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Sapori

(561) 367-9779

We make ordering easy. Learn more

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  • 301 Via De Palmas, Boca Raton, FL 33432
  • Italian ,  Seafood
  • $$$$$
  • Grubhub.com
  • Sapori

  • (561) 367-9779

    We make ordering easy.

  • Menu
  • Soups
    • Yellow Lentil Soup $9.00

    • Pasta e Fagioli Soup $9.00

    • Stracciatella Soup $9.00

  • Salads
    • Tricolore Salad $12.00

    • Apple Radicchio, Belgium Endive and Bleu Cheese Salad $12.00

      In a lemon mint dressing.

    • Sliced Tomato & Red Onion Salad $8.00

    • Arugola Strawberries & Gorgonzola Salad $12.00

      With vin cotto dressing.

    • Healthy Salad $9.00

      Diced tomato, cucumber and celery.

    • Arugola & Tomato Salad $11.00

    • Caesar Salad $9.00

  • Starters From The Sea
    • Spicy Calamari Steak Salad $14.00

      With cucumber and tomato.

    • Spicy Garlic Shrimp $11.00

    • Marinated White Anchovies $8.00

    • Baked Shrimp Oreganata $11.00

    • Baked Sea Scallops New England Style $10.00

    • Grilled Calamari Steak $14.00

      On a bed of sliced tomato and arugola.

  • Starters From The Land
    • Filet Mignon Carpaccio $16.00

      With arugola and shaved parmigiano.

    • Sapori Plate $15.00

      Sliced prosciutto, salami abruzzese, roasted peppers, Mozzarella and tomato, sliced parmigiano reggiano and white anchovies.

    • Fresh Mozzarella $9.00

      Tomato and arugola.

    • Roasted Peppers $14.00

      Marinated with garlic, extra virgin olive oil and topped with white anchovies.

    • Sliced Parmigiano $7.00

    • Fresh Burrata $16.00

  • Suggestions From "Il Pastaio"
    Over the years we have offered many different sauces and many different shapes and types of pasta.
    • Bucatini All' Amatriciana $22.00

      Guanciale, onion, tomato and pecorino.

    • Fettuccine All' Alfredo $22.00

      European style butter and parmigiano cheese.

    • Chitarrina $20.00

      Vegetarian. Home-made square spaghetti served with roasted whole garlic cloves, plum tomato, basil and that is it.

    • Butternut Squash Ravioli with Gorgonzola Sauce $22.00

      Triple cream butter, sauteed shallots, melted Gorgonzola cheese.

    • Spaghettini All Puttanesca $21.00

      Tomato, olives, capers, anchovies and garlic.

    • Rigatoni All Ciociara $21.00

      Our home-made tomato sauce flavored with fresh oregano, pecorino and topped with diced fresh Mozzarella.

    • Linguine con Aglio e Olio $20.00

      Vegetarian. Fresh peeled garlic, olive oil, salt, pepper. Anchovies or peperoncino, if you like.

    • Gnocchi di Patate al Pomodoro $20.00

      My way. Seedless strained San Marzano tomato, pureed with onion and basil.

    • Linguine Alle Vongole $25.00

      Clams, red or white sauce.

    • Spaghettini All Carbonara $22.00

      Sauteed diced guanciale and sweet onion, laced with egg yolk and pecorino cheese, with fresh black pepper.

    • Bucatini Alla Grigia $24.00

      Diced onion and guanciale, sauteed and finished.

    • Rigatoni All Sapori $25.00

      Marco's award winning recipe. Diced prosciutto and sweet onions interlaced with mascarpone cheese, fresh basil and "my" tomato sauce.

    • Spaghettini al Pesto Genovese $21.00

      Vegetarian. Pureed basil and garlic, tossed with greens beans and diced potato.

    • Rigatoni All Norcina $30.00

      Slowly roasted bits of home-made sausages with shallots in black truffle oil, with triple cream and truffle puree.

    • Orecchiette All Barese $22.00

      Home-made sausages sauteed with rapini and garlic, laced with diced tomato and extra virgin olive oil.

    • Fettuccine All Bolognese $22.00

      Ground veal, chicken liver, bacon, celery, onion and carrots simmered in a light tomato sauce.

  • Sapori Signature Dishes
    • Snapper Siciliana $35.00

      Diced eggplant, tomato, capers and basil.

    • Sweet and Sour Salmon $35.00

      Salmon filet encrusted with sesame seeds topped with julienne vegetables and my sweet and sour sauce.

  • Vegetables
    • Spinach $10.00

      In garlic and oil.

    • Broccoli di Rape $10.00

      Sauteed in garlic and oil.

    • Peas, Onion & Mushrooms $10.00

      Roman ghetto style.

    • Peas, Onion & Mushrooms with Guanciale $10.00

      Try it with guanciale.

  • The Unchangeable
    For all recipes that call for oil, we use only extra virgin olive oil.
    • Veal Chop All Milanese $36.00

      Topped with arugula and tomato salad.

    • Sauteed Chicken Breast Medallions $25.00

      With artichokes and lemon.

    • Pollo al Forno $25.00

      Baked dark meat chicken in a terracotta pot with potato, rosemary and garlic.

    • Veal Scaloppine Saltimbocca $34.00

    • Veal Scaloppine Pizzaiola $32.00

    • Breast of Chicken Milanese $25.00

      Topped with arugula and bruschetta mix.

    • Roasted Veal Chop $43.00

      With shallots, plum tomato and rosemary.

    • Roasted Veal Chop with Bacon $45.00

      With bacon, herbs, mushrooms and onion.

  • Intingoli
    • Side Order of Sauce $4.00

Menu for Sapori provided by Allmenus.com

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