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Fah Asian Bistro & Sushi Bar
Fried pastry stuffed with ground chicken, onions, potatoes, yellow curry, sweet potatoes and served with cucumber relish.
Steamed dumplings made with pork and chicken served with sweet sauce.
Soft rice paper with imitation crab, shrimp, basil leaves, lettuce, mint and vermicelli.
Steamed or fried shrimp dumplings.
Steamed and salted Japanese soybean.
Marinated chicken skewered on bamboo sticks served with peanut sauce.
Fried oyster with ponzu sauce.
Fried calamari.
Shrimps, broccoli, sweet potato and zucchini tempura.
Japanese fried tofu served with a choice of peanut or ponzu sauce.
Two soft shell crabs fried katsu style served with ponzu sauce.
Spicy tuna, avocado with spicy creamy sauce, masago, scallion.
Tuna, salmon, yellowtail, seafood with lettuce in chef's special dressing.
9 pieces of raw fish, chef's choice.
Sliced thin of seared tuna, scallions, sesame seed and masago with ponzu sauce.
Thinly sliced conch with cucumber, wakame and spicy sauce.
5 pieces of sushi, chef's choice.
Crab, masago and cucumber pasta tossed with spicy creamy sauce.
Chopped spicy tuna, scallions, masago, sesame seed and avocado served with taro chips.
Chopped spicy tuna in a crispy wonton cone.
Tuna tartar served on lightly fried crispy rice bites and topped with jalapeno and tobiko.
Thinly sliced yellowtail topped with jalapeno in yuzu ponzu sauce.
Avocado wraps crunchy spicy tuna with tempura flakes and tobiko on top.
Marinated seaweed.
Seared tuna steak with wakame and cucumber topped with wasabi sauce.
Chicken wonton, asparagus and napa in a chicken broth.
Spicy lemongrass soup with chicken or shrimps, cream of coconut, mushrooms, tomatoes and scallions.
Japanese tofu and seaweed in a soybean broth.
Assorted seafood, mushrooms, tomatoes and scallions in spicy lemongrass soup.
Spicy lemongrass soup with chicken or shrimps, mushrooms, tomatoes and scallions.
Chicken with bean sprouts, garlic, scallions and rice noodles.
Shrimps, scallops, mussels, squids, fish, mushrooms, tomatoes, scallions and rice noodles in spicy lemongrass soup.
Thinly sliced beef with bean sprouts, garlic, basil, scallions and rice noodles.
With mix veggie.
Marinated duck with bean sprouts, garlic, scallions and rice noodles.
Lettuce, spring mix, mango, tuna with chef's special dressing.
Boneless duck, house salad, red onions and scallions in a spicy lemongrass dressing.
Grilled beef, house salad, red onions, scallions in a spicy lemongrass dressing.
Sliced seared tuna steak with wasabi mayo, masago served on house salad with special dressing.
Spicy ground chicken, onions, scallions, ginger, lime juice and peanuts.
Lettuce, spring mix, spicy tuna, pineapple with ginger dressing.
Lettuce, spring mix, avocado with ginger dressing.
Grilled salmon on house salad served with ginger dressing.
Lettuce, spring mix, tomatoes and cucumber with ginger dressing.
Combination fried rice with chicken, beef, shrimp, calamari, scallop, egg, sweet peas, onion and scallions.
Beef, egg, onion, sweet peas.
Mixed vegetables, egg, sweet peas, onion, scallions.
Spicy. Bell peppers, string beans, ground peanuts in a spicy peanut curry sauce.
Spicy. Coconut milk, bamboo shoots, basil leaves, zucchini, sweet peas and bell pepper in a green curry paste.
Spicy. Spicy curry paste, coconut milk, sweet potatoes, avocados, peanuts and onions.
Spicy. Spicy curry paste, coconut milk, sweet peas, bamboo shoots, basil leaves and bell pepper.
Stir-fry shrimps with bell peppers, basil leaves and spicy chili sauce over steamed vermicelli noodles.
Stir-fried thick rice noodles with broccoli, bean sprouts and egg with thin soy sauce. Choice of chicken, beef or tofu, additional for shrimp, scallop or calamari.
Mixed vegetables, shrimps, scallops, fish, mussels and calamari with cellophane noodles.
Stir-fried thick noodles with onions, scallions, bell peppers and bamboo shoots in spicy basil sauce. Choice of chicken, beef or tofu, additional for shrimp, scallop or calamari.
Stir-fried Japanese noodle with vegetable, egg. Choice of chicken, beef or tofu, additional for shrimp, scallop or calamari.
Steamed vermicelli noodles topped with grilled chicken breast, ground peanuts, scallions and peanut sauce.
Stir-fried egg noodles with mixed vegetables in brown sauce. Choice of chicken, beef or tofu, additional for shrimp, scallop or calamari.
Stir-fried clear noodles with mix vegetables and egg. Choice of chicken, beef or tofu, additional for shrimp, scallop or calamari.
Mushrooms, bell peppers, celery, carrots and scallions.
Bell peppers, onions and basil leaves with spicy chili sauce.
Fresh ginger, onions, scallions, mushrooms and bell peppers.
Steamed mixed vegetables topped with garlic sauce and scallions.
Mixed vegetables stir-fried with brown sauce.
Tomatoes, cucumbers, onions, scallions, carrots and pineapples.
Grilled salmon and steamed bok choy with teriyaki sauce and sesame seeds.
Combination seafood, bell peppers, bamboo shoot, sweet peas, basil leaves in spicy red curry sauce.
Grilled chicken breast and steamed bok choy with teriyaki sauce and sesame seeds.
Fried stripped bass with bok choy, scallions, garlic and sweet chili sauce.
Steamed or fried stripped bass with mixed vegetables and cashew nuts in a ginger sauce.
Sauteed scallops, chicken, pineapple, carrots, snow peas, bell pepper and cashew nuts with spicy tamarind sauce.
Fried half duck topped with your choice of fresh ginger, spicy chili or curry sauce.
Grilled jumbo shrimps on top of fried bok choy and drizzled with sweet tamarind sauce.
Fried or grilled chicken breast on top of steamed mixed vegetables with sweet chili sauce.
5 pieces of sushi, 7 pieces of sashimi and spicy tuna roll.
10 pieces of sushi, 10 pieces of sashimi, California roll, spicy tuna roll and shrimp tempura roll.
16 pieces of sashimi.
12 pieces of assorted raw fish on a bed of sushi rice.
7 pieces of sushi and tuna or salmon roll.
9 pieces of sushi and California roll.
8 pieces Barbeque eel on a bed of sushi rice.
Salmon, cream cheese and scallions.
Tuna and scallions.
Eel and cucumber.
Tuna and scallions.
Yellowtail and scallions.
Salmon, imitation crab, cream cheese and scallions.
Asparagus, carrot, kampyo, tamago and avocado.
Tuna, salmon, yellowtail, imitation crab, asparagus, masago and scallions.
Imitation crab, masago and avocado.
Tuna, masago, tempura flakes, scallions topped with spicy sauce.
Shrimp tempura, imitation crab, mayo, asparagus with eel, avocado and sesame seed on top.
Soft shell crab, mango with spicy tuna, avocado on top with eel sauce, spicy mayo sauce.
Salmon, cream cheese, scallions and sesame seeds.
Imitation crab, avocado, cucumber, sesame seed with eel on top.
Tuna, salmon, yellowtail, shrimp, kampyo, tamago, cucumber, asparagus and scallions wrapped with seaweed, no rice.
Salmon, tuna, escolar, scallions, masago and sesame seeds.
Shrimp tempura, eel and sesame seeds.
Spicy tuna, avocado, cucumber, crunchy, wrapped with soybean paper and black pepper tuna on top with wasabi cream.
Imitation crab, avocado, eel, sesame seeds with salmon on top.
Imitation crab, avocado, cucumber, cream cheese with assorted fish on top.
Salmon, avocado, crunchy with tuna, mango on top with mango sauce and wasabi tobiko.
Salmon, avocado, cucumber, masago and sesame seeds.
Yellowtail and scallions.
Shrimp tempura, eel, avocado, asparagus with tuna, tempura flakes, scallions, masago and sesame seeds on top.
Imitation crab, avocado, cucumber, cream cheese with baked seafood, masago, scallions and sesame seeds on top.
Salmon, avocado, ginger, crunchy wrapped with soybean paper, yellowtail, tuna, seaweed on top with eel sauce, wasabi mayo.
Salmon tempura, eel, avocado, cream cheese, masago and sesame seed.
Tuna, salmon, escolar, avocado, asparagus and deep-fried on the outside.
Soft shell crab, asparagus, avocado and masago.
Eel, masago, imitation crab, cream cheese and cucumber, deep-fried.
Imitation crab, avocado, cucumber, sesame seed with cooked shrimps on top.
Shrimp tempura, cucumber and sesame seeds.
Crunchy spicy tuna, avocado inside, crunchy spicy yellowtail, spicy salmon, spicy mayo, tobiko, wasabi mayo on top.
Shrimp tempura, asparagus, cucumber with tuna, avocado and sesame seeds on top.
Shrimp tempura, avocado, asparagus, scallions, masago and sesame seeds.
Lobster tempura, cucumber, asparagus, sesame seeds and masago topped with 3 sauces.
Spicy crab, masago, tempura flakes with yellowtail, jalapeno, masago, scallions and sesame seeds on top.
Imitation crab, cucumber avocado, sesame seed and masago.
Wahoo, jalapeno, cucumber, avocado with spicy tuna, masago, scallions and sesame seeds on top.
Avocado, asparagus, cucumber, kampyo, carrots and sesame seeds.
Yellowtail, salmon, mango, tobiko with spicy white tuna on top with wasabi mayo.
Shrimp tempura, cucumber with tuna, salmon, yellowtail and sesame seeds on top.
Menu for Fah Asian Bistro & Sushi Bar provided by Allmenus.com
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