Sweet and spicy.

A delicious blend of pork, vegetables and spices with a duo of sauces.

Served with housemade tortilla chips.

Grilled portabella, roasted red peppers, zucchini, squash, spinach, eggplant with a balsamic drizzle.

Crispy shrimp tossed in a creamy spicy Thai chili sauce.

With crispy banana peppers and jalapenos served with a Thai chili sauce.

Diced ahi tuna in a sesame soy dressing with onions, tomatoes and avocado.

Fresh mahi mahi served with lettuce, jack cheese and pico de gallo.

Sweet and spicy glaze with bleu cheese.

Shrimp ceviche chilled shrimp with a zesty lime onion, tomatoes and cilantro with house chips.

Crispy shrimp tossed in a spiced sriracha mayo.

A tower of diced ahi tuna in a sesame soy dressing with avocado, onions, tomatoes.

With fried banana peppers, jalapenos with a Thai chili sauce.

Vine ripe tomatoes stacked with fresh mozzarella cheese, basil and pesto and a balsamic dressing.

Julienne lettuce tossed with diced red onions, mushrooms, black olives, bacon, eggs, bleu cheese, lemon basil dressing topped with crispy onions.

Tossed with garlic croutons.

Artesian blend, tomatoes, red onionsand olives.

Slow roasted chicken, celery, onions, craisins on a bed of field greens.

Artesian blend, tomatoes, red onions.

Tossed with garlic croutons.

Roasted red beets, toasted walnuts, pears, goat cheese balsamic dressing.

Julienne lettuce tossed with diced red onions, mushrooms, black olives, bacon, eggs, bleu cheese, lemon basil dressing topped with crispy onions.

Beautiful fried Cajun dusted gulf shrimp and shredded lettuce and a spicy aioli sauce.

Classic lettuce, tomatoand onion or steakhouse with roasted red pepper, steakhouse onion, bleu cheese.

Lettuce, tomato topped with a spiced Thai aioli.

Buffalo sauce, onion, goat cheeseand mozzarella drizzled with ranch.

"Traditional white" garlic, basil, roasted tomatoesand mozzarella.

Olive oil, garlic, mushroom, artichokes, black olives, tomatoes, artesian greens, no cheese.

Ham, sausage, pineapple, red onionand mozzarella.

Sausage, pepperoni, meatballsand mozzarella.

Sausage, chicken, sriracha, honey, basil, goatand mozzarella.

Barbeque sauce, chicken, bacon, red onion, goat cheese and mozzarella.

Garlic, olive oil, spinach, tomatoesand mozzarella.

Sausage, pepperoni, meatballs, onion, bell peppers, mushrooms and mozzarella.

Garlic, mushrooms, onions, black olives, tomatoes, mozzarella.

Arugula, olive oil, prosciutto, pears, red onion, goat and mozzarella cheese.

Beef, sausage, lettuce, tomatoes, pickles, mustard, ketchup mozzarellaand jack cheese.

Tomatoes, buffalo mozzarella, basil pesto with a balsamic drizzle.

Slow roasted chicken, basil pesto, roasted red peppers and fresh mozzarella.

Spinach, goat cheese, roasted red peppers and fresh mozzarella.

Certified Angus Beef sliders, with cheese, onions, ketchup, mustardand pickles.

With a pineapple slaw and Thai chili aioli sauce.

Southern fried sliders with slaw and spicy mayo.

Mozzarella, ricotta.

Sausage, pepperoni, mushroom, mozzarella.

Chilled shrimp ceviche with avocado, peppers, cilantro, onion, lemonand lime.

Grilled flour tortillas, lettuce, cheddar cheeseand pico di gallo.

Shredded duck tacos, lettuce, pico de gallo, goat cheese and hoisin sauce.

Garlic, butter, lemon, Parmesan.

Italian sausage, ricotta, spinach tossed in a vodka cream with penne.

Penne pasta, baby spinach and tomatoes folded in a chevre cream sauce.

Lightly blackened with a crawfish cream sauce.

14 Ounces rib chop served with a savory mushroom demi.

Topped with a roasted red pepper, steakhouse onion, danish bleu cheese and French fries.

Grilled chicken breast topped with goat cheese, spinach, artichoke heartsand tomatoes finished with a lemon basil cream.

Blue crab stuffed gulf shrimp topped with garlic butter.

Served over garlic mashed with a rosemary demi.

Lightly dusted with a Cajun batter served with fries.

Eggplant layered with spinach, ricotta, mozzarellaand a vodka cream sauce.

Cajun dusted gulf shrimp served with French fries.

(8 Ounces) grilled to perfection topped with onion straws.

Caper, black olives, tomatoes, white wineand garlic.

Keep it simple. Seasoned and grilled to order.

Middle necks with spinach and tomatoes in a white wine sauce.

Ya-ya mushrooms, peppers, onions in a velvety alfredo sauce over linguini.

With a Dijon mustard cream sauce.

Blackened served rare with a soy ginger reduction.

Seared medallions with butter, lemon, caper, white wine over linguini.

With a bacon, Parmesan and peppercorn grits.

Name your toppings.

Dusted served with fries.

Lightly dusted served with fries.

New York style with seasonal toppings.

Chocolate with chocolate covered with chocolate.

Vanilla ice cream rolled in graham cracker on a fudge brownie with marshmallow fluff.

A Florida tradition.

Laced with coconut custard and butter cream.