Saketumi

Crab stick, cucumber, tamago, yamagobo carrot, kampyo, dry squash

Fried banana, asparagus, eel inside. Topped with crunchy tempura flakes, eel sauce and masago

Baked california roll, with spicy mayo, scallops, fresh crab meat and masago on top

Kani, avocado inside, topped with slices of salmon, tuna, yellow tail, white tuna, avocado, mayo

Shrimp tempura and fresh crab meat inside, avocado and black tobiko

Crawfish, mayo, tobiko, spicy sauce on top with jalapeno peppers, bonito & nori flakes

Soft shell crab in tempura style with lettuce, avocado, chive and sweet sauce

Tuna, kami kama, mozzarella, cucumber inside, tempura style with red-hot lava sauce and spicy mayo

Fresh mango, salmon, topped with lobster salad and tobiko

Eel, yamagobo, cucumber inside, slice avocado, wasabi tobiko on top with spicy eel sauce, ra-yu

Shrimp tempura, avocado inside (chive), tuna on the top

Fried calamari, scallion, spicy mayo and tuna tata on the top, with sweet nitsume sauce

Inside blackend tuna, asparagus, sweet goma sauce and wasabi aioli. Outside akami tuna, tobiko and chive

Shrimp tempura with masago cracker roll wrapped with scallion and three pcs of marinated salmon on the top with wasabi aioli sauce

No rice. Wrapped with Japanese daikon with pickled ginger and baby sprout

Spicy tuna, eel, cucumber topped with salmon, yellowtail an d slice avocado with mild chilie oil

Soft shell crab, lobster salad, tuna, albacore, asparagus, tobiko inside with soy bean sheet.

Red leaf, lettuce, chive, avocado, 3 kinds of tobiko outside with spicy miso sauce

A combination of coconut shrimp, chicken satay, spring roll, shrimp & pork shumai, crab wontons

A combination of steamed shrimp dumplings, shrimp & pork shumai and vegetable dumplings

Steamed soy beans with sea salt

Shredded cabbage, carrot and glass noodle. Served with sweet chili sauce on the side

Filled with crab meat and cream cheese

Ravioli stuffed with edamame puree in shallot broth.

Pork & shrimp filled open end dumplings, soy-ginger vinaigrette dipping sauce

Pan-fried Japanese pork dumpling with light soy

Fried jumbo shrimp encrusted with coconut flakes, wasabi mango sauce

Crispy pancakes filled with scallions with spicy curry dip on the side

With green papaya salad

Warm peanut sauce and chilled carrot relish

Lightly battered fried calamari with a chipotle mayo

Sweet chili sauce

Lightly battered baby shrimp, tossed with spicy mayo

Crispy duck, scallion, cucumber with hoisin sauce in steamed asian bun

Sauteed ground chicken, peanuts, wrapped with iceberg lettuce

Lettuce, carrots, cucumber in Japanese ginger dressing

Cucumber, carrots, bean sprouts, peanut, coconut dressing

Romaine lettuce, croutons, cheese and caesar dressing. Add grilled chicken $2.00

Shredded green papaya, carrots, mints, cherry tomatoes, peanuts, in spicy citrus dressing

Grilled sirloin steak, chile tomato, cucumber, cilantro and chile lime dressing

Pan seared tuna, macadamia nut, cranberries, orange miso dressing

Pan roasted duck breast, medium rare, frisee, mixed greens, raspberry vinaigrette

Tofu, clams, scallion

Ground shrimp with bamboo shoots topped with scallion and fried shallots

Bell peppers, shitake mushroom, fine lemongrass, lime wedge

Chicken and mushroom cilantro, peppers and coconut milk

Pan-seared and marinated mahi mahi with kiffir lime leafs. Served with butternut squash and soy-lime dressing

Grilled marinated spicy boneless short ribs served with kim-chi and rice

Stir-fry edamame beans and young bamboo shoots

Topped with ginger, scallion, crispy shallot in soy-ginger sauce

Sauteed spinach

Tibet style spice rub, with wasabi mash and asparagus

Whole red snapper fried crispy topped with diced mango, peppers in a sweet & spicy mango sauce

Steamed daily catch striped bass with julienne ginger and scallion in sweet soy sauce

Tempura of onion rings, wasabi mashed and fresh asparagus

Roasted duck with baby bok choy, jasmine fried rice

Flounder slices with spicy szechuan sauce over nappa cabbage

Bell peppers, bamboo shoots, onions

Potato, onions

Shrimp in Thai green curry sauce, cherry tomato, pineapples

Sliced tender beef in panang curry peanut sauce. Drizzled with coconut milk, kiffir lime leaf

Cherry tomato, pineapple

Lobster tail, shrimp, scallops, squid, vegetables

Kani, cucumber & avocado

Salmon & avocado

Lettuce & cooked shrimp, mayo

Cream cheese & smoked salmon, cucumber

Lettuce, avocado, cucumber

Japanese pickle

Per piece

Per piece

Chef's choice

Chef's choice

Amber jack fish cappacio with yuzu, lime dressing

Yuzu citrus vinaigrette with fried shallot, mango salsa and cilantro

Jalapeno, red tobiko, chive, masago cracker, spicy ponzu sauce

Nigiri 2 tuna, 1 albacore, 1 yellowtail, 1 salmon, 1 striped bass, 1 ebi and choice of california roll or tuna roll

Nigiri 2 tuna, 1 kampachi, 1 hamachi, 1 salmon, 1 hirame, 1 madai, 1 saba, 1 ebi, 1 unagi and choice of california roll or tuna roll

3 tuna, 3 yellowtail, 2 salmon, 2 saba, 2 albacore, 2 kampachi, 2 madai, 2 izumi-dai, 2 hirame, 1 botan ebi

Sashimi 3 tuna, 2 yellowtail, 2 salmon, 2 madai, 1 botan ebi, 2 tuna, 1 kampachi, 1 salmon, 1 albacore, 1 ebi, choice of california or tuna roll

Sashimi 3 tuna, 3 kampachi, 2 salmon, 2 hamachi, 2 madai, 2 hirame, 1 botan ebi nigiri, 2 hamachi, 2 albacore, 2 ebi, 2 salmon, 1 dragon roll, 1 spicy tuna

Broiled eel over sushi rice garnishment for rice kampyo oshinko, goma, oboro, tobiko, nori

Fish 2 tuna, 1 yellowtail, 1 salmon, 1 kampachi, 1 hirame, 1 ebi, 1 albacore, 1 kanikama, 1 saba, striped bass, tamago garnishment for rice kampyo, oshinko goma, oboro, tobiko, nori

Tuna sashimi over sushi rice garnishment for rice kampyo oshinko, goma oboro, tobiko, nori

Crispy chicken, over string beans in mandarin sweet orange sauce

Sauteed chicken or beef with lemongrass jalapeno pepper and fresh onion

Wok sauteed chicken, sweet peppers, asparagus and fresh mango

Simple wok chicken or beef with broccoli florets

Sauteed Japanese eggplant in Chardonnay black bean sauce

Sauteed with peanuts, dried chilies, duo peppers in a spicy sauce

Sauteed marinated beef with onion, sweet pepper and scallion

Jumbo shrimp sauteed with onion in spicy tomato sauce over broccoli

Crispy jumbo shrimp tossed with sweet lime mayo sauce over broccoli

Onions, scallions, duo peppers, woked with sliced lamb with mongolian spice and sauce

Sliced lamb with green peppers, onion, scallion, schezuan sauce

Crispy fried shrimp & scallops tossed with asian five spice

Diced soft tofu in hot & spicy bean sauce topped with scallions. Add chicken $3.00

Sliced japanese eggplant sauteed in black bean sauce w/scallion. Add crispy tofu $2.00

Steamed chinese brocolli with oyster sauce

Sauteed seasonal vegetables, no meat or dairy products

With chicken, shrimp and crispy shallots with curry powder

Flat rice noodle, shrimp, scallops, squid and basil in thai spicy sauce

Scallions, bean sprouts, onions

With spring onions and teriyaki glaze

Grilled tofu with peanut sauce

Miso, orange sauce

Wrapped with prosciutto

Eggplant, zucchini, mushroom, onion, with black pepper sauce

Coke, sprite, diet coke, gingerale, & orange soda