Thai Palace

choice of chicken or vegetable, stuffed with bean thread noodle, cabbage, carrots, and celery. Wrapped with spring rolls sheet. Served with sweet & sour sauce. (2 pcs.)

rice paper wrapped with rice noodle, shrimp, chicken, fresh basil, bean sprout, lettuce, and carrots. Served with special sauce. (2 pcs.)

Grilled - chicken marinated with curry and coconut milk on bamboo stick. Served with peanut sauce and sweet cucumber sauce. (4 pcs.)

Deep fried breaded tenderloin duck strips. Served with cucumber sauce.

Seasoned ground shrimp, pork, and water chestnut, wrapped with wonton paper. Served with our house ginger dipping sauce. ( 5 pcs.)

Wonton wrapper- stuffed with crab meat and a blend of imported cheese with a hint of curry. (6 pcs.)

Wonton wrapper- stuffed with ground chicken, peanut, and red raddish. Tasty and crispy. (6 pcs.)

Deep fried tofu served with sweet & sour sauce and ground peanut. (8 pcs.)

Deep fried-marinated squid, lightly breaded, served with sweet chili sauce.

Egg rolls (2), crab rangoon (2), curry puff (2), fried wonton (2), and shrimp in blanket (2).

Fried chicken wings topped with Thai red chili sauce. (6 Pcs.)

Lightly breaded shrimps and vegetables dipped in delectable butter. Served with sweet chili sauce.

Deep fried wonton wrapper-stuffed with seasoned ground chicken, thai style curry, onions, and potatoes. Served with sweet & sour sauce and cucumber sauce. (6 pcs.)

Deep fried seasoned shrimp, wrapped with spring rolls sheet. Served with cucumber sauce. (6 pcs.)

Wonton wrapper stuffed with seasoned pork, bean sprout, sprinkled with scallions and a touch of well cooked garlic oil.

Sliced chicken with rice and clear broth soup. Sprinkled with scallions.

Shrimps with rice and clear broth soup. Sprinkled with scallions.

Vegetables and tofu in clear broth soup. Sprinkled with scallions and a touch of well cooked garlic.

Clear broth soup with bean thread noodle, pork meat balls, assorted vegetables, sprinkled with scallions.

(Coconut milk soup) choice of chicken or vegetables cooked in coconut milk soup with straw mushroom, onions, galanga, lemon grass, and kaffir lime leaves.

Hot and sour soup with shrimps, straw mushrooms, and flavored with lemon grass and kaffir lime leaves.

Thailand's famous special tom yum soup with combination seafood: shrimp, squid, and scallops in a tasty lemon grass flavored soup.

Cooked shrimp and chicken with fresh bean sprout, red onions, lettuce, cucumbers, tomatoes, carrots, and broccoli. Served with house peanut dressing.

Fresh shredded cucumbers mixed with carrots, onions, and peanuts. Seasoned with lime juice, fish sauce, and sugar.

Grilled slices-tenderloin beef mixed with onions, cucumbers, bell peppers, and tomatoes on a bed of lettuce.

Well cooked ground pork mixed with bell peppers, gingers, peanuts and onions. Seasoned with our special sauce, served on a bed of cabbage.

Minced chicken cooked with lime juice, red onions, lemon grass, and ground roasted rice, served on a bed of lettuce.

Minced chicken and shrimp cooked with red onions, mushrooms, clear noodle, mixed with lime juice, fish sauce, and sugar. Served on bed of lettuce.

Well cooked shrimp with red onions, bell peppers, lemon grass, chili paste, mixed with lime juice, fish sauce, served on a bed of lettuce.

Well cooked squid with red onions, bell peppers, lemon grass, chili paste mixed with lime juice, fish sauce, served on bed of lettuce.

Well cooked shrimp, squid, and scallop mixed with bell peppers, lemon grass, chili paste mixed with lime juice, fish sauce, and sugar, served on a bed of lettuce.

Crispy duck mixed with cashew nuts, bell peppers, green apples, red onions, green onions, chili paste and lime juice, fish sauce, and sugar, served on a bed of lettuce.

(Seafood- combination shrimp plus squid plus scallop).

Thai style sauteed with tomatoes, sweet peppers, cucumbers, pineapples, carrots, and onions in our own tomato sweet & sour sauce.

Sauteed with fresh ginger, carrots, straw mushrooms, baby corn, sweet peppers, and onions. Cooked in brown sauce.

Sauteed with mixed vegetables in brown sauce.

Sauteed with straw mushrooms, baby corns, carrots, and snow peas. Cooked in brown sauce.

(Hot pepper) suateed with bell peppers, basil leaves, onions, carrots, and celery.

Sauteed choice of meat with garlic and black pepper, brown sauce, on a bed of steamed vegetables and sprinkled with scallions.

Sauteed with chili paste, bell peppers, bamboo shoots, onions, and basil leaves.

Sauteed with broccoli, carrots, and mushrooms in brown sauce.

Sauteed with bell peppers, onions, chili paste, and basil leaves.

Sauteed with our special sweet & sour mango sauce, served on bed of steamed mix vegetables.

(No lunch portion) chicken breast marinated with thai herbs, spices, and garlic. Grilled and served with steamed mix vegetables and our thai sweet chili sauce on the side for dipping.

Sauteed with cashew nuts, onions, bell peppers, carrots, baby corns, straw mushrooms, broccoli, and celery.

Sauteed with thai curry paste, green beans, bell peppers, and gingers. (No coconut milk).

(Seafood - combination shrimp plsu squid plus scallop).

(Peanut curry sauce) sauteed with coconut milk and peanut curry sauce on a bed of steamed mix vegetables. Sprinkled with scallions.

Yellow curry paste in coconut milk with carrot, mushroom, snowwpea, baby corn, bell pepper, celery and potatoes.

Red curry paste in coconut milk with carrot, mushroom, snowwpea, baby corn, bell peppers, celery, bamboo shoots, and basil leaves.

Green curry paste in coconut milk with carrot, mushroom, snowwpea, baby corn, bell pepper, celery, green beans, and basil leaves.

Panang curry paste in coconut milk with carrot, mushroom, snowwpea, baby corn, bell pepper, celery, ground peanut, and zucchini.

Massaman curry paste in coconut milk, with potatoes, carrots, onions and peanuts.

(Seafood - combination shrimp plus squid plus scallop).

Egg noodle in a hot and sour based soup, with assorted vegetables, bean sprout and your choice of meat.

Egg noodle with assorted vegetables and bean sprouts in special peanut flavour curry sauce and chili paste.

Roasted duck over boiled rice noodle or egg noodle in our special duck-based broth soup, with assorted vegetables and bean sprouts.

Choice of rice noodle or egg noodle in a beef-based broth with sliced beef and beef meat balls, assorted vegetables and bean sprouts.

Choice of rice noodle or egg noodle in a chicken-based broth with chicken, assorted vegetables and bean sprouts.

(Seafood - combination shrimp plsu squid plus scallop).

The most popular noodle dish. rice noodle sauteed with special pad thai sauce, egg, ground peanut, bean sprouts, and scallions.

Egg noodle sauteed with brown sauce and assorted vegetables.

Stir fried rice noodle, broccoli, carrots, onions, in black bean sauce.

Choice of egg noodle or rice noodle sauteed in special soy bean gravy sauce with assorted vegetables.

Rice noodle sauteed with basil, green beans, celery, bell peppers, carrots, and snowpeas.

(Bean thread noodle) stir fried bean thread noodle (clear noodle) in brown sauce with assorted vegetables.

(No lunch portion) crispy fried egg noodle topped with special soy bean gravy sauce, come with combination seafood: shrimp, squid, scallop, and mixed vegetables.

Thai style fried rice with egg, bean sprouts and mixed vegetables.

Thai style fried rice with combination chicken, beef, and pork.

Your choice of meat:

(Seafood - combination shrimp plus squid plus scallop).

(Thai fried rice) thai style fried rice with your choice of meat, egg, and assorted vegetables.

Thai style fried rice with sweet chili paste, onions, bell peppers, green beans, celery, broccoli and basil, with your choice of meat.

Sauteed mixed vegetables in brown sauce.

Sauteed mixed vegetables in sweet & sour sauce.

Sauteed mixed vegetables and ginger in brown sauce.

Sauteed mixed vegetables in garlic and black pepper sauce.

Sauteed mixed vegetables and ginger in prig khing curry paste.

Sauteed mixed vegetables and basil leaves in our basil sauce.

Sauteed mixed vegetables and cashew nuts in brown sauce.

Thai style fried rice sauteed mixed vegetables and egg.

Steamed mixed vegetables, topped with thai chili sauce.

Rice noodle broiled with mixed vegetables and lightly fried tofu in vegetable-based broth soup.

(Peanut curry) steamed mixed vegetables, topped with sweet peanut curry.

Sauteed mixed vegetables and bamboo shoots in red curry with coconut milk.

Sauteed mixed vegetables and green beans in green curry with coconut milk.

Sauteed mixed vegetables and zucchini in panang curry with coconut milk and ground peanut.

Sauteed mixed vegetables, potatoes, and peanuts in mussaman curry with coconut milk.

Sauteed mixed vegetables and pineapples in red curry with coconut milk.

Whole red snapper lightly fried until golder brown, topped with cucumbers, tomatoes, onions, and pineapples in sweet & sour sauce.

Lightly fried whole red snapper, garnished with ground pork, straw mushrooms, topped with ginger and brown gravy sauce.

Lightly fried whole red snapper, topped with our outstanding chili sauce.

Lightly fried whole red snapper, topped with garlic and black pepper sauce, served on a bed of steamed vegetables, sprinkled with scallions.

Crunchy banana coins on top of homemade coconut ice cream.

Lychee, the exotic thai fruit on top of homemade coconut ice cream.

Sticky rice, coconut meat, and banana wrapped with egg roll skin and deep fried, topped with honey and sesame seed.

Sticky rice, coconut meat, and banana wrapped with egg roll skin and deep fried, topped with honey and sesame seed. Served with coconut ice cream.

Very tasty exotic fruit.

Homemade delicious coconut ice cream.

Thai fried donuts, served sweet creamy sauce, and topped with ground peanut.

Combination of prawns and chicken, asparagus, and steamed mixed vegetables with panang curry sauce and ground peanut.

Chicken, shrimp and sea scallop simmed in basil chili garlic sauce, onions, carrots, celery, bell peppers, and basil leaves. served over steamed cabbage and broccoli.

Grilled jumbo shrimp topped with special chili sauce on a bed of mixed vegetables.

Grilled jumbo shrimp topped with straw mushrooms and shu-shi curry sauce.

Grilled jumbo shrimp topped with special creamy green curry sauce, served on a bed of mixed vegetables, and lightly fried eggplants..

Duckling well seasoned and crispy, served over a bed of steamed mixed vegetables, and topped with special thai chili sauce.

Duckling well seasoned and crispy, served over a bed of steamed mixed vegetables, and topped with special garlic & black pepper sauce.

Boneless duck, lightly crispy, topped with cashew nuts, tomatoes, carrots, pineapples, bell peppers, cucumbers, and our tomato sweet & sour sauce.

Duckling well seasoned and crispy, served over a bed of steamed mixed vegetables, and topped with special creamy panang curry sauce and ground peanut.

Breaded shrimps deep fried and topped with our homemade tamarind-chili sauce, served on a bed of steamed vegetables.

Breaded chicken topped with thai chili sauce and served on a bed of steamed mixed vegetables.