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Indian Sizzler
Three portions butter chicken, chana masala, and white rice in one flavorful box.
Chickpeas (Chana Masala), mixed vegetable curry with Indian spices, and steamed white rice.
Three portions butter chicken, chicken tikka 4pc and white rice in one flavorful box.
White basmati rice, 6 pieces of tandoor-grilled chicken tikka, and 2 boiled eggs with masala seasoning. The ultimate high-protein fuel to crush your goals and ditch the boring meal prep.
Fries smothered in tender chicken chunks and a luscious butter sauce.
She said she’s not 'hungry'… but get her this anyway. Two crispy veggie samosas served with a refreshing mango lassi.
Tender chicken pieces coated in a rich, creamy butter sauce, combined with penne pasta, topped with a sprinkle of fresh cilantro.
2 pieces crispy chicken tenders coated in a bold, tangy, spiced signature Sizzler sauce. Choice of 2 or 4 pieces.
Tender butter chicken wrapped in flaky Indian flatbread (paratha), with a rich, creamy sauce.
Mixed veggie pakora and tea. Chai (milk tea) accompanied by six mixed vegetable fritters, battered with chickpea flour.
Soup made from crushed red and tomatoes, 6 Indian herbs, and spices.
A lentil-based soup with a dash of lemon.
A thick puree of vegetables and cream.
Soup with noodles, baby bok choy, and choices of vegetables.
Crisp deep-fried pies stuffed with potatoes and green peas. Vegetarian.
A mild spicy combination of chickpeas, potatoes, and spices tossed in yogurt. Vegetarian.
Cauliflower in a savory Manchurian-style sauce.
Mixed vegetable fritters batter with chickpea flour.
Homemade cheese fritters batter with chickpea flour.
Samosa served chaat-style with assorted toppings, a savory appetizer.
A combination of two veggie samosa, veggie tikki, paneer pakora, and veggie pakora.
Marinated vegetables cooked in a traditional Indian clay oven.
Halal. Boneless chicken cooked in south Indian style. Deep-fried, chicken cooked with ginger, garlic, peppers, herbs, and spices.
Halal. Crisp deep-fried pies stuffed with spiced minced meat.
Ground minced meat with spices served in deep-fried patties.
A combination of two samosas, shrimp pakora, and chicken pakora.
Halal. Boneless chicken fritters batter with chickpea flour.
Lightly spiced marinated shrimp with chickpea flour fried in oil.
Layered bread stuffed with eggs, minced meat, green peppers, and herbs.
Minced chicken marinated with Indian spices cooked on the grill.
Tender chicken wings in a zesty buffalo sauce.
Lollipop-style chicken drumettes, deep-fried. 6 pieces.
Halal. Basmati rice cooked with chicken mixed with onion, cashew nuts, and raisins, flavored with saffron and delicate spice. Served with raita.
Indian basmati rice cooked with mixed vegetables, cashew nuts, and raisins. Served with raita.
Tender pieces of lamb, cooked in basmati rice, cashew nuts, raisins, and spices. Served with raita.
Tender pieces of goat cooked in basmati rice, cashew nuts, raisins, green peas, and spices. Served with raita.
Tender pieces of chicken roasted in the clay oven, then cooked with basmati rice, and spices. Served with raita.
Served with raita.
Shrimp cooked in a basmati rice with herbs and spices. Served with raita.
Basmati rice cooked with green peas. Served with raita.
Boneless chicken roasted and cooked with basmati rice and spice. Served with raita.
Fluffy and aromatic long-grain rice.
A classic rice dish layered with boiled eggs and aromatic spices.
Basmati rice is cooked with eggs, green peas, herbs, and spices. Served with raita.
Bread stuffed with garlic, herbs, and spices, and baked in the clay.
Fresh Indian bread made with flour, baked in the clay oven.
Indian bread made with whole wheat flour, baked in a clay oven.
Buttered pan-baked all-purpose wheat flatbread.
Whole wheat deep-fried, puffy traditional Indian bread.
Wheat bread deep-fried to a golden crisp.
Buttery naan infused with garlic and melted cheese.
Combination of 4 kinds of bread.
Potato-stuffed flatbread.
Leavened bread stuffed with cottage cheese and fresh herbs.
Bread stuffed with almonds, cashews nuts, raisins, shredded coconut, and peanuts.
Delicately spiced naan stuffed with chicken and fresh herbs.
Leavened bread stuffed with potatoes and fresh herbs.
Bread stuffed with onions, fresh herbs, and spices.
Halal. Bread stuffed with minced ground meat and herbs.
Leavened bread stuffed with cauliflower and fresh herbs.
Combination of tandoori chicken, chicken tikka, seekh kabab, tandoori shrimp, and lamb tikka. Served with basmati rice.It takes around 45 minutes to be prepared.
Halal. Sizzling half chicken, spiced in a combination of herbs, cooked to perfection in the tandoor. Served with basmati rice.
Tender pieces of chicken breast subtly marinated in yogurt and specially blended spices and cooked in the clay oven. Served with basmati rice. It takes around 35 minutes to be prepared.
Lamb chops are marinated with fresh spices and roasted in the clay oven. Served with basmati rice.
A vegetarian delight homemade cottage cheese marinated in mild Indian spices and cooked in tandoor. Served with basmati rice. It takes around 45 minutes to be prepared.
Halal. Minced chicken mixed with onions and special herbs then skewered and grilled in the tandoori oven. Served with basmati rice. It takes around 45 minutes to be prepared.
Salmon. Tender pieces of fish marinated in Indian herbs and spices then roasted in the clay oven. Choice of salmon. Served with basmati .It takes around 45 minutes to be prepared.
Tender cubes of lamb marinated in a special sauce and cooked in the clay oven. Served with basmati rice. It takes around 45 minutes to be prepared.
Jumbo shrimp marinated in a special sauce and roasted in the clay oven. Served with basmati rice. It takes around 45 minutes to be prepared.
Mixed vegetable rolls cooked in a creamy almond sauce. Served with basmati rice.
Homemade cottage cheese cooked with fresh spinach and spices. Served with basmati rice.
Fresh spinach and potatoes cooked with special herbs and spices. Served with basmati rice.
Chickpeas cooked with fresh tomatoes and tangy spices. Served with basmati rice. Vegetarian.
Yellow lentils cooked with herbs and spices. Served with basmati rice.
Served with basmati rice.
Fresh mixed vegetables cooked with herbs and spices in a thick curry sauce. Served with basmati rice.
Homemade cheese cooked with peas in a creamy-based sauce. Served with basmati rice. Vegetarian.
Garden fresh vegetables with cashew nuts in a mildly spiced thick creamy sauce. Served with basmati rice.
Homemade cottage cheese cooked with tomatoes, fresh peppers, onions, green peppers and, herbs and spices. Served with basmati rice. Vegetarian.
Garden fresh florets of cauliflower and potato cooked along with fresh herbs and spices. Served with basmati rice. Vegetarian.
Chickpeas and spinach are cooked with a special blend of herbs and spices. Served with basmati rice. Served with basmati rice.
Okra cooked in a wok with dry seasonings and herbs. Served with basmati rice. Vegetarian.
Oven-roasted eggplant mashed and finished with onions, tomatoes, peas, and spices. Served with basmati rice. Vegetarian.
Cubes of homemade cheese cooked in a buttery tomato sauce with little spice. Served with basmati rice.
Black lentils flavored with freshly ground spices and sauteed in butter. Served with basmati rice.
Indian stir-fry. Homemade cottage cheese prepared with green peppers, onions, green chilies, and tomatoes. Served with basmati rice.
Boneless marinated chicken roasted and folded into a rich creamy sauce. Served with basmati rice.
Fresh blend of onions, ginger, garlic, and fresh herbs cooked in a mildly spiced curry sauce. Served with basmati rice.
Exquisitely blended herbs and spices in a mild sauce prepared with cashews, and raisins, and dressed with creamy sauce. Served with basmati rice. Halal.
Tender cubes of chicken cooked with potatoes in a hot sauce. Served with basmati rice. Halal.
Boneless chicken cooked with different lentils and sweet and sour, light hot spices. Served with basmati rice. Halal.
Boneless chicken cooked with mildly spiced spinach and herbs. Served with basmati rice. Halal.
Tender cubes of chicken cooked with chopped garlic, cilantro, onion, and exotic spices. Served with basmati rice. Halal.
Indian stir-fry. Tender cubes of chicken cooked with ground spices and sauteed with onions, tomatoes, and bell peppers. Served with basmati rice. Halal.
Butter chicken. Shredded tender pieces of chicken roasted in a clay oven and then cooked in a buttery mild creamy tomato sauce. Served with basmati rice. Halal.
Indo chinese. Boneless chicken cooked with herbs and spices with onions and bell peppers. Cooked in south Indian style. Served with basmati rice. Halal.
Indian stir-fry. Tender cubes of chicken cooked with ground spices and sauteed with onions, tomatoes, and bell peppers. Served with basmati rice.
Tender chicken cooked with fragrant methi leaves.
Boneless marinated lamb roasted and folded into a rich creamy sauce and spices. Served with basmati rice.
Tender cubes of lamb cooked with herbs and spices in mild sauce prepared with cashews, and raisins, and dressed with creamy sauce. Served with basmati rice. Halal.
Tender cubes of lamb cooked with mildly spiced spinach and herbs. Served with basmati rice. Halal.
Tender cubes of lamb cooked in a mildly spiced curry sauce. Served with basmati rice. Halal.
Boneless lamb cooked with different lentils and sweet sour and light hot spices. Served with basmati rice. Halal.
Tender cubes of lamb with potatoes cooked in a hot curry. Served with basmati rice. Halal.
Delicious goat cooked with sauteed onions, tomatoes, bell peppers, herbs, and spices. Served in a fancy imported dish. Served with basmati rice.
Delicious boneless lamb cooked with sauteed onions, tomatoes, bell peppers, herbs, and spices. Served in a fancy imported dish. Served with basmati rice.
Indian stir-fry. Tender cubes of lamb cooked with ground spices and sauteed with tomatoes, onions, and green peppers. Served with basmati rice. Halal.
Served with basmati rice.
Tender lamb in a tangy achari sauce.
Tender goat in a tangy achari sauce.
Indian-style. Whole pieces of chicken leg, cooked with special sauce and spices and garnished with a boiled egg. Served with basmati rice.
Tender pieces of lamb roasted in the clay oven cooked in mild cream sauce and garnished with cashews, almonds, and herbs. Served with basmati rice. Halal.
Sliced pieces of chicken breast cooked with a special blend of spices with egg. Served with basmati rice. Halal.
A mixture of lamb, chicken, and shrimp cooked in delicate Indian spices with cashew nuts and golden raisins in basmati rice. Served with basmati rice. Halal.
Jumbo-size shrimp cooked slightly dry with a combination of fresh tomato, onion, and spices. Served with basmati rice.
Tender pieces of lamb roasted in the clay oven and cooked with sweet and sour spices. Served with basmati rice.
Jumbo shrimp marinated delicately, roasted, and folded into a rich creamy sauce. Served with basmati rice.
Jumbo shrimp cooked with onions, tomatoes, green peppers, and spices. Served with basmati rice.
Garlic, lemon some spices, and butter cornstarch. Served with basmati rice.
Salmon. Fish cubes marinated in yogurt, Indian herbs, and saffron, first cooked in a clay oven then rich gravy. Served with basmati rice.
Salmon. Marinated fish cooked on special utensils with chile, coriander, ginger, and garlic. Served with basmati rice.It takes around 45 minutes to be prepared.
Shrimp cooked in curry spices with spinach. Served with basmati rice.
Shrimp and potatoes cooked in a hot curry sauce. Served with basmati rice.
Jumbo shrimp cooked with onions, tomatoes, peppers, coconut, herbs, and spices. Served with basmati rice.
Shrimp cooked with fresh ginger and garlic in a lightly spiced sauce. Served with basmati rice.
Jumbo shrimp sauteed with onions, tomatoes, and bell peppers cooked in a mild curry sauce. Served with basmati rice.
Salmon. Pieces of fish cooked in a curry sauce with herbs and spices. Served with basmati rice.
Tilapia. Fish marinated in selected white vinegar and spiced-up potatoes slowly cooked in authentic goan sauce. Served with basmati rice.
Tilapia. Served with basmati rice.
A special preparation of sweet and mango slices.
A blend of tangy and spicy pickled vegetables.
Homemade yogurt mixed with cucumbers, carrots, tomatoes, and herbs.
Mint chutney. Mint mixed with yogurt spices and herbs.
Sweet onions mixed with spices.
Thin crispy wafers.
Fresh sliced onions, tomatoes, green chilies, lettuce, cucumbers, and lemon.
Milk puffs deep-fried and soaked in a special syrup.
Indian style rice pudding.
Creamy paneer patties soaked in sweet, cardamom-infused milk.
Cool refreshing yogurt drink with mango.
Refreshing and thirst-quenching water.
Salted or sweet yogurt drink.
Chilled milk blended with a sweet rose-flavored syrup for a creamy, refreshing drink with light floral and fruity notes.
A 16 oz protein shake made with one scoop of whey protein and your choice of milk or water.
12 oz.
Indian-style tea with cardamom, cloves, and cinnamon.
Traditional Indian-style black tea, perfect for any time of day.
Strong and soothing black tea.
Fruit Punch Lemon Lime Cool Blue
Tender shrimp for kids.
Tender and juicy chicken strips, perfect for kids. Halal.
Crispy potato sticks served hot.
Tender and juicy chicken pieces, perfect for kids. Halal.
Made with lettuce, cucumber, ground chicken, white sauce and wrap with fresh naan bread.
Made with lettuce, cucumber, grilled chicken, white sauce and wrap with fresh naan bread.
Made with lettuce, cucumber, lamb and beef mixed, white sauce and wrap with fresh naan bread.
Made with lettuce, cucumber, cheese, white sauce and wrap with fresh naan bread.
Made with lettuce, cucumber, lamb, white sauce and yellow rice.
Made with lettuce, cucumber, chicken, white sauce and yellow rice.
Made with lettuce, cucumber, vegetable, white sauce and yellow rice.
Made with lettuce, cucumber, ground keema kabab, white sauce and yellow rice.
ender lamb and chicken in a rich, aromatic tikka sauce served over a bed of rice.
Tender lamb served atop a bed of seasoned rice, combining simple ingredients for a classic dish.
Made with lettuce, cucumber, roasted chicken, white sauce and wrap with fresh naan bread.
Made with lettuce, cucumber, vegetable, white sauce and wrap with fresh naan bread.
Tender pieces of juicy chicken tikka, marinated in authentic Indian spices and grilled to perfection, wrapped in a flaky, buttery paratha with fresh onions, crisp lettuce, and our signature house sauces. Packed with smoky flavor and the perfect balance of spice, it's a satisfying meal that's great for lunch, dinner, or on the go.
Menu for Indian Sizzler provided by Allmenus.com
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