Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Minato Japanese Restaurant
Salmon and avocado rolled in cucumber with ponzu sauce.
Thinly sliced salmon, yellow tail with two kinds of sauce.
Tuna, salmon, cucumber, giant white radish and radish sprouts rolled in rice paper with spicy sauce.
Thinly sliced scallop, gari, seaweed with spicy garlic sauce and sesame oil.
5 different sauce marinated and match with wine.
Shrimp, roast pork, clear seaweed and cucumber with Japanese sesame dressing.
4 pieces of assorted sushi (chef's choice).
Garlic oil, ginger and chives with wasabi dressing.
Sweet and spicy baby octopus marinated in a sesame sauce.
Smoked salmon and Japanese red snapper, seaweed with ponzu jello.
Tuna, asparagus with sweet miso sauce.
Crab sticks rolled in cucumber.
Tuna and avocado rolled in cucumber with ponzu sauce.
Served with hot sauce famous dish in China.
3 kinds of assorted sashimi (chef's choice).
Garlic oil, ginger and chives with wasabi dressing.
Seared tuna and seaweed with 2 kinds of sauce.
Seared tuna and seaweed with 2 kinds of sauce.
Tuna, avocado, jalapenos, real crab meat and spicy mayo. Served with tortilla chips.
Tuna, yellow tail, salmon avocado, thinly sliced cucumber rolled with ponzu sauce.
4 pieces of veggie sushi.
Salt and pepper calamari.
Yellowtail jaw with teriyaki sauce.
Green onion rolled with beef.
Famous dish in China.
Marinated in homemade ginger sauce.
Deep fried tofu served in tempura sauce.
Lightly battered and fried shrimp and vegetables served with soy and grated radish dipping sauce.
6 pieces. of pork wonton in soup.
Marinated lamb with salt and pepper.
Homemade teriyaki sauce.
Pork belly with steamed buns.
Sticky rice mixed with edamame, small scallops and shrimp.
Famous dish in China.
Japanese bamboo skewer with teriyaki sauce.
Pork with vegetable.
Marinated beef with salt and pepper.
5 kinds of Japanese sauce marinated in beef and cooked Barbeque style.
Sesame dressing.
Octopus, cucumber, seaweed and homemade ponzu sauce.
Chinese style ginger garlic sauce.
Sesame dressing.
Toasted salmon skin with Japanese sesame dressing over mixed greens.
Pork cutlets and eggs on a bed of donburi sauce.
Chicken, onion and eggs sauteed in a special sauce on a bed of rice.
Broiled freshwater eel with takumi eel sauce on a bed of rice.
One eel avocado roll and 4 pair of fish sushi (chef's choice).
One California roll, 1 spicy tuna roll and 20 pieces Of assorted sushi.
One California roll and 10 pieces of assorted sushi (chef's choice).
Shinko roll, kappa roll, kanpyo rolland 8 pieces of assorted sushi (chef's choice).
One tuna roll (6 pieces.) and 10 pieces of assorted sushi (chef's choice).
Mixture of sashimi and vegetables served on top of sushi rice.
8 kinds of assorted sashimi (chef's choice).
Combination of 1 California roll, 7 pieces. Sushi and 5 kinds (15 pieces.) of sashimi (chef's choice).
Combo of royal roll, orange blossom and angel roll 24 pieces and 5 kinds of sushi and sashimi 25 pieces.
Eel, cream cheese, asparagus tempura-style topped with mango eel sauce.
Shrimp tempura, avocado, outside crabstick caviar, crunch spicy mayo.
Sweet potato tempura inside out sesame seed eel sauce.
Crab stick, shrimp, cucumber, crunchy caviar spicy mayo, topped spicy scallop.
Tuna, yellowtail, salmon and mango citrus tobiko wrapped yellow soy paper.
Mixed crabstick, cucumber caviar crunchy spicy mayo outside chopped white tuna, aji nori furikake.
Spicy turn, scallion, crunch topped with avocado, aji nori furikake.
Smoked salmon, cream cheese, mango wrapped yellow soy paper, citrus tobiko.
Yellow tail, jalapeno inside out sesame seed.
Served with peanut and chili oil.
Thin-flat noodles with shrimp, tofu and bean sprouts. Topped with crushed peanuts.
Fresh ramen noodles in homemade chicken soup.
Thin rice noodle stir fried with egg, red onion, peppers and yellow curry.
Soft noodles with minced pork, sichuan preserved vegetables and spinach in special spicy sauce.
Stir fried noodles and vegetables with choice of beef, chicken or shrimp.
Udon noodles in curry soup topped with scallions and beef.
Udon noodles in soup topped with sweet tofu.
Stir fried noodles and vegetables with choice of beef, chicken or shrimp.
Fresh ramen noodles in tom yam soup with shrimp and mushroom.
Udon noodles in soup topped with shiitake mushrooms, scallions, fish cake, egg and shrimp tempura.
Stir fried noodles and vegetables with choice of beef, chicken or shrimp.
Udon noodles in soup topped with shrimp and vegetable tempura.
Fresh ramen noodles in homemade tonkotsu soup topped with roast pork, egg, scallions and sesame seed.
6 different kinds of sashimi fish with house dressing over cold soba noodles.
Cold soba noodles with dipping sauce served with side of shrimp and vegetable tempura.
Crabstick, vegetables and tamago with Japanese dressing over cold soba noodles.
Chinese classic style.
Dry, sauteed string beans with minced pork.
Japanese-style chicken cutlet served with ton katsu sauce and shredded lettuce.
Served with broccoli.
Stir fried with cashews and celery.
Mild spice.
Stir fried with hoisin sauce.
Quick-fried with peanuts, chili peppers and scallions.
Japanese style lightly battered and fried chicken.
Stir fried with hot and sweet sauce.
Ginger, scallions and hot pepper.
Sichuan-style beef stew with mushrooms and noodles.
Tender steak, broccoli, ginger and onions in homemade teriyaki sauce.
Bamboo shoot, mushrooms and celery.
Famous dish in China.
Bamboo shoot, mushrooms and celery.
Marinated steak tossed with red and green peppers in a garlic and black pepper sauce.
Lamb cubes stir fried with celery, red chili pepper and ginger sauce.
Cumin and dry pepper.
Shredded pork with mushrooms, scallions and egg.
Salted pork with garlic leaves.
Stew with mountain potato and homemade sauce.
Japanese style pork cutlet.
Shanghai style dusted, quick-fried lobster, scallops and shrimp.
Casserole.
Crispy fish fillet w-hot, dry peppers
Perfect balance of sweet and sour.
Stew fish filet with mushrooms and clear noodles.
Dry pepper with peanuts.
Served with mushrooms and seasonal vegetables.
Light Japanese style batter with fried shrimp, scallops, lobster and seasonal vegetables.
Famous dish in China.
Scallion.
Japanese style sauteed fish. Served with vegetables.
Japanese style hot pot, cooked with 3 kinds of fish in homemade broth.
Shrimp, lobster, clear noodle and vegetable in homemade hot sour soup.
Japanese pickled radish.
Wheat flour pancake wrapped around a sweet red bean filling.
Japanese soda with marble stopper.
Japanese non-carbonated drink.
Menu for Minato Japanese Restaurant provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.