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P.E.I. mussels, san marzano tomatoes, green olive broth
Cannellini bean soup, bread, black kale, roasted pork, parmigiano reggiano
Herb flour dredged calamari, chili-olive aioli, marinara, lemon
Shaved beef tenderloin, arugula, fried capers, lemon aioli
Cured meats, Italian cheeses, grissini, olives, giardinera
Imported buffalo mozzarella, heirloom tomatoes, pancetta, balsamico, basil
Baby green romaine, garlic anchovy dressing, bread crumbs, shaved parmigiano reggiano
Arugula, radicchio, boston lettuce, goat cheese, sherry-herb vinaigrette, strawberries, blood orange
Whole yellow tail snapper baked in Mediterranean sea salt, baby carrots, arugula, roasted marble potatoes, extra virgin olive oil
Brown butter seared black grouper, zucchini, cherry tomatoes, artichokes, taggiasca olives, capers, cauliflower puree
Pan seared scallops, slow roasted pork belly, Yukon gold potato puree, Brussels sprout citrus salad
Pork loin chop breaded, pan fried, whipped potatoes, arugula
Grilled colorado lamb chops, sicilian eggplant caponata, grilled artichokes, mint gremolata
Grilled filet mignon, tarragon butter, balsamic braised oxtails, asparagus, Yukon Gold potato puree
Hunter's style chicken, creamy polenta, baby carrots, san marzano tomato, sage
Herb marinated grilled veal chop, black truffle parmesan risotto, fresh Italian black truffles
Ligurian pasta coins, king crab, basil pesto, pine nuts, baby zucchini
Hand-made pasta ribbons, Bolognese ragu, herbed ricotta
Slow roasted veal filled pasta, wild mushrooms, balsamico, fines herbs, truffle
Hand-made ravioli, butternut squash, citrus tomato butter, truffle, almond
Hand-cut pasta, san marzano tomatoes, basil, imported buffalo mozzarella, Sorrento lemon olive oil
Hand-made pasta, Maine lobster, chili flakes, cherry tomatoes, arugula
Zucchini blossoms, San Marzano tomatoes, creamy burrata cheese, baby zucchini
Cherry tomato, basil, mozzarella di bufala
House-made pork sausage, San Marzano tomatoes, goat cheese, rapini
Wild gulf white shrimp, basil pesto, cherry tomatoes, mozzarella di bufala
Roasted wild mushrooms, fontina fonduta rosemary, savini truffle
Menu for Angelina's Ristorante provided by Allmenus.com
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