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Pilin Thai Restaurant

(407) 788-1862

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  • 851 W State Road 436, Altamonte Springs, FL 32714
  • Restaurant website
  • Asian ,  Thai
  • $$$$$
  • Grubhub.com
  • Pilin Thai Restaurant

  • (407) 788-1862

    We make ordering easy.

  • Lunch
  • Appetizers
    • 1. Thai Spring Rolls $3.95

      Wrapped with rice paper, stuffed with vegetables such as carrots, onions and cabbage, lightly deep fried. 2 pieces.

    • 2. Summer Rolls $4.95

      Colorful fresh mixed vegetable and shrimp wrapped in thin rice. 2 pieces.

    • 3. Chicken Satay $6.95

      Chicken strips marinated in coconut milk and curry, threaded onto skewers and grilled. Served with peanut sauce.

    • 4. Angel Wings $8.50

      Golden fried boneless chicken wings filled clear noodles and vegetables. Served with spicy sauce.

    • 5. Pilin Chicken Wings $8.50

      Chicken wings dipped in tempura batter and deep fried.

    • 6. Calamari $7.95

      Golden fried squid served with plum sauce.

    • 7. Tofu Todd $4.95

      Golden fried bean curd, served with sweet and sour sauce topped with ground peanut.

    • 8. Mussel Clay Pot $8.15

      Half shell green mussel steamed with fresh basil, kaffir lime leaves, lemon grass in clay pot.

    • 9. Thai Dumpling $6.95

      Combination of ground pork with mushrooms, water chestnuts, and bamboo shoots stuffed in wonton skin. Served with special soy sauce. 5 pieces.

    • 10. Krab Rangoon $6.95

      Golden fried wonton skin stuffed with seasoned imitation crab meat, cream cheese, and a white onion mixture. 8 pieces.

    • 11. Fried Wonton $6.95

      Seasoned ground pork in a golden deep-fried wonton skin served with Thai Chili sweet and sour sauce. 10 pieces.

    • 12. Golden Shrimp $6.95

      Marinated shrimp wrapped in rice paper skin and lightly deep-fried served with Thai chili sweet and sour sauce. 5 pieces.

    • 13. Shrimp Tempura $7.95

      Lightly battered fried shrimp. 5 pieces.

    • 14. Edamame $3.95

      Boiled, salted soy beans.

  • Soup
    • 15. Tom Yum Goong $5.95

      A popular Thai soup, hot soup and spicy soup prepared with shrimp and a touch of chili, lemon grass, kaffle lime leaves and lime juice.

    • 16. Tom Kha Gai $5.65

      Famous Thai coconut milk soup prepared with chicken, mushrooms and a touch of herbs.

    • 17. Potak $5.95

      Hot and spicy soup prepared with seafood and a touch of lemon grass, kaffir lime leaves, and lime juice.

    • 18. Chicken $3.95

      Chicken, with scallions and a touch of well-cooked garlic oil.

    • 19. Wonton Soup $4.25

      Wonton skin stuffed with seasoned ground pork in homemade chicken broth.

  • Salads
    • 20. Green Salad $4.95

      Crispy lettuce, cucumber, and garden vegetables topped with homemade peanut sauce.

    • 21. Cucumber Salad $4.95

      House specialty, combing sliced cucumbers with tomatoes, carrots, lime juice and sugar.

    • 22. Papaya Salad $8.50

      Thailand's favorite salad comes with shredded green papaya, carrots mixed with tomatoes, lime juice, sugar, chili and fish sauce.

  • Yum
    • 23. Nam Sod $13.95

      Ground pork tossed with ginger, lime juice, onions, shallots and peanuts. Served on a bed of fresh lettuce.

    • 24. Yum Woonsen $13.95

      Clear noodles seasoned with ground chicken, shrimp, tomatoes, onions and lime juice.

    • 25. Yum (Chicken) $13.95

      Slices of marinated chicken with onions, cucumbers, tomatoes and lime juice.

    • 26. Tiger Cried Beef $16.95

      Famous Northern Tai style, marinated steak grilled with special sauce from the house and served with vegetables and spicy Thai steak sauce.

    • 27. Labb $13.95

      Your choice of ground chicken, or pork tossed with Thai herbs, chili powder, roasted ground rice and lime juice.

  • Fried Rices & Noodles
    • 28. Pad Thai $12.45

      The national Thai noodle dish, rice noodles stir-fried with eggs, scallions, bean sprouts and other spices.

    • 29. Pha Se-ee $12.45

      Stir-fried flat rice noodles with eggs, broccoli, carrots, soy sauce, sugar and mild spices.

    • 30. Lad Na $13.95

      Stir-fried flat rice noodles topped with broccoli and Thai gravy. Recommend to mix with vinegar, chili pickles and chili powder.

    • 31. Phad Woonsen $13.95

      Stir-fried clear noodles with mixed vegetables and egg.

    • 32. Kee Mao Noodles $13.55

      Stir-fried noodles with eggs, basil leaves, onions, carrots and broccoli.

    • 33. Kao Phad Kee Mao $13.55

      Stir-fried Jasmine rice with eggs, basil leaves, onions, carrots and broccoli.

    • 34. Thai Fried Rice $12.45

      Stir-fried Jasmine rice with eggs, scallions, onions, broccoli and carrots.

    • 35. Pineapple Fried Rice $15.95

      Stir-fried rice with chicken, eggs, broccoli, carrots, onions, cashews, pineapples, raisins and curry powder.

    • 36. Amazing Noodle $13.95

      Stir-fried your choice of meat with onions, broccoli, carrots, bell peppers, sweet basil in a special sauce.

    • 37. Kuay Tiew $12.45

      Rice noodles simmered in a light broth with scallions, bean sprouts and a variety of Thai spices.

    • 38. Duck Noodle Soup $15.95

      Slices of roasted duck served over rice noodles, simmered in duck broth.

  • Duck Specials
    Served with steamed white rice.
    • 39. Roasted Duck $18.95

      Boneless roasted duck served on a platter with ginger a clove duck sauce.

    • 40. Duck Curry $18.95

      Boneless roasted duck topped with a rich sauce made from Panang curry, coconut milk, ground peanuts, bell peppers and kaffir lime leaves.

    • 41. House Duck $18.95

      Boneless crispy duck smothered in special sauce and served on a bed of stir-fried vegetables.

    • 42. Basil Duck $18.95

      Stir-fried duck with sweet Thai basil, onions, and bell peppers.

  • Main Dishes
    • 43. Red Curry $12.45

      Cooked with red chili paste in coconut milk, milk, bamboo shoots, carrots, red greed bell peppers, zucchinis and basil leaves.

    • 44. Green Curry $12.45

      Cooked with green chili paste in coconut milk, milk, bamboo shoots, carrots, red green bell peppers, zucchinis and basil leaves.

    • 45. Yellow Curry $12.45

      Cooked with yellow chili paste in coconut milk, milk, potatoes, carrots and onions.

    • 46. Panang Cury $12.45

      Cooked with thick red curry paste in coconut milk, milk, snow peas, red-green bell peppers, carrots, chopped fine kaffir limes leaves and peanuts.

    • 47. Massaman Curry $12.45

      A popular curry dish in Thailand. A slow cooked choice of meat in mild curry sauce with peanut, coconut milk, milk, onions and potatoes.

    • 48. Basil $12.45

      Stir-fried sweet Thai Basil, onions and bell peppers.

    • 49. Sweet & Sour $12.45

      Sauteed meat with pineapples, tomatoes, onions, and baby corn in sweet and sour sauce.

    • 50. Cashew Nut $12.45

      Stir-fried cashew nut, scallions, mushrooms, water chestnut, and snow peas in a special sauce.

    • 51. Pepper Steak $13.45

      Thai-style pepper steak sauteed with bell peppers, mushrooms, scallions, and onions ina tasty brown sauce.

    • 52. Phad Phet $13.45

      Stir-fried with red chili paste, onions, bell peppers, bamboo shoots, and sweet basil leaves.

    • 53. Ginger $12.45

      Stir-fried ginger, mushrooms, onions, celery and bell peppers.

    • 54. Garlic $13.45

      Sauteed meat with osyter sauce, garlic, and peppers served on a bed of steamed vegetables.

    • 55. Mixed Vegetables $12.45

      Stir-fried mixed fresh vegetable sauteed in light gravy.

    • 56. Peanut Chicken $13.95

      Sauteed chicken with peanut sauce and ground peanuts served on a bed of steamed vegetables.

  • Pilin's Signature Dishes
    Served with steamed white rice. All fish on this menu are available as a whole or fillet.
    • 57. Basil Tilapia $18.95

      Stir-fried tilapia fillet with sweet basil, onions and bell peppers.

    • 58. Pla Sam Rott $25.95

      Deep fried red snapper filler served with sweet and sour, spicy Thai chili sauce.

    • 59. Salmon Sam Rott $16.95

    • 60. Lemon Steamed Fish $25.95

      Whole steamed red snapper with soy sauce, lemons, and spring onions.

    • 61. Pla Todd Kratium Prig Thai $25.95

      Golden fried red snapper with garlic and pepper sauce.

    • 62. Seafood Delight $16.95

      Stir-fried shrimp, scallop, imitation crabmeat, baby corn, snow peas, mushrooms, onions and scallions.

    • 63. Su-Shi Pla $25.95

      Fried red snapper fille topped with thick red curry sauce cooked with coconut milk, chili and fine chopped kaffir limes leaves.

    • 64. Panang Tilapia $18.95

      Deep fried tilapia topped with Panang curry and vegetables.

  • Lunch Fried Rices & Noodles
    • Lunch 28. Pad Thai $8.45

      The national Thai noodle dish, rice noodles stir-fried with eggs, scallions, bean sprouts and other spices.

    • Lunch 29. Pha Se-ee $8.45

      Stir-fried flat rice noodles with eggs, broccoli, carrots, soy sauce, sugar and mild spices.

    • Lunch 30. Lad Na $8.95

      Stir-fried flat rice noodles topped with broccoli and Thai gravy. Recommend to mix with vinegar, chili pickles and chili powder.

    • Lunch 30. Lad Na $8.95

      Stir-fried flat rice noodles topped with broccoli and Thai gravy. Recommend to mix with vinegar, chili pickles and chili powder.

    • Lunch 31. Phad Woonsen $8.95

      Stir-fried clear noodles with mixed vegetables and egg.

    • Lunch 32. Kee Mao Noodles $8.65

      Stir-fried noodles with eggs, basil leaves, onions, carrots and broccoli.

    • Lunch 33. Kao Phad Kee Mao $8.65

      Stir-fried Jasmine rice with eggs, basil leaves, onions, carrots and broccoli.

    • Lunch 34. Thai Fried Rice $8.45

      Stir-fried Jasmine rice with eggs, scallions, onions, broccoli and carrots.

    • Lunch 35. Pineapple Fried Rice $10.95

      Stir-fried rice with chicken, eggs, broccoli, carrots, onions, cashews, pineapples, raisins and curry powder.

    • Lunch 36. Amazing Noodle $8.95

      Stir-fried your choice of meat with onions, broccoli, carrots, bell peppers, sweet basil in a special sauce.

    • Lunch 37. Kuay Tiew $8.45

      Rice noodles simmered in a light broth with scallions, bean sprouts and a variety of Thai spices.

    • Lunch 38. Duck Noodle Soup $11.95

      Slices of roasted duck served over rice noodles, simmered in duck broth.

    • Lunch 50. Cashew Nut $8.45

      Stir-fried cashew nut, scallions, mushrooms, water chestnut, and snow peas in a special sauce.

  • Lunch Duck Specials
    • Lunch 39. Roasted Duck $11.95

      Boneless roasted duck served on a platter with ginger a clove duck sauce.

    • Lunch 40. Duck Curry $11.95

      Boneless roasted duck topped with a rich sauce made from Panang curry, coconut milk, ground peanuts, bell peppers and kaffir lime leaves.

    • Lunch 41. House Duck $11.95

      Boneless crispy duck smothered in special sauce and served on a bed of stir-fried vegetables.

  • Lunch Main Dishes
    • Lunch 43. Red Curry $8.45

      Cooked with red chili paste in coconut milk, milk, bamboo shoots, carrots, red greed bell peppers, zucchinis and basil leaves.

    • Lunch 44. Green Curry $8.45

      Cooked with green chili paste in coconut milk, milk, bamboo shoots, carrots, red green bell peppers, zucchinis and basil leaves.

    • Lunch 45. Yellow Curry $8.45

      Cooked with yellow chili paste in coconut milk, milk, potatoes, carrots and onions.

    • Lunch 46. Panang Cury $8.45

      Cooked with thick red curry paste in coconut milk, milk, snow peas, red-green bell peppers, carrots, chopped fine kaffir limes leaves and peanuts.

    • Lunch 47. Massaman Curry $8.45

      A popular curry dish in Thailand. A slow cooked choice of meat in mild curry sauce with peanut, coconut milk, milk, onions and potatoes.

    • Lunch 48. Basil $8.45

      Stir-fried sweet Thai Basil, onions and bell peppers.

    • Lunch 49. Sweet & Sour $8.45

      Sauteed meat with pineapples, tomatoes, onions, and baby corn in sweet and sour sauce.

    • Lunch 51. Pepper Steak $9.45

      Thai-style pepper steak sauteed with bell peppers, mushrooms, scallions, and onions ina tasty brown sauce.

    • Lunch 52. Phad Phet $8.65

      Stir-fried with red chili paste, onions, bell peppers, bamboo shoots, and sweet basil leaves.

    • Lunch 53. Ginger $8.45

      Stir-fried ginger, mushrooms, onions, celery and bell peppers.

    • Lunch 54. Garlic $8.65

      Sauteed meat with osyter sauce, garlic, and peppers served on a bed of steamed vegetables.

    • Lunch 55. Mixed Vegetables $8.45

      Stir-fried mixed fresh vegetable sauteed in light gravy.

    • Lunch 56. Peanut Chicken $8.95

      Sauteed chicken with peanut sauce and ground peanuts served on a bed of steamed vegetables.

  • Lunch Pilin's Signature Dishes
    • Lunch 57. Basil Tilapia $10.95

      Stir-fried tilapia fillet with sweet basil, onions and bell peppers.

  • Side Orders
    • White Rice $2.00

    • Brown Rice $2.50

    • Peanut Sauce $2.50

    • Steamed Rice Noodles $2.50

    • Steamed Mix Vegetables $3.00

    • Curry Sauce $6.00

    • Fried Egg $1.50

  • Desserts
    • 65. Banana Delight $5.00

      Slices of banana wrapped in pasty skin served hot with honey and sesame seeds.

    • 66. Banana Delight with Ice Cream $6.95

      Slices of banana wrapped in pasty skin, smothered in honey, topped with sesame seeds, served with ice cream.

    • 67. Ice Cream $5.95

    • 68. Fried Ice Cream $5.95

      Scoops of ice cream covered with our homemade batter, then fried so the center is still frozen.

    • 69. Sweet Sticky Rice with Mango $6.95

      Steamed sticky rice coconut milk and sugar. Served with fresh, ripe mango.

    • 70. Sweet Sticky Rice with Thai Custard $5.95

      Steamed sticky rice with coconut milk and sugar. Served with Thai custard.

    • 71. Thai Donut $4.95

      Fried biscuit sprinkled with sugar.

  • Beverages
    • Thai Sweet Iced Tea $2.95

    • Thai Sweet Iced Tea without Ice $3.50

    • Thai Sweet Iced Coffee $2.95

    • Iced Tea $2.00

    • Hot Tea $2.00

    • Hot Coffee $2.00

    • Milk $2.95

    • Soft Drinks $2.00

    • Orange Juice $2.95

    • Coconut Juice $2.95

Menu for Pilin Thai Restaurant provided by Allmenus.com

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