Steamed soy bean.

Sweet Japanese egg roll.

Pan fried Japanese egg roll.

Chicken skewers served with teriyaki sauce.

Steamed shrimp dumpling.

Vegetable lightly deep-fried in thin batter, served with tempura sauce.

Chicken and vegs- lightly deep-fried, in thin batter, served with tempura sauce.

Shrimp and vegs- lightly deep-fried, in thin batter, served with tempura sauce.

Scallion wrapped in thinly sliced beef served with teriyaki sauce.

Sliced beef with ponzu sauce.

Yellowtail collar.

Thinly sliced octopus served over cucumber with special vinegar sauce.

Seafood and vegetables in ponzu sauce.

Seasoned baby octopus.

Seared tuna with ponzu sauce.

5 pieces- assorted sushi.

Spicy tuna, yellowtail and salmon on avocado.

9 pieces- assorted sashimi.

Raw tuna in cubes, mixed with, house spicy sauce and topped with massago and scallion.

Seasonal snapper sliced sashimi styled with yuzu citrus, seasoned with hawaiian pink salt, dye sriracha hot sauce and topped with black tobiko and micro cilantro.

Baked with scallion, fish eggs, topped with eel sauce.

Julienne cut, marinated squid with ginger, black mushroomand bamboo shoot.

Sliced bahamian conch on bed of asparagus and cucumber, served with spicy kimchee sauce.

1 vegetable roll, 1 asparagus roll, 1 avocado roll.

1 California roll, 1 spicy tuna roll, 1 salmon roll.

7 pieces- sushi and California roll.

Fish over rice.

Eel over rice seaweed and oshingo on side.

4 pieces- of salmon sushi, 6 pieces- sashimi, 1 salmon roll.

4 pieces- tuna sushi, 6 pieces- of sashimi, 1 roll of tuna roll.

Sushi 2 pieces ea. Tuna, salmon, yellowtail, sashimi 2 pieces ea, tuna, salmon, yellowtail, 1 tokyo roll.

8 pieces- sushi, 12 pieces of sashimi, 1 salmon roll, 1 rainbow roll.

12 pieces. Of suchi, 18 pieces of sashimi, 1 tuna roll, 1 rainbow roll, 1 dragon roll.

Stir-fry Japanese noodle with chicken, vegetables and egg.

Stir-fry udon noodles with chicken and vegetable and egg.

Noodles soup with vegetable and shrimp tempura.

Noodle soup with shrimp, scallop, chicken, clam, vegetables, egg, karb meatand fish cake.

Chicken, steak, shrimp.

Tempura style roll with eel, salmon, crab stick, avocado, eel and spicy sauce drizzled.

Eel, cucumber, topped with avocado, eel sauce and sesame seed.

California roll topped with avocado, salmon, tunaand yellowtail.

Spicy yellowtail, asparagus, topped with salmon and avocado.

Shrimp tempura, crabmeat rolled with avocado on top, served with our house salsa and spicy sauce.

Tempura shrimp, crab, topped with tuna, jalapenos.

Tuna, crabmeat and avocado wrapped in thinly sliced cucumber with ponzu sauce.

Spicy tuna, avocado topped with fresh tuna.

Tempura grouper, cream cheese, french mango, asparagus, wrapped with rice paper topped with mango sauce.

Shrimp tempura, avocado, topped with snow crab, tobiko crunch and eel sauce.

Tempura style roll with spicy tuna, avocado inside, served with masago, shaved scallions and house special sauce on top.

Shrimp tempura and cucumber roll, topped with tuna, mango, avocado, drizzled with mango sauce.

Smoked salmon rolled with avocado and crunchy with soybean paper, topped with baked crabmeat, scallop, scallionand massago mixed flowing house special sauce.

Shrimp tempura, avocado topped with spicy tuna, crunch, baked scallop crabmeat and eel sauce.

Tempura lobster, avocado, smelt roe, wrapped with rice paper and eel sauce.

Spicy tuna, avocado, crunch roll, laced with seared yellowtail, escolar, tobikoand sliced jalapeno dressed with special spicy sauce and scailion.

Sushi style sandwich with eel, tempura crunch, avocado wrapped with soybean paper, topped with tuna, salmon, yellowtailand shrimp, spicy mayo, with eel sauce drizzled.

Crab, cucumber, avocadoand melted roe.

Sliced conch, cucumber and spicy sauce.

Yellowtail and scallion.

Eel, cucumber, topped with eel sauce.

Salmon, avocado and cucumber.

Deep-fried roll, with white fish, cream cheese, avocado, with massago outside house special sauce.

Fried grouper, avocado, smelt roe, eel sauce.

Shrimp, mayo, cucumberand lettuce.

Smoked salmon, cream cheese, scallionand avocado.

Fried shrimp, cucumber, avocado, eel sauceand smelt roe.

Fried chicken, cucumber, avocado topped with eel sauce.

Soft shell crab tempura, cucumber, avocadoand smelt roe.

Fresh salmon, tuna, yellowtailand avocado wrapped with soybean paper.

Lobster tail, scallop and shrimp.

4 pieces sushi, 1 California roll.

4 pieces sushi, 6 pieces sashimi, 1 salmon roll.

Vegetable lightly deep-fried in thin batter and served with tempura sauce.

Chicken, vegetable lightly deep-fried in thin batter, served with tempura sauce.

Shrimp, vegetable lightly deep- fried in thin batter, served with tempura sauce.

Breaded chicken cutlet served with a tangy katsu sauce.

Breaded pork cutlet served with a tangy katsu sauce.

Breaded salmon cutlet served with a tangy katsu sauce.

Scallop, shrimps, 1 lobster tail.

1 lobster tail, filet mignon, chicken.

Shrimp, scallop, chicken, steak.

2 lobster tail, filet mignon, sea bass, scallop.

Lightly batter deep fried with tempura sauce.

Lightly batter deep fried with tempua sauce.

Lightly batter deep fried with tempua sauce.

Grilled chicken with teriyaki sauce.

Grilled shrimp with teriyaki sauce.

Grilled steak with teriyaki sauce.

Grilled salmon with teriyaki sauce.

Breaded pork or chicken served with a tangy katsu sauce.

Thinly slices assorted raw fish 9 pieces.

Eel over Japanese rice.

Sweet fruity ice cream wrapped in soft fluffy dough and dusted with a white powdery coating.