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Water-chestnuts, green peas, carrotsand green onions over crispy rice noodles.
Gluten-free, spicy. Crispy shrimp in our creamy, spicy sauce topped with green onion.
Gluten-free, spicy. Fresh shrimp batter fried with coconut shavings, served with a sweet chili sauce.
Steamed or pan-fried organically wrapped dumplings.
Succulent krab meat blended with soft cream cheese in wonton wrappers.
Fresh shredded cabbage, carrots, celeryand rice noodles wrapped in organic wheat paper.
Ground pork and shredded cabbage, carrots and celery wrapped in wheat paper.
Marinated chicken breast grilled on sustainable bamboo skewers.
Gluten-free. Steamed soybeans with a dash of salt for a quick and healthy bite.
Wispy beaten eggs in a savory chicken broth.
Pork wontons, water-chestnuts, carrots and snow peas.
Gluten-free. Tofu, seaweed and fresh mush- rooms in a light soybean paste broth.
Spicy. Bamboo shoots, tofu, black mushrooms, egg.
A medley of chopped greens, shredded carrots, craisins, crushed pecans, fresh avocado and char-grilled chicken drizzled with our sweet sesame ginger dressing.
Chopped greens, green onions, shredded carrotsand grilled chicken topped off with crispy wontons drizzled with a creamy sesame dressing.
Spicy. Sautéed with string beans, bell peppers and onions.
Spicy. Sauteed with basil leaves, snow peas, broccoliand bell peppers.
Sauteed with bell peppers, onions and mushrooms.
Spicy. Thai curry paste in coconut milk with broccoli, onions, bell peppers, lemongrass and basil leaves.
Spicy. Sautéed with zucchini, mushrooms, jalapenos, and topped with peanuts.
Spicy. Sautéed with snow peas, onions, chili pepper, and bell peppers.
Spicy. Sauteed with onions, bell peppers and jalapeno.
Sautéed with broccoli.
Sautéed with zucchini, snow peas, carrots, mushrooms, and broccoli.
Fresh string beans and carrots in a light oyster sauce.
Spicy. Sauteed with scallions and onions.
Spicy. Fried and tossed in a sweet and spicy sauce served with broccoli.
Fried and tossed in a sweet and spicy sesame sauce, served with broccoli.
Fried and tossed with orange and snow peas.
Fried and tossed with bell peppers and pineapple.
Fried and tossed with bell peppers and mango.
Boneless grilled tender pork with win's Barbeque sauce; served with string beans.
Gluten-free. Fried and tossed in a creamy white sauce with sesame seeds on top, served with cucumber.
Gluten-free. Snow peas, carrots, waterchestnut, black beans, egg and green onions in white sauce.
Gluten-free, spicy. Red and green peppers, white onions, jalapenosand string beans in salt and pepper seasoning.
Spicy. Fresh salmon, cucumber, avocado, pineapple, mango, green onion, with spicy aioli dressing.
Spicy. Fresh ahi tuna, cucumber, avocado, onion, green onion, garnished with sesame seeds, macadamia nutsand lemon, in traditional Hawaiian dressing.
Gluten-free. Snow peas, carrots, zucchini, broccoliand mushrooms in white sauce, served with a side of brown rice.
Snow peas, carrot, green onion, in white sauce, served with a side of brown rice.
Egg, green peas, carrots, scallions, and onions in soy sauce.
Gluten-free, spicy. Egg, green peas, scallions, onionsand mushrooms in butter sauce.
Gluten-free, spicy. Egg, bell peppers, scallionsand onions in yellow curry sauce.
Gluten-free, spicy. Egg, pineapples, green peas, scallions and basil leaves in tomato sauce.
Gluten-free, spicy. Egg, green peas, scallions, and onions in fish sauce.
Noodles stir fried with snows peas, carrots, bean sprouts, and scallions.
Wide and flat Chinese rice noodles stir fried with scallions, onions and bean sprouts.
Spicy. Rice noodles tossed with egg, snow peas, scallionsand carrots topped with grounded peanuts, bean sprouts and lime.
Thin rice noodles tossed with egg, bean sprouts, onions, and scallions.
Gluten-free, spicy. Thin rice noodles tossed with egg, bean sprouts, onions, bell peppers, and scallions in a yellow curry sauce.
Fried chicken with sweet and sour sauce on the side.
Crispy fried chicken tossed in a sweet honey sauce.
Stir fried noodles with soy sauce.
Chinese style fried rice with egg.
Rich, creamy cheesecake layered with chunks of banana and real butter caramel with a flaky pastry tortilla.
Cappuccino mousse, fudge topping, chocolate crust.
Crispy sugar coated pastries with a side portion of cream cheese icing.
Menu for Win Win Asian Kitchen provided by Allmenus.com
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