Cielo by Angela Hartnett

chive crème fraîche & walnut oil

crispy glazed pork belly, devilled egg, citrus emulsion

english pea puree, charred radicchio & parmesan grissini

creamy grits, gigantes beans, braised escarole, feta, crispy shredded phyllo & a perfect egg

dukkah, white balsamic cauliflower, pickled apples, fresno chili & romesco

baby artichokes, spicy beef sausage, bean salad, blood orange vinaigrette

apple pancake, sunny side up duck egg, spiced maple syrup

chick peas, stewed tomatoes & peppers, chorizo, broccoli rabe, rock shrimp & harissa tomato sauce

blue cheese, fennel, walnuts, orange flower water & mustardy bread crumbs

mesclun greens, heirloom tomatoes, sumac onion, yogurt labneh & crispy pita

crimins, goat cheese, spicy mustard greens, candied walnuts & port reduction

shrimp, zucchini ribbons, brandy & lobster cream

shaved garlic, broccoli rabe, fresh tomato sauce & herb gremolata

fres corn, rock shrimp & shaved parmesan

spiced lentils, garlicky spinach, apple & bacon chutney

saffron potatoes, tomatoes, preserved lemon, olives & chermoula

brussels sprouts, baby carrots, roasted potatoes & shaved cauliflower

steamed clams, saffron fregola, chorizo, escarole & olive tapenade crostini

lemongrass glaze, sweet potato, candied peanuts & spicy slaw

truffle polenta fries, char grilled asparagus & green tomato salsa verde

roasted peppers, pearl onions, faro & spiced dried fruit

char grilled, creamy goat cheese, green tomato salsa verde

pancetta and pickled red onion

parmesan, olives, and moroccan tomato sauce

shaved parmesan and fresh herb

bagna cuada

cinnamon sugar & silky ""drunken plum"" ice cream

2011 moscato, caâ?? montebello, oltrepo pavese, italy

fresh raspberries w/ lime crème, crunchy toasted coconut & sparkling raspberry lime-aid

2000 riesling, vendanges tardives, lucien albrecht, alsace, france

fudgy ""brookie"" cookies, mint chocolate chip ice cream & a shot of hot chocolate

2009 brachetto dâ??acqui, paolo pizzorni, piemonte, italy

rich chocolate cake w/ a molten peanut butter center & roasted banana ice cream

2009 sangue di giuda, luigi scarani, oltrepo pavese, italy

rich chocolate dipping sauce w/ assorted fruit, cookies & cake

2009 recioto della valpolicella, boscaini carlo, veneto, italy

latte

tequila, apple brandy & celery

rum, pineapple, coconut, cinnamon sugar & berries free umbrella!

bourbon, lemon juice, pimms cup & cucumber

coconut rum, basil, lime & banana liquor

red wine, ron zacapa dark rum, calvados & fresh fruit

hendrickâ??s gin, elderflower, fresh orange & soda

peppercorn-infused tequila, lime, fig puree, & a corona float

coconut rum, fresh basil, pineapple juice & hot yellow pepper

makerâ??s mark bourbon, benedictine & moscato

dark aged rum, fresh limes, maple syrup & ginger beer this ainâ??t no mule

accept no imposters basil, citrus vodka & grapefruit juice

knob creek bourbon, fresh ginger & lemon

vodka, jalepeño, dill pickle & bleu cheese stued olives

champagne, pomegranate & plum wine

chambord, berry vodka & pineapple juice

gin, lillet blond & citrus itâ??s socool

apricot brandy, calvados, plum wine & figs

vodka, kalamata olive juice, dash of tabasco & bleu cheese stuffed olives

hendricksâ??s gin & maraschino liquor the classic cocktail taken to a new altitude

pear vodka, gin, lime juice & cucumber slices

served with zahtar pita

almonds, marinated olives, manchego & cornichons

skewers of quince jelly, olives, prosciutto & manchego our very own spanish men

grilled ciabatta, shaved parmesan, olives & moroccan tomato sauce

char-grilled, creamy goat cheese, salsa verde & parmesan cracker

toasted zahtar pita, hummus & pickled onions

chilled poached jumbo shrimp with a spicy harissa cocktail sauce

aged cheddar, arugula & lemon oil

mozzarella, tomato & fresh basil

sharp cheddar, bacon, grilled mushrooms, marinated onions & chef's special sauce with spicy fries