Vegetarian, gluten-free. On artisan or gluten-free toast with tahini, feta, EVOO, and a touch of lemon juice, topped with cherry tomatoes and chili flakes.

Gluten-free. 2 organic eggs poached in a spicy tomato stew and topped with parsley. Served with a side of pita or gluten-free toast.

Vegetarian, gluten-free. Spicy tomato stew with chickpeas and Spanish olives, served on toast of your choice.

Mixed greens topped with smoked salmon, avocado and 2 poached eggs. The perfect low carb, high protein brekkie.

Vegetarian, gluten-free. Gourmet granola, made right here at cafe you, topped with yogurt and fruit.

Vegetarian, gluten-free. Raw oats soaked in coconut milk with a berry compote, Greek yogurt, sliced almondsand mint.

A pita pocket filled with scrambled organic egg, tomato, parsleyand tahini sauce.

Vegetarian, gluten-free. Toasted and topped with fresh ricotta, walnutsand drizzled with honey.

Vegetarian, gluten-free. 2 slices of toast served with your choice of avocado or vegemite and butter or fresh ricotta and berry jam or almond butter and honey.

Served with your choice of goodies.

Gluten-free.

Vegetarian, gluten-free.

Gluten-free.

Vegetarian, gluten-free.

Gluten-free.

Vegetarian, gluten-free. Kiwi, strawberryand banana.

Vegetarian, gluten-free. With cranberries, sliced almondsand honey mustard dressing.

Vegetarian, gluten-free. Served cold and topped with tahini sauce, roasted pine nuts and parsley.

Romaine, onions, celery, mayo, sour creamand raisins.

Served with cream cheese, greensand red onion.

Vegetarian. With sauteed spinach and red onion and a balsamic glaze.

Portobello mushrooms, goat's cheese, bell peppers, tomato, and roasted onions.

Vegetarian. Our in-housemade black bean burger patty served with avocado, tomato, romaine, and chili.

With grilled chicken, cheddar, romaine, tomato, and garlic aioli.

Vegetarian, gluten-free. With roasted red onion, broccoliand kale topped with tahini.

Gluten-free. With edamame, mixed greensand sesame ginger dressing.

Penne with beef meatballs cooked in a marinara sauce and topped with Parmesan and fresh basil.

Hummus drizzled with olive oil and served with pita bread or gluten-free toast.

Vegetarian, gluten-free. A mild curry made with coconut milk and sweet potatoes served with basmati rice.

Banana, peanut butter, a dash of chocolate and almond milk.

Mixed berries, bananaand pomegranate juice.

Spinach, cucumber, kiwiand aloe juice.

Espresso latte with a spicy chai kick.