Bahama Breeze

wood-grilled chicken breast, crisp bacon, lettuce and vine ripened tomato wrapped in a large flour tortilla with creamy salsa dressing

with char-grilled seasoned vegetables, tomato, asparagus, pepper-jack cheese and fresh basil, hot-pressed on cuban bread

moist and flavorful on a toasted sandwich roll with vine-ripened tomato, leaf lettuce and citrus mayonnaise

fire toasted "cheese-steak style" on cuban bread with sliced chicken breast, sauteed mushrooms, grilled onions, roasted red peppers and mozzarella cheese

thick and juicy.. a half pound of angus ground chuck on a toasted bun with lettuce, vine-ripe tomato and red onion. (with choice of american, swiss or pepper-jack cheese or with crisp applewood bacon and cheese for an additional charge)

with ham, roast pork, salami, swiss cheese, pickles, lettuce, tomato, mustard and mayonnaise, hot-pressed on cuban bread

three jumbo coconut shrimp with choice of breeze or caesar salad

your choice of homemade soup with a breeze or caesar salad

lunch size chicken and fresh vegetable quesadilla with choice of breeze or caesar salad. (fresh vegetable quesadilla also available)

lunch size barbecue chicken flatbread with choice of breeze or caesar salad

sliced jerk chicken breast, fresh asparagus and mushrooms tossed in a rich parmesan-herb cream sauce with bow-tie pasta

moist and tender with citrus butter sauce, fresh broccoli and cinnamon mashed sweet potatoes

wood-grilled, skewered with fresh mushrooms, onions, peppers and squash served over island rice

wood-grilled skewered with fresh mushrooms, onion, peppers and squash served over island rice

tender shrimp in every bite... sauteed with garlic, scallions, creole spices and a touch of cream

five jumbo shrimp, coconut breaded and golden-fried, served with our delicious citrus mustard sauce, island rice and fresh broccoli

crispy large shrimp hand-breaded with sweet flaky coconut, with our delicious citrus-mustard dipping sauce

on a thin and crispy herb-cheese crust with roasted red peppers, grilled red onions, applewood bacon, sweet and smokey guava barbecue sauce and mozzarella cheese

thick-cut and coconut breaded, with chili-horseradish and citrus-mustard dipping sauces

a breezy blend of spinach, artichokes and cheese, with a hint of nutmeg, served warm with tortilla chips

crispy fried and tossed in a spicy habanero pepper barbecue sauce

golden-grilled, with sliced chicken breast, spinach, vegetables and cheese, served with fresh tomato salsa and sour cream

simmered in a garlic-thyme butter, with plenty of warm cuban bread for dunking

(toast-tone-ays) thick slices of home-fried plantains layered with chicken, sweet peppers, mushrooms, onions and cheese, topped with fresh tomato salsa

fire-toasted with vine-ripened tomatoes, parmesan cheese, fresh cilantro and basil

in roasted red bell peppers with vine-ripened tomato salsa and parmesan toast rounds

topped with sofrito... a warm saute of tomatoes, sweet peppers, onions and chorizo sausage

crispy pastry with savory beef filling served with seasoned sour cream and apple-mango salsa

marinated with authentic spicy jerk seasoning and slow roasted, with a tangy dipping sauce

roasted chicken broth with fresh vegetables, chicken, roasted peppers, corn and fresh avocado

an island classic, in a light tomato broth with fresh vegetables, potatoes, and tender canch (konk)

slow simmered and served with yellow rice

cool greens, roma tomatoes, cucumber ribbons, toasted pumpkin seeds and tropical vinaigrette

crisp romaine, creamy caesar dressing, homemade croutons and parmesan cheese

a fresh selection of red grape, yellow pear and beefsteak tomatoes seasoned with citrus vinaigrette

skewered and wood-grilled chicken breast, fresh mushrooms, onions, peppers and squash over crisp mixed greens with vine-ripened tomatoes and tropical vinaigrette

premium center-cui, seared rare or to your liking...served sliced over crisp mixed greens tossed with tropical vinaigrette, sweet peppers and cucumber-slaw, crisp tortilla strips, vine-ripened roma tomatoes and a drizzle of peanut dressing

wood-grilled and sliced, over crisp flour tortillas with three melted cheeses, field greens with tropical vinaigrette, tomato salsa and avocado

over crisp flour tortillas with three cheeses, field greens with tropical vinaigrette, tomato salsa and avocado

golden fried chicken tenders, bacon and cheese over crisp mixed greens tossed with black bean and corn salsa, cool cucumber, tomato, onion and creamy ranch dressing

eight jumbo shrimp, coconut breaded and golden-fried, served with our delicious citrus mustard sauce, island rice and fresh broccoli

a traditional caribbean casserole (pie-ay-ah) with shrimp, sea scallops, mussels, chicken, fish, spanish sausage and peas cooked with moist and flavorful yellow rice

tender shrimp in every bite... sauteed with garlic, scallions, creole spices and a touch of cream. lighter portion $12.25

sweet caribbean lobster and shrimp in every bite! sauteed with fresh mushrooms, herbs, brandy and cream and tossed with linguine

premium center-cut, seared rare or to your liking...with wasabi cream, sesame ginger vinaigrette, sweet peppers and cucumber slaw, island rice and seasonal vegetables

sliced jerk chicken breast, fresh asparagus and mushrooms tossed in a rich parmesan-herb cream sauce with bow-tie pasta. lighter portion $11.25

wood-grilled chicken breast marinated in fresh lemon, lime, honey and a splash of jose cuervo tequila, served with fresh tomato and roasted corn salsa and island rice. lighter portion $9.99

wood-grilled chicken breast, fresh mushrooms, onions, peppers and squash served over island rice

wood-grilled with our sweet and smokey guava barbecue sauce, topped with applewood bacon and melted cheese, served with fresh broccoli and garlic mashed potatoes

wood-grilled with garlic and thyme, served with a creamy roasted red pepper sauce, fresh tomato salsa and crispy yucca topped with sweet peppers and onions. lighter portion $10.50

moist and tender with citrus butter sauce, fresh broccoli and cinnamon mashed sweet potatoes. lighter portion $10.25

marinated with authentic spicy jerk seasoning and oak-grilled, served with cinnamon mashed sweet potatoes, fresh seasonal vegetables and a black bean sauce. lighter portion $11.50

a full rack of fall-off-the-bone baby back ribs, glazed with our sweet and smokey guava barbecue sauce, served with french fries

our most tender steak... 8 oz, usda choice, aged and fully trimmed, served with garlic mashed potatoes and fresh broccoli

12 oz aged, usda choice center-cut, served with garlic mashed potatoes and fresh steamed broccoli

skewered top sirloin steak, fresh mushrooms, onions, peppers and squash served over island rice. (combination of steak and chicken also available)

rich chocolate mousse on a fudge brownie island in milk chocolate sauce and vanilla bean anglaise

a delicious chocolaty twist on the popular latin-american tres leches (three milks) cake...moist and rich topped with silky smooth chocolate mousse

our special recipe marbled with dulce de leche cream caramel served with fresh island fruit

sliced bananas and vanilla ice cream on warm banana-nut bread with hot homemade butterscotch brandy sauce

our original... homemade with brown sugar crust and golden meringue

(free refills)