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  • Delaware
  • Wilmington
  • 821

821

(302) 652-8821

Own this business? Learn more about offering online ordering to your diners.

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  • 821 N Market St, Wilmington, DE 19801
  • Restaurant website
  • American
  • 821

  • (302) 652-8821
  • Main
  • Prix Fixe
  • Red or White
    • Crispy Duck Confit Salad $16.00

      Cherry and Port Vinaigrette Bayley's Hazen Blue & Pickled Bing Cherries

    • Pepper Crusted Rare Yellow Fin Tuna Carpaccio $17.00

      Meadowset Farms One-Eyed Susan Wood Roasted Trumpet Royales

    • 821 Crispy Gnocchi and Spinach Salad $14.00

      Chardonnay Braised Fennel, Shaved Parmesan

    • Lobster Spaghetti

      Hay Smoked Lobster Mushrooms, Apple Wood Bacon Butternut Squash & Leek Hay ($6 supplement)

    • Pan Roasted Veal Sweetbreads

      Yukon Gold Potato Soup, Crisp Parma Ham

    • Pan Seared Belle Farms Foie Gras

      Pumpkin Veloute, Toasted Brioche Golden Chanterelle Relish ($5 supplement)

  • Repast
    • Grilled Belle Farms Quail

      Bone Marrow Bread Pudding Pomegranate Vinaigrette

    • Little Springs Rabbit Bolognese $28.00

      Shellbark Hollow Farms Goat Ricotta Ravioli

    • Iron Skillet Squab $29.00

      Baby Artichoke, Wild Mushrooms & Cippolinni Ragout ($6 supplement)

    • Wood Roasted Day-Boat Scallops $29.00

      Creamy Potato Cake Grilled Leeks & Beurre Blanc

    • Snake River Farms Waygu Beef Brisket $30.00

      Cider Braised Red Cabbage & Quince

  • Mains
    • Jamison Farms 7-Hour Lamb Leg & Merguez $28.00

      Yukon Gold Whipped Potatoes & Humboldt Fog

    • Wood Roasted Whole Fish

      Lemon & Preserved Olives ($6 supplement)

    • 821 Braised Short-Rib $30.00

      Smoked Polenta Wood Roasted Mushroom Vinaigrette

    • Slow Roasted Berkshire Pork Belly

      Smoked Potato Rosti Roasted Fennel & Sour Cherry Jus

    • Grilled Hangar Steak

      Anson Mills Organic Sweet Potato Risotto Anson Mills Organic Sweet Potato Risotto

  • Dinner Menu
    (À la Carte also Available)
    • 3 Courses

      $49

    • 4 Courses

      $59

    • 5 Courses

      $69

  • Dinner Menu - Beginnings
    • Belle Farms Foie Gras Torchon

      Warm Mission Figs & Mint ($5 supplement)

    • McGregor's Farm Baby Greens

      Happy Valley Farms "Smashed" Raspberry Vinaigrette Mascarpone Crostini

    • House Made Mozzarella

      Crispy Smoked tomato Ravioli McGregor's Farms Micro Basil & Tomato Balsamic

    • "Poor Man's Lobster & Lobster"

      Roasted Monkfish & Grilled Country Bread Lobster Beurre Blanc & Micro Chervil

    • 821 Gnocchi and Spinach Salad

      Chardonnay Braised Fennel, Shaved Parmesan

Menu for 821 provided by Allmenus.com

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