) in 1 hour or less and your name will be added to the wall of fame!
Authentic Key West taste. Tart, cool and creamy!
Menu for Cooters Restaurant & Bar provided by Allmenus.com
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