Fresh mozzarella over sliced beefsteak tomatoes, red onions and basil with balsamic glaze.

Littleneck clam in sauteed in marinara sauce.

Littleneck mussels in sauteed in marinara sauce.

Littleneck clams topped with seasoned Italian bread crumbs.

Freshly breaded and served with marinara sauce.

Chopped fresh tomatoes, garlic, basil, with EVOO served on top of tuscan toast.

Grilled eggplant. Zucchini. Red roasted peppers and red onions.

Served with a side of marinara sauce.

Sauteed in garlic and oil.

Breaded eggplant layered with fresh mozzarella and vine ripe tomatoes topped with E.V.O.O., balsamic glaze and arugula.

Lightly breaded eggplant, layered with ricotta cheese and topped with our delicious homemade marinara sauce. Drizzled with grated Parmesan. E.V.O.O. and fresh basil.

Lightly fried calamari served with marinara sauce.

Tortellini in consomme, romano cheese.

Vegetable soup on chicken broth.

Homemade tuscan bean soup with pasta.

Big enough for two. Mixed greens. Tomatoes, cucumbers, pepperoncini. Kalamata olives, ham. Salami, provolone.

Mixed greens, chopped tomatoes, kalamata olives, cucumber. Pepperoncini. Red onions and teta cheese, mixed in our very own vinaigrette dressing.

Romaine lettuce, mixed in our own caesar dressing, croutonsand topped with Parmesan cheese.

Mixed greens, tomatoes, cucumbers, pepperoncini. Kalamata olives, red onions and gorgonzola cheese on top. Served with our very own vinaigrette dressing.

Mixed greens, tomatoes, cucumbers, kalamata olivesand pepperoncini with our very own vinaigrette dressing.

In our homemade meat flavored sauce.

Plum tomatoes, fresh garlic and fresh basil.

On our homemade sauce.

On our homemade sauce.

Red or white sauce, fresh mushrooms, sauteed in garlic and oil or marinara sauce.

Garlic and oil red or white sauce, garnished with fresh clams.

With real ricotta. House tomato sauce and melted mozzarella.

Pasta shells stuffed with ricotta and topped with tomato sauce and melted mozzarella.

Zucchini, spinach, eggplant, mushrooms, carrots, ricotta and mozzarella.

Tortellini alfredo. Stuffed shells and baked ziti.

Pasta sheets rolled with ricotta. Baked in tomato sauce and melted mozzarella.

Medallions of veal sauteed with capers in a white wine lemon sauce.

Tender veal cutlets sauteed in a light wine sauce served with grilled eggplant and prosciutto ham. Lopped with mozzarella cheese and a splash of marinara sauce.

Lightly breaded veal cutlet, baked with our homemade tomato sauce and melted. Mozzarella cheese.

Tender medallions of veal sauteed in olive oil. Fresh mushrooms, green peppers with white wine and light marinara.

Medallions of veal dipped in egg batter, sauteed in a light wine sauce on a bed of spinach topped with mozzarella.

Tender veal medallions in a light egg batter, sauteed to perfection in a light white wine lemon sauce.

Tender veal scallopini topped with diced eggplant, bruschetta tomatoesand spinach, baked with mozzarella.

Tender veal scallopini sauteed in a marsala wine and mushroom sauce.

Medallions of veal sauteed in light marinara and oregano sauce.

Lightly breaded chicken breast, baked with tomato sauce and melted mozzarella.

Fresh boneless chicken with mushrooms, peppers and onions in a light wine marinara sauce.

Tender chicken breast in a light egg batter sauteed to perfection in a white wine lemon sauce.

Chicken breast sauteed with butter and wine sauce topped with fresh broccoli and melted mozzarella.

Breast of chicken sauteed with capers in a while wine lemon sauce.

Grilled chicken breast sauteed in a consomme or marinara sauce and marinated sun-dried tomatoes over penne with Romano cheese.

Tender chicken breast sauteed in a light wine sauce with grilled eggplant, prosciutto ham. Topped with mozzarella and a splash of marinara.

Tender chicken breast dipped in egg batter sauteed in a light wine sauce served on a bed of spinach topped with mozzarella cheese.

Breast of chicken sauteed with fresh mushrooms and marsala wine sauce.

Breast of chicken with sausage, pepperoncini. Olives in a light wine sauce. Spicy!

Grilled chicken and grilled eggplant served with marinara sauce.

Lightly breaded and baked with tomato sauce and melted mozzarella.

Lightly breaded eggplant and chicken baked with tomato sauce and melted mozzarella.

Lightly breaded eggplant and veal baked with tomato sauce and melted mozzarella.

Eggplant bluffed willi ricotta and Romano cheese, garlic and herbs, served with marinara sauce topped with melted mozzarella.

Lightly breaded eggplant layered with fresh mozzarella and vine ripe tomatoes, topped with E.V.O.O. balsamic glaze and side of arugula.

Clams sauteed in olive oil willi crushed garlic in a light marinara sauce over linguini.

Sauteed kalamari in a mild sauce or fra diavolo spicy sauce, served over linguini.

Sauteed calamari in olive oil. Garlic, lemon white wine and herbs over linguini.

Sauteed scungilli in a mild sauce or fra diavolo spicy sauce served over linguini.

P.E.I black mussels in a choice of marinara or white wine sauce over linguini.

Lightly breaded shrimp in marinara sauce and melted mozzarella.

Sauteed shrimp in mild sauce or fra diavolo spicy sauce served over linguini.

Sauteed shrimp in butter, garlic, wine and herbs with fresh mushrooms over linguini.

Sauteed shrimp in a light butter, garlic, lemon and white wine over linguini.

Sauteed shrimp lightly breaded in a mushroom sauce smothered with mozzarella.

A combination of calamari. Scungilli. Shrimp, clams and mussels sauteed in a white wine or marinara sauce over linguini.

Red snapper in a light marinara sauce with capers and olives.

Fish in a light egg batter, sauteed in a white wine lemon sauce.

Fish in a light egg batter, sauteed in a white wine lemon sauce.

Sauteed in chicken consomme or in marinara sauce.

Eggplant, tomatoes, basil, mozzarella and Romano cheese.

Sauteed in a light marinara sauce.

Sauteed chicken breast, jumbo shrimp and fresh broccoli served in our own special cream sauce with marinara cheese. Served over eggnest fettuccine.

Spaghetti sauteed with prosciutto and onions, smothered with Romano cheese.

Rigatoni sauteed with fresh tomatoes, prosciutto ham. Onions, fresh basil and olive oil.

Cheese filled tortellini served in our signature meal sauce.

Tortellini sauteed in while cream sauce with prosciutto ham. Onions, peas and Romano cheese.

Sausage with mushrooms, peppers and onions in a light wine marinara.

Angel hair pasta sauteed with chicken tenders, spinach, fresh garlic, olive oil and Romano cheese in a light wine marinara sauce.

Fresh tomatoes, onions, prosciutto ham. Vodka, light pink cream sauce and Romano cheese.

Angel hair pasta sauteed with shrimp, spinach, fresh garlic, olive oil 8 Romano cheese in a light wine marinara sauce.

Pasta sauteed in light garlic and olive oil with broccoli, zucchini, carrots 8 mushrooms.

Butter, cream, Romano cheese with fettuccine.

Fresh ground chicken breast in our homemade tomato sauce.

Sauteed in garlic and olive oil over penne.

Spinach, peppers, mushroomsand artichokes.

Grilled eggplant, zucchini, bell peppers, red onions, light mozzarella and marinara sauce.

Roasted garlic and grilled red onions in marinara sauce with mozzarella and grilled chicken.

Baked with marinara sauce, topped with shredded lettuce, tomato, kalamata olives, pepperoncini. Red onions mixed with vinaigrette dressing and served with gorgonzola cheese on the side.

4 seasons - mushroom, black olives, prosciutto, artichoke, marinaraand light cheese.

Marinara sauce, basil, light cheese, capers and garlic.

Prosciutto, mushroom, marinara. Basil and light cheese.

With mozzarella, ricotta sauce, Romano cheese, garlic and fresh tomato.

With mozzarella, ricotta sauce, Romano cheese, garlic and fresh tomato.

4 cheese - provolone. Mozzarella, Romano and ricotta. A no sauce pie!

Pepperoni. Sausage, meatball, mushrooms, onionsand peppers.

Pepperoni. Sausage, meatball, mushrooms, onions and peppers.

Light marinara pesto sauce, fresh tomatoes, fresh mozzarella. Basil. and E.V.O.O.

Squared crust layered with slices of mozzarella, topped with our delicious pizza sauce and drizzled with grated parmesan. E.V.O.O. and basil.

Serves 1-2. Ham, broccoli, spinach, sausage, mushrooms.

Serves 3-4. Pepperoni, sausage, ham, salami, mushroomand cheese.

Served with lettuce, tomato and onion.

Served with lettuce, tomato and onion.

Served with lettuce, tomato and onion.

Served with lettuce, tomato and onion.

Sauteed with garlic and oil.

Sauteed with garlic and oil (broccoli steamed per request).

Topped with milk chocolate and chopped walnuts.

Filled fresh to order.

Creamy.

Homemade and delicious.