Sofresh your way.

Sofresh your way.

Sofresh your way | in a multi-grain wrap.

Sofresh your way | in a multi-grain tortilla with mozzeralla.

Long grain brown rice, red quinoa, sweet potatoes, cauliflower, broccoli, goat cheese and homemade kale-basil pesto. Recommend grass-fed steak.

Zucchini noodles, broccoli, tomatoes, mushrooms, Parmesan, homemade kale-basil pesto. Recommended with seared organic tofu (scratch made sauce contains almonds).

Red quinoa, brown rice, broccoli, tomatoes, walnuts, avocado, balsamic vinaigrette (vegan). Recommended with sustainable salmon.

Red quinoa, chopped romaine, black beans, tomatoes, avocado, bacon, citrus agave mustard. Recommended with grilled citrus chicken.

Brown rice, baby spinach, onions, tomatoes, chickpeas, feta cheese, cucumbers, tzatziki. Recommended with garlic-herb chicken.

Red quinoa, brown rice, carrots, baby kale, raisins, toasted almonds, goat cheese, kale-basil pesto. Recommended with grass-fed steak(scratch made sauce contains almonds.

Brown rice, onions, corn, black beans, mozzarella, BBQ. Recommended with grilled citrus chicken.

Brown rice, broccoli, carrots, onions, green peppers, teriyaki (vegan, contains gluten and soy). Recommended with gulf shrimp.

Brown rice, zucchini noodles, onions, green peppers, mushrooms, house-made Sriracha. Recommended with grass-fed steak.

Brown rice, sweet potatoes, onions, bacon, scrambled eggs, avocado creme'. Recommended with beyond sausage.

Zucchini noodles, carrots, corn, onions, veggie stock (vegan). Recommended with garlic-herb chicken.

Baby spinach, chopped romaine, cucumbers, tomatoes, onions, raisins, sunflower seeds, avocado, goat cheese, balsamic vinaigrette*recommended with wild-caught ahi.

Baby spinach, chopped romaine, green peppers, tomatoes, chickpeas, onions, cucumbers, feta cheese, balsamic vinaigrette*recommended with garlic-herb chicken.

Chopped romaine, baby kale, croutons, Parmesan, hardboiled egg, Caesar*recommended with gulf shrimp.

Baby spinach, strawberries, fuji apple, toasted almonds, feta, citrus agave mustard*recommended with grilled citrus chicken.

Chopped romaine, tomatoes, avocado, citrus agave mustard in a multi-grain wrap (vegan)*recommended with grilled citrus chicken.

Chopped romaine, tomatoes, mozzarella, bacon, kale-basil pesto in a multi-grain wrap*recommended with garlic herb chicken(scratch made sauce contains almonds).

Brown rice, baby spinach, onions, corn, tomatoes, jalapenos, mushrooms, goat cheese, sweet chili in a multi-grain wrap*recommended with grass-fed steak.

Mozzarella, brown rice, black beans, corn, green peppers, tomatoes, creamy ranch in a multi-grain tortilla*recommended with grass-fed steak.

Garlic-herb chicken with long grain brown rice and black beans.

Long grain brown rice, broccoli, carrots, teriyaki (contains gluten, soy).

Mozzarella in a multi-grain tortilla, garlic herb chicken optional (contains gluten).

Kale, spinach, apple, banana, lemon.

Banana, date, almond milk, peanut butter, flax seed.

Strawberry, banana, agave, filtered water.

Cold pressed juice - apple, cucumber, celery, lemon, spinach, kale, parsley.

Cold pressed juice - apple, pineapple, lemon, mint.

Cold pressed juice - apple, lemon, ginger, beet.

Cold pressed juice - orange, apple, aloe vera, turmeric, lemon, black pepper.

Cold pressed juice - ginger, lemon, cayenne.

Cold pressed juicery (wellness shot) - honey, elderberry, lemon, cinnamon, cloves.

Filtered water infused with watermelon and mint.

St. Tropez green tea brewed in house for 4 hours and lightly sweetened with agave.

Herbal, caffeine-free, cold brewed in house for 4 hours.

Made in house, lemons, filtered water, fresh mint, agave.

probiotic water kefir

Probiotic water kefir.

Probiotic water kefir.

Kombucha infused sparkling water.

kombucha infused sparkling water

Kombucha infused sparkling water.

Baby spinach, chopped romaine, cucumbers, tomatoes, balsamic vinaigrette.

Fuji.

Sea salt, miss vickie's.

With garlic.

Marinated with agave, mint, cracked pepper, lemon and lime(vegan, contains soy).

Non-gmo antibiotic-free breast meat with market herbs, garlic and red pepper (184 cal).

Non-gmo antibiotic-free thigh with agave, lemon and lime (188 cal).

Marinated with market herbs, garlic and red pepper (145 cal).

Peeled and grilled (76 cal).

Sustainable ocean-raised with flax, sea salt and cracked pepper (234 cal).

With house flax seasoning mix.

Plant based sausage, no nitrites, nitrates, or soy (186 cal, vegan).

vegan, gluten free, but still delicious