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  • Ariani Northern Italian Grill

Ariani Northern Italian Grill

(239) 772-8000

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  • 1529 Ne 15th Ter, Cape Coral, FL 33909
  • Italian
  • Ariani Northern Italian Grill

  • (239) 772-8000
  • Menu
  • Antipasti
    • Roasted Red Peppers, Cheese And Anchovies $5.95

    • Bruschetta "Contadina" Four Pieces $5.95

    • Escargot Chef Dano's Presentation $7.95

    • Fried Calaman "Alla Veneziana" $7.95

    • Artichoke Hearts "Florentine" For Two $9.95

    • Baked Eggplant Rolatine "Alla Ariani" $7.95

    • Traditional Caesar Salad Or Special Istrian Salad $3.95

  • Pasta
    • Linguine, Penne Or Fettuccine $14.95

      your choice of pasta. Served with anian's own "salsa pomodoro" sauce

    • Ziti "Al Padnino" $15.95

      sauteed with fresh garlic, olive oil, broccoli and wild mushroom

    • Ziti "Vodka Sauce" $16.95

      most popular pasta sauteed with caramelized onion, pancetta, vodka and cheese sauce

    • Traditional Fettuccine Alfredo $15.95

    • Traditional With Grilled Chicken $17.95

    • Traditional With Sauteed Shrimp $18.95

    • Manicotti $15.95

      twin, homemade pasta crepes, baked in light tomato sauce, filled with cheese blend stuffing.Melted Fontina

    • Eggplant Rolatine "Parmigiana" $16.95

      platter stuffed and baked with tomato and cheese. With vegetable and pasta

  • Seafood
    • Tuna Steak "Ariani" , Yellowfin $19.95

      sushi grade pan-seared, lightly blackened, finished with brandy and seafood stock reduction

    • Shrimp "Alla Ariani" $18.95

      sauteed in our own red-clam sauce, over linguine pasta

    • Filet Of Salmon "Oscar" $19.95

      baked with crab and lobster meat, asparagus, beamasie sauce. In lobster bisque sauce. With linguine clam sauce

    • Tilapia $19.95

      baked, with special lobster meat stuffing in lobster bisque sauce. Served with linguine white clam sauce and vegetable

    • Shrimp "Alfa Adriatico" $18.95

      lightly breaded and sauteed in garlic, lemon, butter, white wine sauce. Served over linguine fine

    • Fried Calamari "Veneziana" $17.95

      dusted with seasoned flour and fried in vegetable oil. With linguine white clam sauce

  • Brodetto
    • Zuppa Frutta Di Mare $23.95

      platter of sauteed shrimp, calamari, mussels and fish filet in light fra diavolo seafood marinara sauce

  • Ariani's Most Popular, Northern Italian Favorites
    • Veal Scaloppine Marsala And Mushroom $19.95

      seasoned and elegantly sauteed with in our mushroom and marsala demiglace sauce

    • Chicken "Alfa Ariani" $18.95

      most popular sauteed in our mushroom demi-glace sauce with eggplant, proscuittio and melted tontino cheese. Served over fettuccine alfredo

    • Filet Mignon "Wellington" $24.95

      butter flied, pan- seared filet mignon is "stuffed" with sauteed with mushroom. Baked, wrapped in fontina cheese and puff-pastry dough

    • Chicken Breast Scaloppine "Alfa Riviera" $17.95

      lightly eggwashed and then sauteed with artichokes hearts, capers in lemon-white wine sauce

    • Pork Medallions "Alla Florentine" $17.95

      perfectly seasoned and grilled. Finished with italian proscuittio and melted fontina cheese. Served over spinach with homemade istrian potato

    • Ariani's Famous "Lambuco" $19.95

      two, spring lamb shanks, seasoned and browned then slowly braised in flavorful blend of fresh garlic, red wine and rosemary

  • Schnitzel
    cutlets are lightly hand - breaded and elegantly pan-fried. Topped with sauteed mushrooms mix, parmesan and fontina cheese. Veal -19.95, Chicken -17.95
    • Roasted $19.95

      specially seasoned, boneless, small veal roast is browned, the slowly braised in our "ossobuco" sauce. Most flavorful

    • Toscan Sausage $18.95

      special italian style sausage, grilled and sliced, sauteed with onion, mushroom, wine, touch of tomato and tossed with penne

    • Pork Schnitzel $17.95

      lightly hand breaded, pan-fried and then sauteed in garlic, butter, lemon- white wine sauce. Served over linguine "adriatico" sauce

    • Calf Liver $18.95

      pan-grilled, sauteed with sweet onion, finely chopped meaty bacon and touch of brandy - demi-glace reduction. With istrain potato and vegetable

    • Parma Combo - Platter (hearty appetite, please) $19.95

      veal, chicken and shrimp, lightly breaded and baked in our tomato sauce and melted fontina cheese. Served with baked ziti and vegetable

Menu for Ariani Northern Italian Grill provided by Allmenus.com

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