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India Palace

(302) 655-8772

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  • 101 North Maryland Avenue, Wilmington, DE 19804
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • India Palace

  • (302) 655-8772

    We make ordering easy.

  • Menu
  • Appetizers
    • Paneer Pakoras $6.00

      Pieces of paneer, dipped in a spiced chickpea batter and deep fried.

    • Meat Samosa $6.00

      Two deep fried pastries stuffed with spiced minced lamb and peas.

    • Vegetable Pakoras $5.00

      Cauliflower and potatoes dipped in chickpea batter and deep fried.

    • Vegetable Samosas $5.00

      Two deep fried pastries stuffed with mildly spiced potatoes and peas.

    • Papadum $2.00

      Two tandoori baked thin lentil crackers.

    • Chicken Pakora $7.00

      Strips of chicken breast dipped in spiced chickpea batter and then deep fried.

    • Chicken 65 $10.00

      Chicken pakoras stir-fried with onions in a tangy tomato vinaigrette sauce.

    • Mix Appetizer $10.00

      Combination of vegetable and lamb samosa, vegetable pakoras, paneer pakoraand chicken pakora.

    • Fish Pakora $8.00

      Strips of fish, dipped in spiced chickpea batter and then deep fried.

    • Onion Bhaji $5.00

      Onion slices dipped in a spiced chickpea batter and deep fried.

  • Soup, Salads, & Sides
    • Mix Green Salad $6.00

      Chopped romaine lettuce with slices of cucumber and tomatoes.

    • Dal Soup $4.00

      A mildly spiced yellow split pea soup.

    • Chicken Soup $5.00

      Diced chicken pieces, cooked in a creamy yellow gram peas soup.

    • Mix Pickle $3.00

      Pickled assortment of lemon, mangoes, lotus root, ginger rootand green peas.

    • Mango Chutney $3.00

      Pieces of cooked mangos simmered and then cooled into a thick, sweet sauce.

    • Raita $3.00

      An Indian style yogurt mixed with carrots, cucumbers, potatoesand spices.

    • Tomato Soup $4.00

      A delicate tomato soup.

  • Basmati Rice Specialties
    • Lamb Biryani $16.00

      Lamb cooked in a seasoned curried rice dish.

    • Vegetable Biryani $14.00

      Mixed vegetables cooked in a seasoned curried rice dish.

    • Shrimp Biryani $17.00

      Shrimp cooked in a seasoned curried rice dish.

    • Peas Pulao $8.00

      Saffron flavored basmati rice, cooked with peas.

    • Chicken Biryani $15.00

      Chicken cooked in a seasoned curried rice dish.

  • Tandoori Entrees
    • Rack Of Lamb $30.00

      Slices of rack, marinated in yogurt and spices.

    • Tandoori Shrimp $25.00

      Shrimp pieces marinated in yogurt and spices.

    • Chicken Tikka $15.00

      Boneless chicken breast pieces, marinated in yogurt and spices.

    • Tandoori Chicken $15.00

      Tender pieces of chicken, marinated in yogurt and spices.

    • Reshmi Kabab $16.00

      Boneless chicken breast pieces, marinated in yogurt, spicesand garlic.

    • Tandoori Mix Grill $30.00

      Assortment of tandoori chicken, chicken and lamb tikka, seek kabab, shrimp and fish.

    • Seekh Kabab $17.00

      Minced lamb blended with exotic herbs and spices.

    • Lamb Tikka $17.00

      Boneless lamb pieces, marinated in yogurt and spices.

    • Tandoori Fish $30.00

      Fish marinated in light yogurt and spices.

  • Chicken Entrees
    • Chicken Tikka Masala $15.00

      A creamy tomato sauce, blended with exotic herbs and spices.

    • Chicken Saag $15.00

      A thick, sauteed, creamed, spinach dish.

    • Chicken Mango $15.00

      A combination of masala sauce and mango chutney, makes for a sweeter and succulent flavor.

    • Chicken Karahi $15.00

      A stir fry of onions and bell peppers blended with a light curry sauce.

    • Chicken Curry $15.00

      A traditional, onion based gravy, blended with an array of spices.

    • Chicken Vindaloo $15.00

      A curry blended in a tangy vinaigrette sauce, mixed with potatoes.

    • Chicken Goan Curry $15.00

      A coconut curry blended with spices and coconut milk.

    • Chicken Hariyali $15.00

      A blended creamy mint sauce.

    • Chicken Sabji $15.00

      Mix veggies added into a masala or korma sauce.

    • Chicken Korma $15.00

      A mildly spiced, rich, creamy, curry sauce.

  • Lamb Entrees
    • Lamb Vindaloo $18.00

      A curry blended in a tangy vinaigrette sauce, with added potatoes.

    • Lamb Sabji $18.00

      Mix veggies added into a masala or korma sauce.

    • Lamb Hariyali $18.00

      A blended creamy mint sauce.

    • Lamb Goan Curry $18.00

      A coconut curry blended with spices and coconut milk.

    • Lamb Curry $18.00

      A traditional, onion based gravy, blended with an array of spices.

    • Lamb Mango $18.00

      A combination of masala sauce and mango chutney, makes for a sweeter and succulent flavor.

    • Lamb Korma $18.00

      A mildly spiced, rich, creamy, curry sauce.

    • Lamb Tikka Masala $18.00

      A creamy tomato sauce, blended with exotic herbs and spices.

    • Lamb Karahi $18.00

      A stir fry of onions and bell peppers blended with a light curry sauce.

    • Lamb Saag $18.00

      A thick, sauteed, creamed, spinach dish.

  • Shrimp Entrees
    • Shrimp Hariyali $18.00

      A blended creamy mint sauce.

    • Shrimp Goan Curry $18.00

      A coconut curry blended with spices and coconut milk.

    • Shrimp Sabji $18.00

      Mix veggies added into a masala or korma sauce.

    • Shrimp Vindaloo $18.00

      A curry blended in a tangy vinaigrette sauce, mixed with potatoes.

    • Shrimp Sag $18.00

      A thick, sauteed, creamed, spinach dish.

    • Shrimp Curry $18.00

      A traditional, onion based gravy, blended with an array of spices.

    • Shrimp Tikka Masala $18.00

      A creamy tomato sauce, blended with exotic herbs and spices.

    • Shrimp Mango $18.00

      A combination of masala sauce and mango chutney, makes for a sweeter and succulent flavor.

    • Shrimp Korma $18.00

      A mildly spiced, rich, creamy, curry sauce.

    • Shrimp Karahi $18.00

      A stir fry of onions and bell peppers blended with a light curry sauce.

  • Fish Entrees
    • Fish Mango $20.00

      A combination of masala sauce and mango chutney, makes for a sweeter and succulent flavor.

    • Fish Tikka Masala $20.00

      A creamy tomato sauce, blended with exotic herbs and spices.

    • Fish Goan Curry $20.00

      A coconut curry blended with spices and coconut milk.

    • Fish Korma $20.00

      A mildly spiced, rich, creamy, curry sauce.

    • Fish Curry $20.00

      A traditional, onion based gravy, blended with an array of spices.

  • Vegetarian Entrees
    • Aloo Tikka Masala $12.00

      Pieces of potatoes cooked in creamy tomato sauce.

    • Vegetable Karahi $12.00

      An array of mixed vegetables, stir fried with onions and bell peppers, mixed into a light curry sauce.

    • Sag Aloo $12.00

      Pieces of potatoes cooked in sauteed spinach with a touch of cream.

    • Yellow Dal Tadka $12.00

      Cooked split lentils, tempered with cumin, ginger, garlicand onions.

    • Chana Masala $12.00

      Garbanzo beans (chickpeas) cooked in a delicate curry and tomato sauce mixed with spices.

    • Dal Makhani $12.00

      Black lentils and kidney beans, cooked in a delicate buttery sauce.

    • Malai Kofta $12.00

      Deep fired mixed vegetables balls cooked in a rich creamy sauce.

    • Aloo Mattar $12.00

      Potatoes and green peas cooked in creamy curry sauce.

    • Vegetable Masala $12.00

      Mixed vegetables simmered in a creamy tomato sauce.

    • Baingan Bharta $12.00

      Pureed eggplants with green peas mixed in with a touch of cream and spices.

    • Bhindi Masala $12.00

      Cut pieces of okra sauteed with cumin seeds, onion, ginger, garlicand Indian spices.

    • Aloo Gobi $12.00

      Potatoes and cauliflower florets, sauteed with Indian spices.

    • Mushroom Mattar Makhani $12.00

      Mushrooms and green peas cooked in a creamy tomato sauce.

    • Navratan Korma $12.00

      Mixed vegetables simmered in a rich, creamy, curry sauce.

  • Paneer Entrees
    • Sag Paneer $13.00

      Pieces of paneer cooked in sauteed spinach with a touch of cream.

    • Paneer Karahi $13.00

      Paneer stir fried with sliced bell peppers and onions, mixed into a curry sauce.

    • Mattar Paneer $13.00

      Green peas and paneer cooked in a delicately creamed curry sauce.

    • Paneer Korma $13.00

      Paneer simmered in a creamy curry sauce.

    • Paneer Tikka Masala $13.00

      Paneer pieces cooked in a creamy tomato sauce.

  • Tandoori Breads
    • Kashmiri Naan $5.00

      Naan stuffed with coconut, raisinsand almonds.

    • Paratha $3.00

      Buttered and layered whole wheat bread.

    • Naan $2.00

      A leavened bread made with white flour.

    • Onion Kulcha $4.00

      Naan stuffed with seasoned chopped onions.

    • Roti $2.00

      A whole wheat flatbread, baked in tandoor.

    • Garlic Naan $3.00

      Naan topped with garlic and cilantro.

    • Bhatura $4.00

      Two small, fluffy, deep fried, leavened breads.

    • Aloo Paratha $4.00

      Shredded potatoes and spices, stuffed into a paratha.

    • Spinach Paratha $5.00

      Spinach and spices, stuffed into a paratha.

    • Poori $4.00

      Two small whole wheat, deep fried, puffed breads.

  • Desserts
    • Ras Malai $5.00

      Cottage cheese patties dipped in a flavored creamy sauce.

    • Khir $4.00

      A type of rice pudding, flavored with cardamom.

    • Gulab Jamun $5.00

      Fired dough balls, soaked in a sweet, cardamom flavored, syrup.

    • Gajar Halwa $5.00

      Grated carrots cooked in milk, cardamomand sugar.

  • Beverages
    • Peligrino $4.00

    • Bottled Water $2.00

    • Perrier $3.00

    • Soft Drink $3.00

    • Mango Lassi $4.00

      A sweet mango flavored yogurt drink.

Menu for India Palace provided by Allmenus.com

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