- Florida
- Boca Raton
- Bistro Gastronomie
Bistro Gastronomie
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Bistro Gastronomie
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- Menu
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First Course SelectionsExcellent With A Glass Of Late Harvest Gewürztraminer $8 Extra.
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Our Potage Du Jour
please inquire about todayâ??s preparation
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Chefâ??s French Onion Soup As In Paris $10.00
with aged gruyere
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La Crepe Maman Elaine $12.00
mushrooms, truffle essence
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Crispy Roast Peking Duck Rolls $14.00
xo sauce
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Classic Burgundy Escargots Served Sizzling In Their Shells $14.00
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Our Love Affair With Mussels $16.00
white wine, saffron
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Lemon Grass Shrimp ""Martini"" $16.00
vermouth vinaigrette
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Duo Of Salmon $18.00
one cured, one pastrami smoked, crudités, ponzu
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Wagyu Beef Carpaccio $9.00+
all of the accoutrements
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A ""Marriage"" Of Hot And Cold Foie Gras $18.00+
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Second Course Selections
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Our Salade Maison $9.00
organic lettuces, champagne vinaigrette
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Chefâ??s Caesar Salad $12.00
hearts of romaine, reggiano parmesan tuile
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Chilled Fresh Asparagus Vinaigrette $14.00
vermouth quailâ??s egg
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Local Beet Harvest $14.00
aged balsamic, chèvre, toasted honey walnuts
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Roquefort $14.00
caramelized apples spiced pecans, enoki mushrooms
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Main Course SelectionsA La Carte / Prix-Fixe. Includes Carefully Prepared Mini Vegetables And Appropriate Starches.
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""Bistro Gastronomie"" Thai Basil Chicken $21.00+
haricots-verts, jasmine rice
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Roasted Vegetable Lasagna $24.00+
san marzano tomato sauce, reggiano parmesan
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Jurgielewicz Farm Duck $27.00+
magret, wild rice, bigarade
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Stuffed Shenandoah Rainbow Trout $27.00+
crab, mushrooms, almandine
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Loch Duarte Scottish Salmon Soufflé $30.00+
lobster mousse, wild mushrooms, hennessy, and sauce americaine
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Duo Of Deep Sea Diver Scallops And Prawns $32.00+
nicoise as in provence
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Chefâ??s Chilean Seabass $37.00+
shoyu, wakame, pearl sake sauce, fried shallots
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Fresh Dover Sole Sauté Aux Amandes Grilles $39.00+
mushrooms, lemon caper sauce
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Fricassee Of Maine Lobster $44.00+
grapefruit, orzo, citrus butter
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""Amazing"" Jumbo Lump Eastern Shore Maryland Style Crab Cake $45.00+
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Homemade Pappardelle $45.00+
shaved black truffles, reggiano parmesan
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NY Steak Frites $40.00+
a votre facon! your choice: roquefort and wild mushrooms, or with mustard and fried shallots served with hand cut shoestring fries
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Roasted Veal Tenderloin $44.00+
whipped potatoes, forest mushroom madeira sauce
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Our ""Love Affair"" With Oscar $48.00+
8oz filet mignon, crab, asparagus, béarnaise
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Prime Chateaubriand Bouquetiere Du Chef Et Sa Béarnaise
served tableside.
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Prime Chateaubriand Bouquetiere Du Chef Et Sa Béarnaise $40.00
a la carte
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Prime Chateaubriand Bouquetiere Du Chef Et Sa Béarnaise $65.00
prix-fixe or for two
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Prime Chateaubriand Bouquetiere Du Chef Et Sa Béarnaise $80.00
a la carte
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Prime Chateaubriand Bouquetiere Du Chef Et Sa Béarnaise $130.00
prix-fixe
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Chefâ??s ""Award Winning"" Colorado Rack Of Lamb
(served tableside). domestic lamb, garlic and parsley crust, colemanâ??s mustard, herbs de provence
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Chefâ??s ""Award Winning"" Colorado Rack Of Lamb $45.00
a la carte
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Chefâ??s ""Award Winning"" Colorado Rack Of Lamb $70.00
prix-fixe or for two
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Chefâ??s ""Award Winning"" Colorado Rack Of Lamb $90.00
a la carte
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Chefâ??s ""Award Winning"" Colorado Rack Of Lamb $140.00
prix-fixe
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Red Snapper ""En Croute"" For Two Chefâ??s Specialty $70.00+
(served tableside). spinach, crab, mushrooms, tomato confit, lobster mousse, beurre blanc, puff pastry
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Souffles Ooh La La!!A La Carte $18 / Prix-Fixe Supplement $10.
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Chocolate
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Raspberry
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Grand Marnier Soufflés
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BrunchOur Potage Du Jour: Inquire About Todayâ??s Preparation
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Our French Onion Soup Gratin Des Halles $10.00
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La Crêpe Maman ""�laine"" $12.00
mushrooms, truffle essence
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Homemade Brioche French Toast $12.00
vermont maple, chefâ??s homemade sausage or apple wood smoked bacon
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Lâ??omelet Du Bistro $14.00
3 farm fresh eggs, vermont cheddar, toast, homemade sausage or bacon, oven roasted hash browns
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Chefâ??s ""Not Yet Famous"" Blueberry Pancakes $14.00
vermont maple, homemade sausage or apple wood smoked bacon
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Le Gastronomeâ??s Smoked Salmon Caesar Salad $16.00
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Fresh Seasonal Fruit And Berries $12.00
greek yogurt, mint, orange blossom honey
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Our Love Affair With Maine Mussels $16.00
white wine, saffron
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Duo Of Salmon $16.00
one cured, one pastrami smoked, crudités, ponzu
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Bistro Steak Salad $18.00
petit filet mignon, field greens, roquefort
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Eggs Benedict $18.00
real canadian bacon, english muffins, hollandaise
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Egg Chesapeake $21.00
our crab cake, poached egg, english muffin, hollandaise
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Sauté Gourmandise $22.00
medallions of filet mignon jardinière, madeira essence
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Appetizer First CoursesOur Potage Du Jour Or French Onion Soup Gratin.
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La Crêpe Maman ""�laine""
wild mushrooms, truffle essence
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Gastronomeâ??s Green Salad
endives, pears, champagne vinaigrette
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Duo Of Salmon
one cured, one pastrami smoked, crudités, ponzu
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Main Course Selections
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Chefâ??s ""Not Yet Famous"" Blueberry Pancakes
vermont maple, homemade sausage or apple wood smoked bacon
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Our Love Affair With Mussels
white wine, saffron, garlic croustade
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Eggs Benedict
real canadian bacon, english muffins, hollandaise
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""Steak And Eggs""
petit filet mignon, english muffins, béarnaise
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Dessert Selections
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Belgian ""Pot Au Chocolat""
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Coconut Custard Flan Au Caramel
with fresh berries
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A Fine Selection Of Artisan Cheese
port, membrillo, ginger snaps
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Aunt Marie Claireâ??s Chocolate Loverâ??s Pie
with ""schlag""
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""Bien Manger, Câ??est Bien Vivre!""
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Water
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San Pellegrino (500 Ml) / (1Lt)
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Acqua Panna (500 Ml) / (1Lt)
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Evian (330 Ml) / (750 Ml)
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Badiot (330 Ml) / (750 Ml)
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Champagne & Sparkling
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Marquis De La Tour
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Gerard Bertrand Cremant De Limoux Rose
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Enza Prosecco
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Nicolas Feuillatte Brut Reserve
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White
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Pinot Grigio
barone fini, italy
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Pinot Blanc
trimach, alsace
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Sancerre
jean vincent
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Picpoul De Pinet
gerard bertrand, languedoc
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Sauvignon Blanc
matua, new zealand
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Sauvignon Blanc
rodney strong, sonoma
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Riesling
chateau ste. michelle, columbia valley
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Chardonnay
folie a deux, russian river valley
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Chardonnay
chardonnay, stags leap hands of time, napa valley
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Blush
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Rose
jean luc colombo, cote de provence
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White Zinfandel
beringer, california
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Red
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Pinot Noir
gerard bertrand, france
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Pinot Noir
chateau st. jean, sonoma
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Merlot
seven falls, wyluke slope
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Malbec
menage a trois, mendoza
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Cabernet Sauvignon
rodney strong, sonoma
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Cabernet Sauvignon
conn creek, napa valley
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Shiraz
penfolds thomas hylands, australia
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Bordeaux
chateau bonnet
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Zinfandel
terra d'oro, amador county
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Menu for Bistro Gastronomie provided by Allmenus.com
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