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Chuck Lager America's Tavern
Candied bacon, tomato jam.
Your choice of sauce.
Tomato jam, arugula, parmesan cheese.
Beer cheese, pickled jalapeños, green onion, cherry tomato salsa, lime, pickled red onions.
Fresh avocado, pickled red onions, crispy tortilla chips.
Creamy polenta, tomato confit, parmesan cheese, hand-torn basil, Calabrian chiles.
Beer cheese, honey mustard.
Breaded 'twisted' shrimp tossed in our own sweet and spicy thai chili sauce.
Burgers with bacon and beer cheese and chicken with garlic aioli and cheddar.
Flatbread triangles, sea salt, pickled giardiniera, kalamata olives, sliced hard-boiled eggs.
Seasoned fries, beer cheese, bacon, tomato salsa, jalapeños, and calabrese chilis.
Chuck sauce.
Fried wontons, marinated sushi tuna, cusabi, teriyaki, jalapeño, fresh avocado, sesame seeds.
Southern BBQ brisket, cheddar cheese, pickled jalapeños.
Served with blue cheese.
Tossed in our sweet thai chili, pepperoncini, pickled jalapeño.
Panko breaded.
Topped with pimento cheese, tomato jam, truffle honey pork belly.
Smoked brisket, parmesan creme, cavatappi pasta.
Truffle butter sauce, shaved parmesan.
Marinated and grilled shrimp tossed in our own diablo sauce over pappardelle pasta.
Four cheese, parmesan blush sauce, shaved parmesan, parsley.
Fabio's marinara and housemade meatballs, shaved parmesan.
Made with skin on red potatoes.
Crispy pork belly, truffle honey, goat cheese, parmesan crème sauce.
Tomato confit, fresh mozzarella, hand-torn basil, olive oil.
Salmi, pepperoni, sausage, fresh mozzarella, oregano.
Local mushrooms, caramelized onions, goat cheese, parmesan creme, fried rosemary.
Pepperoni, fresh mozzarella, tomato confit.
Truffle ranch dressing, pickled red onions, blue cheese crumbles, crispy bacon, cherry tomato, parmesan cheese.
Mixed greens, apples, balsamic dressing, blue cheese crumbles.
Crumbled goat cheese, toasted pine nuts, honey balsamic vinaigrette.
Mixed greens, avocado, tomatoes, diced zucchini, barley, orange segments, sesame ginger dressing.
Fresh ovolini mozzarella, roma tomatoes, arugula, balsamic reduction, basil.
Mixed greens, blistered cherry tomatoes, grilled corn, pickled red onions, sesame ginger dressing.
Dried cranberry, apples, sunflower seeds, shaved parmesan, housemade maple dijon dressing, candied walnuts.
Served with jalapeño corn bread.
With chickpeas and quinoa. Served with naan bread. Vegan, Gluten-Free.
Buffalo sauce, all-white meat chicken, shredded mozzarella, tangy blue cheese, parsley.
BBQ sauce, shredded cheddar, pineapple chunks, prosciutto, bacon, cilantro.
Fig spread, shredded white cheddar, goat cheese, prosciutto, arugula.
Shaved ribeye, sautéed onions, and green peppers, whiz.
Provolone, aioli, sautéed onions.
Candied bacon, caramelized onions, arugula, garlic aioli.
Cotija cheese, guacamole, maple bacon, roasted peppers, lime aioli.
Cheddar, tobacco onions and fried jalapeños, sriracha aioli, calabrese peppers.
Cajuned seasoned beef patty, Chuck's blue cheese spread, bacon, mushrooms, roasted red peppers.
Arugala, sweet chili sauce, pepper jack cheese, pork shoulder, pineapple.
Butter lettuce, cheddar, tobacco onions, pork shoulder, sweet and tangy BBQ.
No meat, swiss cheese, arugula, tobacco onions, sriracha aioli, tomato jam.
Chuck's turkey patty, swiss, slaw, Chuck sauce.
Sriracha aioli, avocado pickled onions.
Crispy cutlet, parmesan mozzarella, pappardelle marinara.
Herbed Roasted potatoes, sautéed spinach, marsala mushroom reduction.
Roasted Lemon tartar sauce, malt vinegar fries.
Blistered cherry tomatoes, creamy citrus barley risotto.
Breaded pork filet topped with sweet BBQ sauce and grilled pineapple rings, jalapeño cornbread, corn pudding.
Succulent half chicken, roasted vegetables, cheddar jalapeño mashed.
Ground beef and chorizo blend, creamy demi-glaze, peas, carrots, cheddar jalapeño, mashed potatoes, parsley.
Choice filet of pork, savory apple chutney,beer mac and cheese and brocollini
Jalapeño cheddar mashed, broccoli.
Special blend of ground beef, served with Marsala mushroom sauce and mashed potatoes
First cut filet mignon, grilled shrimp, ravioli in parmesan blush sauce.
Barley Risotto, sushi grade tuna blistered tomato's, broccolinni, teriyaki sauce, cucumber wasabi sauce
8 ounce filet mignon, sautéed onions, provolone, creamy horseradish spread on a soft kaiser roll.
Tomato confit, melted mozzarella, parmesan, marinara.
Pickled red onions, cilantro lime aioli, soft flour tortilla.
Mozarella, sundried tomato, arugula, lemon aioli.
American cheese, tomato basil bisque.
Sothern style BBQ sauce, tobacco onions, sriracha aioli, cheddar.
Red ripe tomato, maple bacon, american cheese, tomato basil bisque.
First cut filet, red onion, avocado, sricha aioli, cilantro, soft flour tortilla.
Grilled marnated shrimp, mozzarella, street corn, red onion, cusabi, teriyaki, cilantro, soft flour tortilla.
Fried wonton shell, sushi-grade tuna, avocado, pickled jalapeño, teriyaki, cusabi, seaweed, sesame seeds.
Shaved ribeye, American cheese, "wit" peppers and onions.
Spicy breaded shrimp, slaw, sliced pickle, tomato, cajun seasoning, sriracha aioli.
Mini bomboloni topped with cannoli, chocolate and raspberry sauces.
Vanilla custard and chocolate sauce.
Served sweet warm buttery topping.
Salted caramel, double chocolate, or vanilla.
With fruits and nuts.
Menu for Chuck Lager America's Tavern provided by Allmenus.com
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