Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Fresh brewed classic Southern blend.
Seasoned, seared in sesame oil and served with cucumber salad and soba noodles in Asian dressing.
Dusted in seasoned flour and garnished with crispy cherry peppers, served with marinara and spicy kickin? bayou sauce.
Horseradish cream and spicy kickin' bayou sauce.
Hand-cut, dusted in seasoned flour, beer-battered to order and served with marinara.
Tender, crispy shrimp tossed in a creamy sauce with a kick. Served with cucumber salad on the side.
Sweet coconut batter and spicy orange ginger sauce.
Bacon, scallions, Jack and cheddar cheese and sour cream.
Hand-breaded boneless wings, Tex Mex egg rolls and beer-battered mozzarella sticks with marinara, blue cheese and guacamole.
10 oz. pretzel with crisp outside and fluffy inside with a creamy beer cheese sauce.
Crispy flatbread, fresh vegetables and pickled jalapenos. A Florida classic.
Served with tortilla chips and hearty salsa.
Tender clam meat and broth simmered with potatoes, celery, onion and bacon with just the right spices.
Slow simmered North Atlantic lobster stock, with Spanish sherry, light cream and a pinch of white pepper.
Crock. Sweet, tender onions in a savory beef stock. Holland Rusk toast topped with caramelized Great Lakes Swiss cheese and provolone.
Vine-ripe tomatoes, plump beans and premium beef, slow simmered with just the right seasonings.
Crumbled blue cheese, tomato, seedless cucumber, celery and red onion. Topped with grilled or crispy shrimp or chicken in your choice of sauce.
Fresh avocado, Jack and cheddar cheese, black beans, housemade pico de gallo and cilantro-onion relish, topped with sour cream.
Crisp romaine hearts tossed in creamy Caesar dressing with shredded Parmesan cheese and toasted ciabatta croutons.
Tender grilled chicken, chopped bacon, crumbled blue cheese, vine-ripe tomato, hard-boiled egg, seedless cucumber and red onion.
Crisp greens, avocado, crumbled blue cheese, vine-ripe tomato, chopped bacon and hard-boiled egg.
Candied walnuts, apples, grapes, celery and crumbled blue cheese.
Grilled chicken breast, pepper-crusted bacon, Swiss cheese, freshly mashed avocado, lettuce, tomato and chipotle mayo on toasted brioche.
Shaved ribeye, sauteed onions and mushrooms with melted provolone cheese on a hoagie roll.
Grilled or blackened with lettuce and tomato on a sesame seed bun.
Grilled or blackened with mashed avocado on a King's Hawaiian roll.
Slow roasted Certified Angus Beef top round with melted provolone cheese on a baguette. Served with au jus, horseradish cream sauce and a pickle spear.
Traditional New England style Maine lobster on a griddled roll.
1/2 lb. shaved corned beef with sauerkraut and Swiss cheese on grilled rye bread. Served with a pickle spear.
Grilled or crispy chicken tossed in wing sauce and served on a sesame seed roll.
Crispy panko-crusted fillet of Mahi on griddled rye bread with sauerkraut, Swiss cheese and 1000 Island dressing. Served with a pickle spear.
3 flour tortillas loaded with grilled or blackened Mahi Mahi, shredded cabbage, cilantro-cream sauce and housemade pico de gallo.
3 flour tortillas loaded with panko-crusted Maine lobster tail, shredded cabbage, housemade pico de gallo and cilantro-cream sauce.
Homemade with seasoned chicken, Jack and cheddar cheese, roasted corn, red peppers and cilantro with sour cream, salsa and housemade guacamole.
Grilled flour tortilla stuffed with melted cheese, caramelized onions and roasted red peppers and drizzled with enchilada sauce.
Corn tostados topped with seasoned chicken, cheese and jalapenos, drizzled with sour cream and enchilada sauce. Served with housemade guacamole and salsa.
Citus-chili marinated Certified Angus Beef sirloin steak.
Tender shrimp sauteed in chili-herb butter.
Citrus-chili marinated grilled chicken breast.
1/2 lb. Certified Angus Beef patty with sauteed mushrooms, pepper-crusted bacon, 2 slices of your choice of cheese with onions and pickles.
1/2 lb. Certified Angus Beef patty, farm fresh sunny-side up egg, pepper-crusted bacon and 2 slices of American cheese.
1/2 lb. Certified Angus Beef patty and 2 slices of your choice of cheese.
3 mini cheeseburgers with lettuce, tomato and pickles served on mini brioche.
Freshly mashed avocado and pepper jack cheese on a brioche bun.
1/2 lb. Certified Angus Beef patty with our signature Jack Daniel's single barrel BBQ sauce, pepper jack cheese, fried onion straws, hot bacon jam, pepper-crusted bacon and signature burger sauce on a King's Hawaiian roll.
Plant-based burger that delivers all the flavor, aroma and beefiness of meat.
USDA Choice center-cut aged 28 days. Served with your choice of 2 sides.
Certified Angus Beef aged 28 days. Served with your choice of 2 sides.
USDA Choice tenderloin. Served with your choice of 2 sides.
USDA Prime Beef, made from scratch daily. Served with your choice of 2 sides.
2 premium boneless pork chops. Served with your choice of 2 sides.
Fresh tenders lightly breaded and served with your choice of 2 sides, hush puppies and your choice of dipping sauce.
Traditional Jamaican recipe with an orange ginger glaze. Served with your choice of 2 sides.
Flavorful and moist, served grilled or blackened, with your choice of 2 sides.
Light fried tender shrimp, served with your choice of 2 sides and hush puppies.
Coated with sweet coconut batter and served with your choice of 2 sides and hush puppies.
Sweet and lean, served grilled, blackened or crispy. Served with your choice of 2 sides.
Sweet and flaky Alaska cod with your choice of 2 sides and hush puppies.
Ahi tuna tossed in our signature poke sauce over cilantro-lime rice and topped with avocado, scallions, nori and toasted sesame seeds.
Made to order with fresh cream, Parmesan cheese and butter over fettuccine pasta. Served with garlic bread.
Sauteed in white wine, extra virgin olive oil and garlic over thin spaghetti and sprinkled with Parmesan. Served with garlic bread.
Maine lobster in corkscrew pasta and a creamy blend of 3 cheeses with toasted bread crumbs.
Cool and creamy key lime filling in a rich graham cracker crust - an oversized piece of tropical bliss.
Warm fried cheesecake served with 2 scoops of vanilla ice cream, Ghirardelli caramel sauce, whipped cream and a cherry.
Ice cream chocolate mint pie with Oreo crust and laced with chocolate fudge.
A basket of seasonal mini donuts served warm. Please contact the restaurant for today's variety.
Warm chocolate brownie topped with 2 scoops of vanilla ice cream, Ghirardelli chocolate sauce, whipped cream and a cherry.
Menu for Duffy's Sports Grill provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.