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Stones Bar & Grill
A bar favorite served with marinara sauce.
Beer battered and served with our signature sauce.
Made fresh to order.
Seasoned fries crinkle fries sweet potato waffle fries, cheddar bacon, and cheddar or garlic, Parmesean, old bay add for an additional charge.
Served with out signature sauce.
Served with our signature sauce.
Served with powdered sugar and your choice of vanilla, chocolate, raspberry or caramel sauce.
Hand-breaded in house and fried to perfection.
Monterey Jack cheese served with salsa and sour cream.
Mozzarella sticks, pickle chips, black and tan onion rings and chicken wings with fries.
Sweet potato waffle-cut topped with pulled pork, bacon, bbq sauce, ranch dressing and a hint of cilantro.
Boneless or bone-in try ?em our way, extra hot, hot, mild, honey BBQ, sweet teriyaki, garlic parmesan, mango habanero, sweet chili, lemon pepper dry, old bay dry, or plain.
Served with drawn butter.
Fresh and lightly breaded in house, served with our signature sauce.
Served with our Signature sauce.
Homemade and served stone's way with a sliced pretzel roll.
Crab lump meat with a hint of jalapeno and served with our signature sauce.
A soft pretzel is spread with crab meat then topped with cheddar and Monterey Jack cheese for a delectable treat. Served with spicy mustard.
Harvested from blue point, long Island freshly steamed, served with lemon and cocktail sauce.
Gently breaded and lightly fried golden brown served with cocktail sauce.
Peel n eat, seasoned and served with cocktail sauce.
Crispy romaine lettuce topped with shaved aged Parmesan cheese and croutons.
Fresh mixed greens, heirloom tomatoes, and red onion served with choice of dressing.
Salami, heirloom tomatoes, banana peppers, black olives and fresh basil on top of baby bibb lettuce, served with a red wine vinaigrette.
Slowly? smoked and piled high served on a toasted brioche.
100% all-natural freshly baked and served on our brioche bun with American cheese.
Grilled 100% sirloin steak topped with provolone cheese and served on a crusty Milano roll.
Fresh Chicken grilled and topped with provolone cheese served on a crusty Milano roll.
Homemade jumbo lump crab meat served on a brioche bun with tartar or cocktail sauce.
Flounder topped with crispy cabbage, cilantro, and red onion, served with our special sauce on a tortilla.
Grilled or crispy and seasoned to perfection, served on a brioche bun.
1/3 lb. Fresh certified Angus beef with American cheese.
Our classic burger topped with cheddar Jack cheese, crispy bacon and BBQ sauce served on a brioche bun.
1/3 lb. Fresh certified Angus beef topped with mushrooms and Swiss cheese served on a brioche bun.
A natural hardwood and hickory smoked served on a brioche bun with our mouth-watering sauce.
Served on top of a toasted pretzel roll.
Menu for Stones Bar & Grill provided by Allmenus.com
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