Served with warm marinara sauce.
Chicken breast, cheese and our spicy buffalo sauce and fried crisp with blue cheese dressing.
Lightly spiced and crispy. Served with sweet-hot chili sauce.
Flaky pastry filled with beef, chorizo, peppers, onions, herbs and spices.
Three mini corn tortillas filled with grilled marinated kogi-style short rib, housemade korean kim chi, cilantro and spicy chili aioli.
French fries topped with chunks of tender pot roast smothered with gravy and creamy cheddar cheese sauce.
Three crispy shells filled with fresh marinated raw ahi tuna, avocado, green onion, Asian slaw, and sesame. Served with wasabi cream and pickled ginger.
Baby greens and tomatoes with garlic croutons.
Crispy slices served with our dipping sauce.
Crispy goat cheese, baby greens and fresh apple with a touch of honey.
Eggplant, mozzarella, fontina and parmesan cheese lightly breaded and fried crisp. Served with marinara sauce.
Creamy, cheesy and sprinkled with toasted bread crumbs.
Three warm corn tortillas with chipotle sauce, topped with avocado, cheese, crema and tomato salsa.
Creamy, cheesy and sprinkled with toasted bread crumbs.
Fresh raw ahi tuna diced and marinated in lime juice, chiles and cilantro. Tossed with avocado, tomato, onion and cucumber.
Three warm corn tortillas with chipotle sauce, topped with avocado, cheese, crema and tomato salsa.
Creamy mashed potatoes with a touch of green onion, rolled in crispy asian wrappers topped with melted cheddar, applewood smoked bacon and green onion. Served with sour cream.
Chicken breast, cheese and our very spicy delicious buffalo sauce all rolled in a spiced wrapper and fried until crisp. Served with celery sticks and blue cheese dressing.
Charbroiled burgers with american cheese on toasted mini buns with lettuce, tomato and pickles.
Minced sauteed chicken breast and vegetables in a delicious asian sauce. Served with cool lettuce wraps.
Crispy fried wontons covered with chicken in a sweet-hot peanut sauce. Topped with melted cheese, green onion and wasabi cream.
A bowl of warm melted cheeses, spanish chorizo and green chiles with a bowl of guacamole and tortilla chips.
Charbroiled with american cheese, grilled onions and special sauce on toasted sesame seed buns.
Combined with artichoke hearts and served with crisp tortilla chips and salsa.
Tortillas layered with melted cheese, chicken, tomato, black beans and green chiles. Served with sour cream and salsa.
Light and crispy fried shrimp drizzled with a spicy chili aioli.
Fried wings covered with hot Sauce. Served with blue cheese dressing and celery sticks.
Served with fried shrimp, zucchini and onions. Served with dipping sauces.
Served with spicy mustard sauce.
Mixed greens and tomatoes Tossed in our roasted tomato-caramelized onion vinaigrette.
Whole romaine leaves with parmesan crisps.
Crisp fuji apples, mixed greens, shaved brussels sprouts, dried cherries and apricots, golden raisins, white cheddar cheese and glazed walnuts tossed with hazelnut mustard dressing.
Pears, strawberries, gem lettuce, spinach, feta cheese, almonds and lemon dressing.
Grilled chicken, bacon, tomato, blue cheese, avocado, egg and greens tossed in our vinaigrette.
Feta cheese, tomatoes, cucumber, red onion, kalamata olives and lettuce tossed in vinaigrette.
Kale, butter lettuce, dates, apple, toasted pumpkin seeds, crispy chickpeas and lemon dressing over warm quinoa and farro.
Mixed greens, avocado, tomato, red and yellow peppers, corn, black beans, red onion, cilantro, feta cheese, crispy tortillas and honey-lime dressing.
Grilled chicken, sweet mango, avocado, jicama, sweet corn, onions, cilantro and romaine, tossed with our chili-lime vinaigrette and crispy tortillas.
Whole romaine leaves with parmesan crisps.
Crisp fuji apples, mixed greens, shaved brussels sprouts, dried cherries and apricots, golden raisins, white cheddar cheese and glazed walnuts tossed with hazelnut mustard dressing.
Kale, butter lettuce, snap peas, napa cabbage, carrots and cashews with sesame-honey dressing.
Pears, strawberries, gem lettuce, spinach, feta cheese, almonds and lemon dressing.
Kale, butter lettuce, dates, apple, toasted pumpkin seeds, crispy chickpeas and lemon dressing over warm quinoa and farro.
Mixed greens, avocado, tomato, red and yellow peppers, corn, black beans, red onion, cilantro, feta cheese, crispy tortillas and honey-lime dressing.
Sliced chicken, crisp wontons, rice noodles, lettuce, napa cabbage, edamame, sugar snap peas, carrots, green onion, almonds and cilantro. Tossed in our asian dressing.
A fantastic salad of mixed greens, chicken, avocado, carrots, cilantro and crisp tortilla strips tossed in our citrus-honey dressing and peanut vinaigrette.
Chicken breast, fresh corn, black beans, tortilla strips, avocado, cilantro and pepper-jack cheese. Tossed in a honey-lime vinaigrette.
Grilled chicken, avocado, tomato, corn, dates, goat cheese, cornbread-cheese croutons and hazelnut vinaigrett
A top shelf cobb salad with chicken, bacon, avocado, tomatoes, blue cheese and grated egg tossed in our roasted tomato vinaigrette.
Assorted greens, roasted artichoke hearts, green beans, tomato, potatoes, cooked egg and hazelnut vinaigrette.
Lump crab, shrimp, avocado, tomato, corn, green beans, egg, celery and green onion over a bed of crisp romaine tossed with our louis dressing.
Chargrilled with lettuce, tomato, onion, pickles and mayonnaise.
A large certified angus beef prime burger.
Topped with crisp applewood smoked bacon, melted american cheese, grilled onions and thousand island.
Two certified angus beef prime burgers with melted american cheese, slow-cooked caramelized onions, madeira sauce and garlic aioli.
Three certified angus beef prime burgers with melted american cheese, slow-cooked caramelized onions, red wine sauce and garlic aioli.
Four certified angus beef prime burgers with melted american cheese, slow-cooked caramelized onions, red wine sauce and garlic aioli.
Served with crisp applewood smoked bacon, cheddar cheese, tempura onion rings, pickles, mustard and our special B.B.Q. sauce.
Topped with fresh avocado, fire-roasted poblano peppers, melted cheese, chipotle mayonnaise and cilantro.
On grilled parmesan cheese bread with lots of cheddar cheese, grilled onions and thousand island dressing.
Our housemade crispy veggie burger. Farro, garbanzo beans, black beans, mushrooms and peppers. Served with lettuce,tomato and thousand island dressing.
Turkey combined with mushrooms, garlic and spices. Covered with havarti cheese, red onion marmalade, arugula, spicy ketchup and mayo.
One-half of a chicken salad.
A grilled breast of chicken with bacon, avocado and melted cheese on a grilled bun.
Crispy coated chicken breast with our spicy buffalo sauce, sriracha mayo and melted cheese. Served on a bun.
Grilled chicken breast topped with avocado, pepper-jack cheese, corn, lettuce, tomato and black bean-mayo on our grilled flatbread.
Freshly roasted turkey, crisp applewood smoked bacon, arugula, tomato and mayonnaise on toast.
Crispy fried chicken with our very spicy nashville hot sauce, cole slaw and pickles on a toasted bun.
Crisp applewood smoked bacon, tomato, bibb lettuce and mayo on toasted country wheat bread.
Chunks of chicken breast with celery, green onion and mayonnaise on whole wheat bread with lettuce, tomato and mayonnaise.
Oven roasted turkey on an artisan roll with brie cheese, fresh apple, sun-dried cherries and apricots, arugula and mayo.
Slow roasted short rib, caramelized and pickled onions, arugula and melted cheese on grilled country bread.
Served on a warm french roll with mayonnaise, horseradish sauce and au jus.
Chunks of chicken breast, carrots, peas, pearl onions, mushrooms and potatoes in a creamy sauce topped with our housemade crust.
Chicken breast coated with parmesan bread crumbs and covered with tomato sauce and mozzarella cheese. Served with spaghettini.
Cooked low and slow until perfectly tender. Served with mashed potatoes, vegetables and horseradish sauce.
Sauteed with peppers, onions and pork tasso in a delicious spicy sauce. Served with white rice.
Sauteed chicken breast topped with asparagus, mozzarella and our fresh mushroom-madeira sauce. Served with mashed potatoes.
Lightly breaded sauteed chicken breasts served over a white wine butter sauce with mashed potatoes, green beans and herbed carrots.
Chopped sirloin combined with onions, mushrooms and garlic. Served with mashed potatoes, brown gravy and fresh vegetables.
Crispy fried chicken breast with our very spicy nashville hot sauce. Served with mashed potatoes and green beans.
Sauteed chicken breast with creamy lemon sauce, mushrooms, artichoke and capers. Served over pasta.
Sauteed chicken breast with tasso-garlic breadcrumbs, mashed potatoes, buttered corn and a spicy cajun sauce.
Filet mignon steak medallions covered with crimini mushrooms and topped with warm puff pastry. Served with madeira wine sauce, mashed potatoes and vegetables.
Crispy battered pieces of chicken breast in a spicy thai caramel sauce with mushrooms, onions, red chile peppers, garlic and ginger. Served with steamed rice.
Crispy breast of chicken in a spicy thai B.B.Q. Sauce. Served over steamed white rice with sauteed vegetables.
Two warm corn tortillas filled with spicy chicken covered with ranchero and tomatillo sauces, cheese and sour cream. Served with black beans and spanish rice.
A fusion dish of Chinese and Indian flavors. Jumbo shrimp, chicken, onions and sweet ginger all sauteed in a delicious spicy sauce of curry, plum wine and a little cream topped with sun-dried cherries and apricots. Served with steamed rice.
Spaghettini tossed with sauteed tomatoes, fresh basil, tomato sauce and parmesan cheese.
A rich tomato sauce with melted mozzarella cheese baked and topped with toasted bread crumbs.
Tossed in a rich parmesan cream sauce.
Imported spaghettini tossed with smoked bacon, peas, a touch of garlic and a parmesan cream sauce. A classic combination.
Layers of baked rigatoni, melted cheese and parmesan cream. Served with marinara and our housemade meat sauce with italian sausage.
Chicken breast coated with parmesan-garlic breadcrumbs. Served over spaghettini with fresh asparagus, tomato and lemon butter sauce.
Light and fresh. Topped with tomatoes and a touch of garlic.
A rich slow-simmered meat sauce with chunks of beef short rib, ground beef, fresh mushrooms, onions and garlic. Served over spaghettini.
Sauteed garlicky shrimp, spaghettini, tomatoes, broccoli and garlic sauce with parmesan cheese.
Rigatoni pasta, sauteed chicken, mushrooms, green peas, bacon, garlic, onions and parmesan in a creamy tomato sauce.
Tossed with sun-dried tomatoes, fresh mushrooms, garlic, cream and parmesan cheese.
Served with potato or vegetable.
Thick-cut pork chop topped with garlic buttered breadcrumbs, parmesan cheese and fresh herbs. Served with mashed potatoes, crispy brussels sprouts and roasted carrots.
Wood grilled baby back ribs glazed with our b.B.Q. Sauce and served with french fries, peanut cole slaw and green chile-cheese cornbread.
Garlic-herb butter.
Tempura style served with peanut cole slaw, french fries and our own tartar sauce.
Fresh salmon prepared in three styles; soy glazed with shiitake mushrooms, horseradish crusted with asparagus and almond-ginger with green beans and beurre blanc.
Served with peanut cole slaw and french fries.
Sauteed with white wine, lemon, garlic, fresh tomato, basil, parsley and a touch of cream. Served with pasta.
Served with potato and vegetables.
Served with steamed rice and stir-fried vegetables.
Roasted on a cedar plank and glazed with sweet and spicy B.B.Q. Sauce. Served with mashed potatoes and corn succotash.
Strawberries, orange and pineapple juices, coconut and banana all blended with ice.
Mango, passion fruit, pineapple and coconut blended with ice.
Mango, tropical juices and a hint of coconut, blended with ice and swirled with raspberries.
Strawberries, blueberries, raspberries blended and served over ice with a splash of sprite.
Tropical juices with fresh lemon and sprite.
Double shot of espresso and steamed milk.
Double espresso and extra steamed milk.
Double espresso, steamed milk, chocolate and whipped cream.
Double espresso, caramel, vanilla and steamed milk.
Double espresso, honey, vanilla and steamed milk.
Served with fries.
Served with fries.
Served with fries.
Served with mashed potatoes and carrots.
Served with mashed potatoes and carrots.
Served with our homemade chocolate chip pecan cookies.
Our own delicious blend of dark roasted artisan coffee.
Made in-house with a sugared rim.
Served warm buttery vanilla cake with a rich creamy center, served with fresh strawberries and vanilla ice cream.
Served with a melted chocolate center. Served with vanilla ice cream.
Served warm with three sauces.
Rich and creamy with chocolate cookies and whipped cream.
Served with whiskey sauce, sugared pecans and whipped cream.
Flaky sugared crust filled with fresh apples and topped with vanilla ice cream and caramel.
Baked fresh with a graham-pecan crust. Topped with fresh whipped cream.
A freshly baked dozen.
Delectably smooth and silky. Classic vanilla finished with a crunchy bruleed top.
A southern classic with cream cheese frosting.
A southern classic with cream cheese frosting.
Citrus cream cheese frosting.
Fudgy chocolate frosting.
Our housemade brownie topped with vanilla ice cream, whipped cream, toasted almonds, chocolate fudge and caramel sauce. Served with jack daniels creme anglaise.