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  • Terramia Ristorante & Wine Bar

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Terramia Ristorante & Wine Bar

(407) 774-8466

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  • 1150 Douglas Avenue, Altamonte Springs, FL 32714
  • No cuisines specified

  • Grubhub.com
  • Terramia Ristorante & Wine Bar

  • (407) 774-8466

    We make ordering easy.

  • Menu
  • Items Worth Indulging On
    Customers can't get enough of these dishes, we think you'll love them too
    • Bistecca Alla Napoletana $18.95

      New York strip, with pizzaiola sauce.

    • Ravioli Di Aragosta $19.50

      Pasta pillows filled with maine lobster, blended in a vodka lobster sauce.

    • Zuppa Di Pesce $24.95

      A version of terramia Famous cioppino, over fresh pasta.

    • Pollo Toscano $17.95

      Chicken breast, artichokes, black olives, cherry tomatoes, white wine sauce.

    • Ragu Della Domenica $19.50

      Braised short ribs in ragu Napoletana sauce.

    • Salmone Piccata $21.50

      Norwegian salmon, white wine sauce,capers and artichokes.

  • Antipasti
    • Salsiccia Peperonata $8.95

      Our version of the traditional sausage and peppers.

    • Antipasto Terramia $10.95

      A beautiful arrangement of antipasti from the house.

    • Parmigiana di Melenzane $11.50

      Layers of fresh eggplant, bufala mozzarella, homemade sauce and basil.

    • Focaccia Terramia $5.95

    • Gamberoni Portofino $11.95

      Large imported shrimp, with artichokeand cherry tomatoes in a pinot grigio wine sauce.

    • Calamari & Gamberoni $13.50

      Large imported shrimp and calamari with collina tomatoes fra' diavolo sauce.

    • Parmigiano & Olive $7.50

    • Carpaccio Alla Sienese $10.95

      Beef carpaccio, shaved parmigiana, arugula, capers and citronette.

    • Frittura Di Calamari $10.45

      Lightly dusted, fried and served with our special sauce.

    • Burrata Con Prosciutto Di Parma $15.90

      Homemade mozzarella with creamy interior served with roma tomatoes and basil.

  • Insalate
    • Parma Prosciutto & Bufala Mozzarella $12.50

      Spring mix, imported prosciutto di parma and fresh mozzarella di bufala.

    • Insalata Di Tonno & Fagioli $8.95

      Spring mix, imported mediterraneo marinated tuna and cannellini beans.

    • Insalata Della Casa $8.45

      Spring mix with our special house dressing.

    • Arugula Salad $8.95

      Arugula, herbs, citronette vinaigrette and ricotta salata.

    • Pear & Gorgonzola Salad $8.95

      Spring mix with pears, gorgonzola, walnuts and vinaigrette dressing.

    • Artichoke & Shaved Parmigiano $8.95

      Spring mix with marinated artichokes and shaved parmigiano.

    • Caprese $8.95

      Fresh mozzarella di bufala, roma tomatoes, basil and oregano.

  • Panini
    • Panino Con Salsiccia e Peperoni $8.95

      With Italian sweet sausage and spicy peppers.

    • Classico $8.95

      Mortadella, ham, salami and provolone.

    • Panino Con Polpette $8.95

      With homemade meatballs, marinara sauce and mozzarella.

    • Panino Terramia $8.95

      Imported Italian tuna, fresh bufala mozzarella and roma tomato.

    • Rustico $8.95

      Prosciutto di parma, fresh mozzarella, tomato and basil. .

    • Pollo Parmigiana $16.50

      Traditional chicken parmesan.

  • Pizza
  • Pasta
    • Spaghetti Alla Carbonara $13.50

      Gluten free. Pancetta, scallions, black pepper and egg.

    • Penne Integrale Ortolana $13.95

      All wheat pasta with seasonal vegetables, olive oil and garlic.

    • Cavatelli Al Ragu Di Carne $16.50

      Homemade cavatelli pasta with our own recipe of bolognese sauce.

    • Tagliolini Al Nero Di Seppia $18.95

      Squid ink homemade pasta with shrimp, calamari, arugula in a scampi sauce.

    • Spaghetti Puttanesca $11.95

      Gluten free. Anchovies, capers, olives and marinara sauce.

    • Rigatoni Con Salsiccia e Peperoni $14.50

      Garlic, bell peppers and sweet Italian sausage.

    • Gnocchi Bolognese $15.50

    • Spaghetti Alle Vongole $16.50

      Gluten free. Little neck clams, extra virgin olive oil and garlic.

    • Pappardelle Mari & Monti $18.50

      Large imported shrimp with wild mushrooms in a creamy cognac sauce.

    • Tortellacci Emiliana $16.50

      Pillow pasta filled with slow cooked beef and veal in an alfredo sauce.

    • Ravioli Di Aragosta $18.95

      Pasta pillows filled with maine lobster, blended in a vodka lobster sauce.

  • Secondi
    • Zuppa Di Pesce $24.95

      A version of terramia Famous cioppino, over fresh pasta.

    • Chicken Parmigiana $16.50

    • Pollo Toscano $17.95

      Chicken breast, artichokes, black olives, cherry tomatoes, white wine sauce.

    • Pollo Parmigiana $16.50

      Traditional chicken parmesan.

    • Salmone Piccata $21.50

      Norwegian salmon, white wine sauce,capers and artichokes.

    • Bistecca Alla Napoletana $18.95

      New York strip, with pizzaiola sauce.

    • Ragu Della Domenica $19.50

      Braised short ribs in ragu Napoletana sauce.

    • Pollo Dello Russo $15.95

      Chicken breast, lots of pizzaiola sauce.

  • Dolci
    • Tartufo "Gelato" $7.95

      Zabaione cream center, surrounded by chocolate gelato, topped with cocoa powder.

    • Tiramisu "Terramia" $7.95

    • Cannoli $8.50

      Pastry shell filled with a mix of ricotta and chocolate.

    • Sorbetto Al Limone $7.95

      Refreshing lemon sorbetto served in the natural fruit shell.

    • Cantuccini & Vin Santo $10.50

    • Torta Alla Pera $7.95

      The classic Neopolitan cake. Short pastry filled with a blend of cream and fresh pears.

    • Profitteroles $7.95

      Cream puffs filled with Chantilly cream and rolled in chocolate, piled high.

    • Deliziosa $7.95

      A rolled sponge cake filled with pastry cream, coated with almond paste and toasted almonds.

    • Selvanera Cake $7.95

      Italian version of black forest cake, surrounds a layer of chocolate and chantilly cream with amarena cherries.

Menu for Terramia Ristorante & Wine Bar provided by Allmenus.com

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