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Pachamama Peruvian Rotisserie
Avocado, tomatoes, aji Amarillo pepper, red onion, cilantro and lime juice. Vegetarian.
3 empanadas stuffed with stewed sirloin steak, raisins, onion, aji panca, hard-boiled egg, cilantro and rocoto sauce.
3 empanadas stuffed with seasoned rotisserie chicken, aji Amarillo, onion, black olives and huacatay sauce.
Yucca croquettes and huancaina sauce (aji Amarillo, cheese, milk and peanuts). Gluten free.
Shredded rotisserie chicken, mozzarella cheese, shaved lettuce, tomato, crema and pico de gallo.
Mozzarella cheese, black beans, corn, kale, onions, crema and pico de gallo. Vegetarian.
Causa whipped layered yukon gold potatoes, aji amarillo pepper, pulled chicken, avocado and rocoto mayo, traditionally served cold.
Aguadito, cilantro chicken broth, carrots, peas and rice. Gluten-free.
Blend salad, cherry tomatoes, carrots, broccoli, radish, avocado and aji Amarillo dressing.
Romaine hearts, Cotija cheese, hand cut garlic crouton and huacatay Caesar dressing.
Iceberg, quinoa, Peruvian corn, fresh cheese, fava bean, mint and huacatay ranch.
Solterito fava beans, corn, fresh cheese, cilantro, red onions, tomatoes, black olives and lemon juice. Gluten free.
Steamed beets, carrots, green beans, broccoli, avocado and ranch vinaigrette.
Rotisserie chicken, celery, red onions, lettuce, tomato, garlic mayo and ciabatta bread.
Blackened chicken breast, lettuce, tomatoes, bacon, avocado, cheese and brioche bun.
Fried pork, sweet potato, mint, salsa criolla, aji amarillo aioli, ciabatta bread.
Tender, slow cooked pork, rocoto BBQ sauce, salsa criolla and brioche bun.
Seared sirloin steak, tomato wedges, red onions, rocoto pepper mayo and ciabatta bread.
Veggie burger, caramelized onion, alfalfa sprouts, tomatoes, huacatay ranch and brioche bun. Vegetarian.
White fish, cilantro and aji limo pepper. Gluten free.
White fish, shrimp, scallops, fried calamari, creamy aji Amarillo, roasted corn nut and seaweed.
Char-grilled steak, 1/2 rotisserie chicken, pork sausage, 2 beef skewers, corn on the cob, roasted potatoes, fried sweet plantains, rocoto sauce, chimichurri and rocoto salsa. Served with a salad for two.
Lomo saltado. Tender steak stir fry sauteed with red onions, tomatoes, mushroom soy sauce, red wine vinegar, cilantro, and scallions. Served with french fries and white rice.
Chaufa scallions, red bell pepper, bean sprouts, fried egg, mushroom soy sauce, fresh ginger and sesame oil.
Seafood fritters. Lightly breaded, Gulf shrimp, scallops, white fish, calamari, hand cut yuccas, pickled onions (salsa criolla), rocoto sauce, house tartar sauce, and aji Amarillo sauce.
Arroz con mariscos. Sauteed calamari, white fish, scallops, Gulf shrimp, white wine, green peas, cilantro and Peruvian sofrito.
Flour tortilla, fried rice, beans, lettuce, tomato, homemade sauces, guacamole and fries. Choice of rotisserie chicken, charred steak or fried pork.
Spaghetti, house pesto sauce and choice of chicken or steak.
Cilantro rice, peas, carrots, rotisserie chicken, salsa criolla and huancaina sauce.
Strip portabella mushroom, red onions, tomatoes, mushroom soy sauce, aji Amarillo, cilantro. Served with fries and white rice. Gluten-free and vegetarian.
Shredded chicken, pecan, Parmesan cheese and Peruvian peppers in a mild yellow cream sauce. Served over boiled potatoes and white rice.
Fried mahi-mahi smothered with spicy seafood sauce, gulf shrimp, scallops, calamari, mussels, served with white rice
Costillas. Tender smoked ribs, corn glaze, roasted potatoes, fava bean salad "solterito", and rocoto-tomato sauce. Gluten-free.
Beef heart, golden brown potatoes, buttered corn and rocoto tomato salsa.
Chicken breast, onions, bell pepper, yucca croquettes, butter corn and huacatay sauce black mint sauce. Gluten free.
Two traditional Peruvian style marinated skewers. Marinated zucchini, onions, bell pepper, mushroom, yucca croquettes, corn and aji Amarillo aioli. Gluten free. Vegetarian.
Avocado, tomatoes, aji Amarillo pepper, red onion, cilantro and lime juice. Vegetarian.
3 empanadas stuffed with stewed sirloin steak, raisins, onion, aji panca, hard boiled egg, cilantro and rocoto sauce.
3 empanadas stuffed with seasoned rotisserie chicken, aji Amarillo, onion, black olives and huacatay sauce.
Chifles fried bananas and rocoto salsa. Vegetarian.
Shredded rotisserie chicken, mozzarella cheese, shaved lettuce, tomato, crema and pico de gallo.
Mozzarella cheese, black beans, corn, kale, onions, crema and pico de gallo. Vegetarian.
Causa whipped layered yukon gold potatoes, aji Amarillo pepper, pulled chicken, avocado and rocoto mayo, traditionally served cold.
Aguadito. Cilantro chicken broth, carrots, peas, and rice. Gluten-free.
Leek, celery, carrots, squash, aji limo sesame oil, fresh ginger, basil, mint, ramen noodles and green onions. Vegan.
Blend salad, cherry tomatoes, carrots, broccoli, radish, avocado and aji Amarillo dressing.
Romaine hearts, Cotija cheese, hand cut garlic crouton and huacatay Caesar dressing.
Iceberg, quinoa, Peruvian corn, fresh cheese, fava bean, mint and huacatay ranch.
Solterito fava beans, corn, fresh cheese, cilantro, red onions, tomatoes, black olives and lemon juice. Gluten free.
Rotisserie chicken, celery, red onions, lettuce, tomato, garlic mayo and ciabatta bread.
Blackened chicken breast, lettuce, tomatoes, bacon, avocado, cheese and brioche bun.
Fried pork, sweet potato, mint, salsa criolla, aji Amarillo aioli and ciabatta bread.
Tender, slow cooked pork, rocoto BBQ sauce, salsa criolla and brioche bun.
Seared sirloin steak, tomato wedges, red onions, rocoto pepper mayo and ciabatta bread.
Veggie burger, caramelized onion, alfalfa sprouts, tomatoes, huacatay ranch and brioche bun. Vegetarian.
White fish, cilantro and aji limo pepper. Gluten free.
White fish, shrimp, scallops, fried calamari, creamy aji Amarillo, roasted corn nut and seaweed.
Costillas. Tender smoked ribs, corn glaze, roasted potatoes, fava bean salad, and rocoto-tomato sauce. Gluten-free.
Beef heart, golden brown potatoes, buttered corn and rocoto tomato salsa.
Chicken breast, onions, bell pepper, yucca croquettes, butter corn and huacatay sauce black mint sauce. Gluten free.
Alfajores delicious sandwich shortbread cookies, dulce de leche and powdered sugar.
Churro donuts with dulce de leche ice cream with chocolate drizzle.
Purple corn, pineapple, cinnamon, clove and lemon juice.
Passion fruit juice.
Frozen lemonade, made with real lemons, strawberry puree, pineapple juice and grenadine.
Imported Peruvian soda.
Menu for Pachamama Peruvian Rotisserie provided by Allmenus.com
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