Tender calamari, lightly breaded and fried. Served with Parmesan-peppercorn and marinara sauces.

Lightly breaded and fried shrimp, tossed with a garlic and white wine butter sauce.

Choose from: calamari, stuffed mushrooms, fried zucchini, chicken fingers, fried mozzarella or toasted beef and pork ravioli. Stuffed mushrooms prepared with clams.

Choose from: calamari, stuffed mushrooms, fried zucchini, chicken fingers, fried mozzarella or toasted beef and pork ravioli. Stuffed mushrooms prepared with clams.

Freshly prepared marinara, Alfredo or 5 cheese marinara sauce served warm.

Parmesan-breaded lasagna pieces, fried and served over Alfredo sauce, topped with Parmesan cheese and marinara sauce.

Lightly breaded and fried shrimp, tossed with a spicy cherry pepper sauce.

Parmesan, Romano and mozzarella cheese, clams and herb breadcrumbs baked in mushroom caps.

A creamy soup made with roasted chicken and traditional Italian dumplings and spinach.

Fresh vegetables, beans and pasta in a light tomato broth a vegetarian classic.

White and red beans, ground beef, tomatoes and pasta in a savory broth.

Spicy sausage, russet potatoes and cavolo greens in a creamy broth.

Our famous house salad, tossed with our signature Italian dressing.

With mozzarella, roasted red peppers and basil with Alfredo and garlic spread.

Basil pesto and olive oil, topped with a blend of 4 Italian cheeses, artichoke hearts, olives, capers, roasted red peppers and garlic.

Italian sausage, pepperoni, roasted red peppers, basil and homemade marinara with a blend of 4 Italian cheeses.

Cheese-filled ravioli topped with marinara or meat sauce and melted Italian cheeses. Includes 2 breadsticks.

Parmesan cream sauce with a hint of garlic, served over fettuccine. Includes 2 breadsticks.

Ravioli filled with flavorful portobello mushrooms, topped with a rich and creamy smoked cheese and sun-dried tomato sauce. Includes 2 breadsticks.

3 classics all on one plate! Chicken Parmigiana, lasagna classico and our famous fettuccine Alfredo. Includes 2 breadsticks.

Homemade marinara and melted Italian cheeses over our lightly fried Parmesan-breaded chicken breasts. Served with a side of spaghetti. Includes 2 breadsticks.

An indulgent blend of Italian cheeses, zita pasta and our 5 cheese marinara sauce baked golden brown. Includes 2 breadsticks.

Large pasta filled with flavorful Italian sausage and topped with our homemade meat sauce and fresh melted mozzarella. Includes 2 breadsticks.

Fresh eggplant, hand-breaded and lightly fried, topped with homemade marinara and melted mozzarella cheese. Served with spaghetti. Includes 2 breadsticks.

Prepared fresh daily with layers of pasta, Italian cheeses and our homemade meat sauce. Includes 2 breadsticks.

Grilled marinated chicken breasts topped with rosemary and caramelized garlic cloves. Served with garlic Parmesan mashed potatoes and fresh spinach. Includes 2 breadsticks.

Creamy Marsala wine sauce with mushrooms over an oven-roasted chicken breast, stuffed with Italian cheeses and sun-dried tomatoes. Served with garlic-Parmesan mashed potatoes. Includes 2 breadsticks.

Sliced grilled chicken atop fettuccine pasta and tossed in our signature and homemade Alfredo. Includes 2 breadsticks.

Crisp bell peppers and red onions sauteed with chicken tenderloins in a roasted garlic cream sauce. Served over angel hair pasta. Includes 2 breadsticks.

Sauteed chicken, shrimp and spaghetti tossed in a creamy carbonara sauce and roasted red peppers. Includes 2 breadsticks.

Shrimp baked with penne pasta in a creamy Parmesan sauce, topped with tomatoes and crispy Parmesan breadcrumbs. Includes 2 breadsticks.

Grilled salmon filet brushed with herb butter. Served with lightly seasoned and steamed broccoli. Includes 2 breadsticks.

Creamy, homemade fettuccine Alfredo tossed with sauteed shrimp. Includes 2 breadsticks.

Delicate white fish and shrimp baked with a flavorful white wine sauce and served with steamed and garlic broccoli. Includes 2 breadsticks.

Tender sliced short ribs and portobello mushrooms tossed with Asiago-filled tortellini in a basil-Marsala sauce. Includes 2 breadsticks.

Grilled steak medallions over fettuccine Alfredo tossed with Gorgonzola cheese and fresh spinach. Finished with a balsamic drizzle and sun-dried tomatoes. Includes 2 breadsticks.

Grilled 12 oz. choice center cut New York strip steak herb butter. Served with garlic Parmesan mashed potatoes. Includes 2 breadsticks.

Delicate white fish and shrimp baked with a flavorful white wine sauce and served with steamed and garlic broccoli.

Tender, grilled chicken breasts in a citrus honey glaze, inspired by the Italian city of Sorrento, famous for its lemon groves. Served with lightly seasoned vegetables and artichokes.

Caramelized garlic cloves and rosemary top marinated grilled chicken breasts. Served with garlic-Parmesan mashed potatoes and fresh spinach.

Grilled salmon filet brushed with Italian herbs and extra-virgin olive oil. Served with lightly seasoned and steamed broccoli.

Italian cheese-filled ravioli with tomato sauce.

Pasta shells in a creamy cheese sauce.

Rich layers of chocolate cake, dark chocolate cheesecake and creamy custard mousse.

Delicate white cake and lemon cream filling with a vanilla crumb topping.

The classic Italian dessert. A layer of creamy custard set atop espresso-soaked ladyfingers.

Soft, traditional Italian doughnuts dusted with powdered sugar.