Jake's Bistro

3 Tender scallops wrapped with bacon

Artichoke, spinach, delicate cream sauce, Jake's homemade bread

Garlic butter spread, melted mozzarella, Bruschetta, balsamic drizzle, olive oil

Margherita, chicken or shrimp pesto, or Italian sausage and pepperoni

Served with marinara sauce

Appetizer portion of Jake's delicious crab cakes served with Remoulade sauce

Toasted bread with an olive tapenade spread

Jake's homemade bread with Marinara Sauce

Mild, medium, hot, or naked

House made hummus served with pita chips, carrots, and celery.

Romaine lettuce, tomatoes, black olives, and Greek pepperoncini peppers

Baby spinach leaves, red onions, mushrooms, boiled egg, bacon vinaigrette

Tomatoes, fresh Mozzarella, spinach, balsamic glaze

Romaine lettuce tossed with Caesar dressing and toasted croutons then topped with parmesan cheese

Red beets, goat cheese, Valencia orange vinaigrette

Spring Mix, candied pecans, cranberry coulee and goat cheese

8 oz with lettuce, tomato, and pickles

With blue cheese crumbles and blue cheese dressing

8 oz Burger with Creole seasoning and hot sauce

With lettuce, tomato, onion and pickles

12 oz with lettuce, tomato, onion, and pickles

With lettuce, tomato, onion and pickles

Four Creamy Cheeses: mozzarella, parmesan, mascarpone, and cheddar

Spinach, creamy ricotta, parmesan, and mozzarella

Eggplant, marinara sauce and mozzarella topped with seasoned breadcrumbs and Parmesan cheese.

Chicken breast sauteed in Marsala wine and mushroom sauce served with linguini pasta.

4 Pan seared scallops served with gold potato puree drizzled with garlic-parsley butter.

Creamy grits, shrimp, chorizo sausage, tasso gravy

Tender pork chop rolled in grated parmesan cheese and roasted in our WoodStone oven

Angus Rib Eye served with choice of vegetable

Linguini pasta tossed with Jake's homemade Marinara sauce

Spinach, creamy ricotta, parmesan, mozzarella, Italian Sausage

Sauteed chicken breast topped with marinara sauce and mozzarella cheese and served with linguini pasta.

Tender sirloin served with 3 sauteed shrimp

8 Butterfly shrimp dusted in seasoned flour and deep fried. Served with cheese grits and your choice of vegetable

Tender crab served with your choice of vegetable

Baked to a tender pink on a Cedar Plank in our WoodStone Oven. Served with your choice of vegetable

Center cut filet served with choice of vegetable