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  • Harry's Savoy Grill

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Harry's Savoy Grill

(302) 475-3000

We make ordering easy. Learn more

Google map
  • 2020 Naamans Rd, Wilmington, DE 19810
  • Restaurant website
  • American
  • $$$$$
  • Grubhub.com
  • Harry's Savoy Grill

  • (302) 475-3000

    We make ordering easy.

  • Menu
  • Appetizers - Lunch
    • Escargots a la Bourguignonne $11.95

    • Reggiano & Truffle Fries $10.95

    • Hot Crab & Artichoke Dip $13.95

      Crispy sourdough croutons.

    • Blackened Ahi Tuna $14.95

      Watermelon, marcona almonds, red chili-strawberry gastrique.

    • Masa Fried Oysters $13.95

      Crisp pork belly, arugula, tomato jam, chipotle sour cream.

    • Clams Casino $13.95

    • Crispy Calamari $13.95

      English mustard lemon aioli, peppadew, scallion, cilantro, black sesame seeds.

  • Entree Salads - Lunch
    • Grilled Chicken Caesar $14.95

      Organic romaine hearts, reggiano, sourdough croutons.

    • Harry's Greek Salad with Grilled Chicken $15.95

      Herb vinaigrette dressing.

    • Iceberg Wedge $10.95

      Tomatoes, cucumber, red onions, maytag bleu cheese.

    • Lobster Salad $23.95

      Bibb lettuce, avocado, tomato.

    • Bistro Steak Salad $17.95

      Brussels sprouts, marcona almonds, vine -ripened tomatoes, sieved egg, reggiano, meyer lemon vinaigrette.

    • Crab Cake Garden Salad $16.95

      Creamy garlic herb dressing.

  • Soups - Lunch
    • French Onion $8.95

    • New England Clam Chowder $7.95

    • Tasso & Spring Vegetable Soup $7.95

      Orzo pasta.

  • Sandwiches - Lunch
    • Crab Cake Sandwich $17.95

      Fresh slaw, lemon aioli, fries.

    • Lobster Roll $19.95

      Housemade chips.

    • Fresh Roasted Turkey Club $12.95

      Applewood bacon, lettuce, tomato, housemade chips.

    • Artisan Grilled Cheese $12.95

      Muenster, brussels sprouts, tomato, applewood bacon, fries.

    • Softshell BLT $18.95

      Applewood smoked bacon, lolla rossa, tomato, Cajun aioli, fries.

    • Prime Rib Sandwich $19.95

      Open-faced, side salad, creamy garlic dressing, horseradish sauce.

    • Grilled Chicken Cordon-Bleu $12.95

      Grilled chicken, prosciutto, provolone, lettuce, tomato, honey mustard on ciabatta, fries.

    • Jenny Farm Burger $14.95

      Pancetta, arugula, tomato-basil jam, provolone cheese, fries.

    • Char-Broiled Ground Sirloin Burger $12.95

      Sauteed kennett square mushrooms, smoked onion marmalade, swiss cheese, fries.

  • Entrees - Lunch
    • Petite Filet Oscar $29.95

      6 Ounces filet, lump crab meat, asparagus, bearnaise.

    • Crab Mac & Cheese $16.95

      Mixed green salad.

    • Traditional Fish & Chips $15.95

      Tempura asparagus, coleslaw, tartar sauce.

    • Harry's Award-Winning Prime Rib $28.95

    • Faroe Island Salmon $21.95

      Red quinoa, eggplant, fennel, tomatoes, lemon aioli.

    • Jumbo Lump Crabmeat Remoulade $16.95

      Aged cheddar, toasted brioche, creole tomato salad.

    • Broiled Jumbo Lump Crab Cake $16.95

      Red cabbage slaw, tri-color fingerling chips, poblano crema.

  • Steaks - Lunch
    • Our Signature 45 Day Aged 18 oz. Ribeye $44.95

    • Grilled Filet Mignon $32.95

    • New York Strip Steak $36.95

      16 oz.

  • Sides - Lunch
    • Bacon-Horseradish Mashed Potatoes $7.95

    • Sauteed Haricots Verts $6.95

    • Herb Roasted Tri-Color Fingerlings $6.95

    • Roasted Heirloom Carrots $7.95

    • Lobster Mashed Potatoes $17.95

    • Butter Poached Asparagus $8.95

    • Sauteed Seasoned Spinach $7.95

    • Kennett Square Mushrooms $8.95

  • Appetizers - Dinner
    • Crispy Calamari $13.95

      English mustard lemon aioli, peppadew, scallion, cilantro, black sesame seeds.

    • Reggiano & Truffle Fries $10.95

    • Blackened Ahi Tuna $14.95

      Watermelon, marcona almonds, red chili strawberry gastrique.

    • Clams Casino $14.95

    • Masa Fried Oysters $13.95

      Crispy fried pork belly, arugula, tomato jam, chipotle crema.

    • Beef Carpaccio $15.95

      Arugula and frisee, sea salt, reggiano, crostini.

    • Escargots a la Bourguignonne $11.95

    • Artisan Cheese Board $16.95

    • Hot Crab & Artichoke Dip $13.95

      Crispy sourdough croutons.

  • Soups & Salads - Dinner
    • French Onion Soup $8.95

    • Organic Baby Spinach $10.95

      Spiced pecans, sun-dried cherries, fig walnut vinaigrette, maytag bleu cheese, red onions.

    • Iceberg Wedge $10.95

      Tomatoes, cucumber, red onions, maytag bleu cheese.

    • Maine Lobster Salad $23.95

      Bibb lettuce, avocado, tomato.

    • Tasso & Spring Vegetable $7.95

      Orzo.

    • Caesar $12.95

      Organic romaine hearts, reggiano, sourdough croutons.

    • Shaved Brussels Sprouts $10.95

      Lemon vinaigrette, marcona almonds, vine -ripened tomatoes, sieved egg, reggiano.

    • New England Clam Chowder $7.95

    • Harrys Chopped Greek Salad $10.95

    • Salad Vert $7.95

      Bibb lettuce, tarragon, chives, lemon-champagne vinaigrette.

  • Steak - Dinner
    Each steak comes with a complimentary sauce or topping.
    • New York Strip Steak $36.95

      16 oz.

    • Grilled Filet Mignon $32.95

    • Our Signature 45 Day Aged 18 oz. Ribeye $44.95

    • 24 oz. Porterhouse $48.95

  • Land - Dinner
    • Grilled 14 oz. Pork Chop $27.95

      Beech mushroom bread pudding, blueberry-pomegranate gastrique.

    • Orange Spiced Duck Breast $28.95

      Blistered Napa cabbage and green beans, glazed plums, plum sauce.

    • Petite Filet Oscar $29.95

      6 Ounces filet, lump crab meat, asparagus, bearnaise.

  • Sea - Dinner
    • Pan Seared Lobster $36.95

      Baby carrots, sweet corn potato croquettes, parsnip puree.

    • Local Diver Sea Scallops $31.95

      Sauteed salsify, English peas, crispy prosciutto, red beet drizzle.

    • Soft Shell Crabs $34.95

      Buttermilk batter, pineapple relish, frisee, Cajun aioli.

    • Prawn Scampi $31.95

      Housemade linguini, garlic lemon butter, diced tomato, basil chiffonade, Parmesan.

  • Fin Fish - Dinner
    • Big Eye Tuna Au Poivre $34.95

      Pickled market vegetables, cabernet reduction.

    • Pan Roasted Striped Bass $27.95

      Cremini mushroom ragout, sauteed ramps, citrus herb nage.

    • Grouper $31.95

      Roasted tomatoes, artichoke hearts, olives, capers, fine herbs.

  • Sides - Dinner
    • Herb Roasted Tri-Color Fingerlings $6.95

    • Lobster Mashed Potatoes $17.95

    • Sauteed Brussels Sprouts $8.95

    • Sauteed Haricots Verts $6.95

    • Kennett Square Mushrooms $8.95

    • Butter Poached Asparagus $8.95

    • Au Gratin Potatoes $8.95

    • Onion Rings $9.95

    • Roasted Heirloom Carrots $7.95

    • Seasoned Sauteed Spinach $7.95

    • Bacon-Horseradish Mashed Potatoes $7.95

  • Dessert
    • Warm Chocolate Cake $8.50

      Chocolate bourbon sauce, vanilla gelato, spicy pecans.

    • Lemon Chiboust Tart $8.00

      Raspberry sorbet, almond tuile, raspberry compote.

    • Classic Coffee Tiramisu $8.50

      Orange tres leches sauce.

    • Chocolate Peanut Butter Mousse Cake $8.50

      Peanut crisp, chocolate sauce.

    • Artisanal Cheese Board $15.95

    • Vanilla Cheesecake $8.50

      Ginger molasses crust, Maine blueberry compote, orange chantilly cream, hazelnut crisp.

    • Sugar-Free Organic Maine Blueberry & Mascarpone Turnover $7.50

      Cardamom orange cream sauce.

    • Apple Crisp $8.00

      Salted caramel gelato.

  • Gelato
    • Vanilla Bean $6.50

    • Salted Caramel $6.50

    • Harry's Signature $6.50

    • Coffee $6.50

  • Sorbet
    • Passion-Thyme $6.50

    • Raspberry $6.50

Menu for Harry's Savoy Grill provided by Allmenus.com

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