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Served with choice of sauce.
Served with choice of sauce.
Fresh arugula, marinated diced tomatoes, shared Parmesan, lemon and olive oil.
Romaine with red onions, tomatoes, Kalamata olives, red peppers, artichokes, grilled chicken and fresh mozzarella.
A sauteed combo of pine nuts, broccoli, sun-dried tomatoes, garlic, light lemon and olive oil swirled with pasta.
Sauteed with lemon, butter, fresh capers, mushrooms, artichokes and spices in a velvety light wine sauce, served over pasta.
Peppers, onions, mushrooms, capers and olives in a marinara over pasta.
Spicy marinara with minced hot peppers, served over pasta.
Breaded and pan-fried, topped with diced tomato and melted goat cheese, served over a bed of sauteed spinach or arugula.
Sauteed with olive oil, garlic, spinach, mushrooms and spices in a light cream sauce and served over pasta.
Sauteed with fresh mushrooms in a Marsala wine sauce, served with pasta.
Double egg battered in a lemon, butter white wine sauce.
Homemade marinara over served with choice of side.
Tomato sauce, fresh mozzarella and eggplant with Parmesan.
Mussels sauteed with garlic, olive oil and spices in marinara over pasta.
Clams sauteed with garlic, olive oil, white wine and spices over a bed of spaghetti.
Fresh calamari and clams sauteed with olive oil, garlic and marinara.
Pasta sauteed in a cream sauce with Romano cheese.
Penne pasta in a spicy vodka-rose sauce.
Pasta tossed with pancetta, cream, egg yolk, spices and grated Romano.
Italian potato dumplings with authentic bolognese meat sauce and a touch of cream.
Grilled chicken in a spicy cream sauce.
Broccoli with sausage and crushed red peppers in a light garlic sauce.
Shrimp, mussels, calamari and clams sauteed with garlic, olive oil and spices in a red or white sauce and served over a bed of pasta.
Pasta tossed with olive oil and spinach.
Oven-baked penne pasta, ricotta and spices.
Oven-baked jumbo pasta shells stuffed with ricotta and spices.
Boneless breaded chicken breast, oven-baked and served over pasta.
Ravioli pasta filled with your choice of meat, cheese or spinach.
Oven-baked large tube pasta filled with ricotta and spices.
Fresh artichoke hearts, oven-baked and served over pasta.
Fresh breaded eggplant, oven-baked and served over pasta.
Fresh shrimp sauteed with garlic and oil, oven-baked and served over pasta.
Eggplant stuffed with ricotta Parmesan, spinach and ham, oven-baked.
Fresh breaded veal, oven-baked and served over pasta.
Layers of pasta, ground beef, ricotta and spices, oven baked with marinara and mozzarella.
Menu for Rico's Pizzeria and Pasta House provided by Allmenus.com
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