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Sweet Maryland crab with blended cheeses and spices on grilled French baguette.
Maryland crab, melted cheddar-jack, fresh jalapenos, homemade salsa, sour cream and guacamole over tri-colored tortilla chips.
Our 1 of a kind. Homemade refried beans topped with 7 layer sauce, cheddar-jack cheese, diced plum tomatoes, red onion, black olives, fresh jalapenos and green onion. Served with a basket of crisp tri-colored tortilla chips.
Tossed in our classic buffalo sauce with crisp celery, carrot sticks and bleu cheese or have them spicy habanero-barbecue, barbecue or shanghai style.
Pan fried pork dumplings served with orange-ginger and our sweet chili-soy sauce.
Tri-colored tortilla chips with blackened chicken, cheddar-jack cheese, shredded lettuce, homemade salsa, black olives, fresh jalapenos, chipotle aioli, sour cream and guacamole.
Cajun spiced ahi medallions served with our homemade key lime mustard.
Maryland crab, melted cheddar-jack, fresh jalapenos, homemade salsa, sour cream and guacamole over tri-colored tortilla chips.
Chopped steak, fried onions and melted American cheese on toasted flatbread served with a side of sriracha ketchup.
Zesty blackened chicken with pork, sweet corn, black beansand spices wrapped in a crisp tortilla. Served with our smoky chipotle-barbecue sauce.
Fresh calamari rings dredged in seasoned flour, lightly fried and served with chili Thai dipping sauce.
Diced chicken simmered in a smoky chipotle barbecue with pico de gallo, cheddar jack cheese, guacamoleand fresh cilantro. Served with sour cream.
Jamaican spiced chicken tenderloins finished on the grill with pineapple-curry dipping sauce.
Our spicy Maryland crab with oyster crackers.
Classic Texas chili with melted cheddar-jack and crisp tortilla chips.
Grilled ribeye medallions over mixed greens with tomatoes, asparagus, shredded carrot, crumbled gorgonzola and our blend of shiitake, kennett and crimini mushrooms with cabernet sauvignon vinaigrette.
Fresh spring mix with cherry tomatoes, cucumber, red onions, shredded carrot, cheddar-jack cheese and homemade garlic croutons.
Pan blackened salmon over mixed greens with feta cheese, roasted red peppers, grilled asparagus, kalamata olives and artichoke hearts with Greek vinaigrette.
Seared tuna, tomatoes, green beans, hard-boiled egg and kalamata olives over mixed greens dressed with vinaigrette.
Grilled chicken over baby spinach with cherry tomatoes, shredded carrot, crumbled bacon, hard boiled egg and fresh mozzarella cheese with our bacon spinach dressing.
Hemingway's secret recipe straight from the Florida key's. Sauteed gulf shrimp tossed with seasoned corkscrew pasta over our traditional caesar salad.
Fresh romaine hearts, grated Parmesan cheese and garlic croutons tossed in our creamy caesar dressing.
Caribbean spiced chicken over mixed greens with fresh fruit and corkscrew pasta tossed in our curry vinaigrette.
Breaded chicken breast dipped in our tangy buffalo sauce with crisp lettuce, plum tomato and crumbled gorgonzola on a toasted country kaiser.
Chopped steak or diced chicken, fried onions and melted American cheese stuffed in a torpedo roll.
Thinly sliced roast beef on grilled marble rye with swiss cheese, Russian dressing and coleslaw.
Shaved prime rib with caramelized red onion, shiitake mushrooms and melted provolone on grilled French baguette. Served with horseradish-mayo and rosemary au jus.
Thinly sliced pastrami simmered in yuengling-Dijon mustard with fire grilled red onion and swiss cheese on grilled marble rye.
Grilled chicken topped with sauteed baby spinach, roasted red peppers, buffalo mozzarellaand basil pesto aioli on grilled ciabatta.
Lump crab cake, pan fried with plum tomato and crisp lettuce on our toasted brioche roll.
Oven roasted turkey on grilled French baguette with traditional stuffing and cranberry mayo. Served with our rich turkey gravy for dipping.
Smoked turkey on grilled marble rye with homemade coleslaw, Russian dressing and melted swiss cheese.
Grilled smoked turkey with crisp bacon, plum tomato, melted cheddarand honey mustard on toasted ciabatta.
Grilled black bean burger topped with roasted red peppers, avocado, plum tomatoesand pesto aioli.
Grilled Angus burger with American cheese, crisp bacon, lettuce, plum tomatoand red onion on a toasted country Kaiser.
Grilled Angus brushed with our spicy habanero-barbecue, crisp bacon, melted cheddar, onion straws, lettuce and plum tomato on our toasted country Kaiser.
Grilled turkey burger with plum tomato, shredded lettuce, melted cheddar, smoky ancho chipotle spread and sliced avocado on a toasted country Kaiser.
Seasoned turkey burger on grilled herb focaccia with fresh baby spinach, roasted red peppers, fire grilled red onion and creamy garlic and artichoke cheese spread.
Blackened Angus with crisp lettuce, crumbled bleu cheese, Cajun mayoand crisp onion straws on our deli-style onion roll.
Our seasoned Angus burger with crisp lettuce, rich onion spread and sauteed wild mushrooms with melted swiss cheese on our deli-style onion roll.
Choose chicken, London broil or a combination of both with sauteed onions and peppers. Served with refried beans, Mexican rice, shredded lettuce, diced tomato, cheddar-jack cheese, fresh salsa, sour creamand warm flour tortillas.
Bistro filet grilled and sliced served with gravy fries and grilled asparagus.
Marinated London broil over Texas toast points with homemade mashed potatoes, rich gravy and cheddar-jack cheese. Served open face.
Sauteed gulf shrimpandouille sausage and chicken in a spicy Louisiana creole sauce. Served over rice with warm focaccia.
Sauteed breast of chicken simmered in a sun-dried tomato cream sauce with baby spinach over cheese tortellini.
Sesame crusted seared tuna drilled with aged balsamic served with wasabi, pickled ginger, white rice and snap peas.
Your choice of chicken or London broil with cheddar-jack cheese, fried onions, shredded lettuce, diced tomatoes and spicy chipotle-aioli in grilled flour tortillas. Served with Mexican rice, refried beans and fresh salsa.
Twin Maryland crab cakes pan fried with roasted garlic mashed potatoes and seasonal vegetables.
Our homemade meatloaf with wild mushroom gravy, roasted garlic mashed potatoes and sauteed baby spinach.
Your choice of grilled chicken jerk chicken or London broil with sauteed onions, peppers and cheddar-jack cheese folded in a grilled flour tortilla. Served with Mexican rice, refried beans, salsaand sour cream. (vegetarian available).