Thai crepes stuffed with minced shrimp, shredded coconut, bean sprouts and ground peanuts.

Ground chicken mixed with spices, spread on French bread dipped in egg batter, fried served with cucumber salad.

Pan fried dumplings stuffed with ground chicken, ginger and scallion served with warm soya sauce.

Crispy rice noodles and shrimp tossed with sweet tamarind sauce.

Crispy fried shrimp wrapped with spring rolls skin served with plum sauce.

Thai spices marinated chicken wings served with plum sauce.

Minced chicken mixed with Thai spices fried until golden brown served with cucumber salad.

Grounded seasoned chicken wrapped with wonton skin and deep fried. Served with plum sauce.

A platter of siam rolls, fried wontons, Thai toasts and chicken wings.

Golden fried bean curd cake served with tamarind sauce.

Crispy fried spring roll skin stuffed with cooked potato, onion and curry powder served with cucumber salad.

Savory shrimp soup seasoned with lemon grass, kafir lime leaves, lime juice, mushrooms and chili paste.

Tender strips of chicken and mixed vegetables cooked in aromatic clear broth.

Soft bean curd soup with pork and straw mushroom in clear broth.

Stuffed ground chicken wontons in aromatic clear broth.

Shredded green papaya mixed with green beans, tomatoes, chopped peanuts, lime juice and chili peppers.

Bean thread noodle, ground pork and shrimp mixed with lime juice, onion and chili peppers.

Tender cooked squid mixed with lime juice, roasted chili paste, lemon grass and onion.

Grilled NY steak seasoned with lime juice, chili pepper, cucumber and onion.

Chinese sausage tossed with lime juice, onion, cucumber tomato, chili pepper on a bed of fresh lettuce.

Chicken, hard broiled egg, tofu, bean sprouts, tomato and cucumber on a bed of fresh lettuce with peanut dressing.

Cooked shrimp mixed with chopped lemon grass, lime juice, onion and chili peppers.

Ground pork or chicken mixed with lime juice, ginger, roasted peanuts, onion and chili peppers.

Stir fried broad noodles with broccoli, egg and black soy sauce.

Stir fried broad noodles with sweet basil, mixed vegetables and chili paste.

Seasoned egg noodles with bean sprouts and ground peanuts with a choice of roasted pork or shrimp.

Stir fried bean thread noodles with assorted vegetables.

Sauteed broad noodles topped with broccoli in brown gravy sauce.

Stir fried egg noodles with bamboo shoots, snow peas, mushroom and bean sprouts.

A clear spicy country style curry with bamboo shoots and vegetables.

Zesty curry cooked with coconut milk, mixed vegetables and peas.

Southern style creamy curry simmered with potatoes, carrots, tomatoes and roasted peanuts.

Cooked in coconut milk with natural sweetness of crushed pineapple.

Cooked in creamy coconut milk and mixed vegetables.

Cooked with coconut milk and mixed vegetables.

In hot and spicy chili paste.

In hot and spicy chili paste.

In hot and spicy chili paste.

Beef, pork, chicken, shrimp, squid, krab sticks, Chinese sausage.

Spicy fried rice with assorted meat and seafood.

Shrimp sauteed with ground chicken, egg, scallion and vegetables served on a sizzling plate.

Roasted duck cooked with pineapple and tomato in a red curry sauce.

Sauteed shrimp with house tasty chili sauce on a bed of steamed vegetables.

Fried crispy frog legs with garlic and black pepper.

Fried crispy frog legs with sweet basil in hot spicy chili paste.

Assorted meat and seafood sauteed with roasted chili paste.

Fried crispy pork or chicken sauteed with spicy 3 flavors sauce on bed of steamed vegetables.