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  • Roma Italian Ristorante

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Roma Italian Ristorante

(302) 678-1041

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  • 3 President Dr, Dover, DE 19901
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Roma Italian Ristorante

  • (302) 678-1041

    We make ordering easy.

  • Menu
  • Antipasti (Dinner)
    • Shrimp Cocktail $8.00

      Jumbo shrimp served with housemade cocktail sauce.

    • Wild Mushroom Risotto $9.00

      Blend of portabella, shiitake and mushrooms.

    • Crispy Calamari $10.00

      Served with house marinara sauce.

    • Steamed Mussels $12.00

      Served in white wine garlic broth or marinara.

    • Steamed Clams $12.00

      Served in white wine garlic broth or marinara.

    • Crispy House Pulled Mozzarella $7.00

      Housemade marinara.

    • Assorted Antipasti $12.00

      Marinated vegetables, prosciutto, sopressata salami, olives, provolone and fresh mozzarella.

    • Mac & Cheese $8.00

      House blend of cheese, baked with crispy breadcrumbs, finished with white truffle oil.

    • Bruschetta $6.00

      Traditional, served warm with crisp local baguette.

  • From The Garden (Lunch)
    • House $6.00

      Romaine, mixed greens, carrots, red onions, tomatoes, crutons, cumbers and mozzarella

    • Caesar $7.00

      Romaine, fresh Romano, house caesar and croutons.

    • Citrus Salad $8.00

      Mixed greens, fresh oranges, tomatoes, red onions, pine nuts, Romano and balsamic.

    • Baby Spinach $8.00

      Almonds, dried cranberries, feta and cranberry vinaigrette

    • Greek $8.00

      Tomatoes, cucumbers, kalamata olives, feta and lemon vinaigrette.

    • Seasonal Greens $10.00

      Roasted peppers, artichoke hearts, kalamata olives, pine nuts, bleu crumbles, house vinaigrette

    • Coliseum $12.00

      Grilled steak or chicken, romaine, croutons, mixed olives, tomatoes, caesar and bleu crumbles 1.

  • Insalata E Zuppa (Dinner)
    • Caesar Salad $7.00

      Crisp romaine, housemade caesar and croutons.

    • Baby Spinach $8.00

      Dried cranberries, almonds, feta, cranberry vinaigrette.

    • Seasonal Greens $10.00

      With marinated artichokes, roasted peppers, kalamata olives, pine nuts, bleu cheese, house vinaigrette.

    • House Pulled Mozzarella Caprese $9.00

      tomato, basil, roasted garlic, balsamic

    • Tomato & Crab Bisque $6.00

    • Italian Wedding Fazool $4.00

    • Italian Pasta Fazool $4.00

  • Starters (Lunch)
    • Zuppa Del Giorno $4.00

      Pasta fagioli-wedding and chef's selection.

    • Bruschetta $6.00

      Traditional, served warm with local toasted baguette.

    • Crispy House Pulled Mozzarella $7.00

      With marinara.

    • Calamari $10.00

      Fried crisp served with lemon and marinara.

  • Entrees (Lunch)
    Served with garden salad.
    • Spaghetti $8.00

      With marinara, pesto, meat sauce, or meat ball.

    • Penne $8.00

      With marinara, pesto, meat sauce, or meat ball.

    • Linguine $8.00

      With marinara, pesto, meat sauce, or meat ball.

    • Cappellini $8.00

      With marinara, pesto, meat sauce, or meat ball.

    • Cheese Ravioli $8.00

    • Spinach Ravioli $8.00

    • Eggplant Parmigiana $8.00

      With side pasta.

    • Baked Penne $8.00

      With meat sauce and mozzarella.

    • Stuffed Shells $8.00

    • Gnocchi $8.00

    • Lasagna $8.00

    • Chicken Parmigiana $9.00

      With side pasta.

    • Fettuccine Penne with Vodka Cream Sauce (Does Contain Prosciutto) $9.00

    • Pasta Primavera $9.00

      Seasonal vegetables tossed in white wine broth with penne.

    • Vegetable Risotto $10.00

    • Pan-Seared Crab Cakes $12.00

      All lump meat, served with old bay fries.

  • Pasta (Dinner)
    All pasta and entrees are served with either a side salad or cup of pasta fazool/Italian wedding soup.
    • Tomato Pasta $12.00

    • Marinara Pasta $12.00

    • Meat Sauce Pasta $12.00

    • Pesto Pasta $13.00

    • Vodka Cream Pasta $15.00

      Contain prosciutto.

    • Alfredo Pasta $15.00

      Contain prosciutto.

    • Clam with Marinara Pasta $18.00

    • Mussels with Marinara Pasta $18.00

    • Clam with White Pasta $18.00

    • Mussels with White Pasta $18.00

  • Subs (Lunch)
    All served on a crisp roll with house pickled vegetables or fries.
    • Eggplant $8.00

    • Meat Ball $8.00

    • Chicken Parmigiana $8.00

    • Sausage & Peppers (Wine Sauce Reduction) $8.00

    • Grilled Chicken Bruschetta $8.00

    • Grilled Steak $10.00

      Fried mushrooms or onions.

  • Entree (Dinner)
    • Parmigiana $15.00

      All Parmesan entrees come with side of tomato sauce tossed penne.

    • Stuffed Shells $12.00

      stuffed with ricotta and baked with tomato sauce

    • Stuffed Manicotti $12.00

      Stuffed with ricotta and baked with tomato sauce.

    • Lasagna $12.00

      Layers of pasta with house ground beef and pork blended with ricotta, mozzarella and tomato sauce.

    • Vegetable Risotto $15.00

      Seasonal vegetables, topped with Romano.

  • From The Sea (Dinner)
    • Roasted Salmon $17.00

      Roasted garlic mash and seasonal vegetables.

    • Shrimp Scampi $19.00

      Jumbo shrimp sauteed in a wine garlic sauce over linguini.

    • Ahi Tuna $22.00

      pan seared, sushi grade, whipped potatoes, grilled asparagus and ginger soy

    • Lobster Ravioli $19.00

      tossed in crab and tomato cream, shaved romano

    • Seafood Misti $21.00

      scallop, shrimp, clams, mussels, calamari tossed in your choice of marinara or scampi over linguine.

    • Crab Cakes $23.00

      pan seared, whipped potatoes and grilled asparagus

  • Personal Pizza (Lunch)
    • Margarita $9.00

      Fresh tomato, house-pulled mozzarella, roasted garlic & basil

    • Wild Mushroom $9.00

      Sauteed oyster, shiitake and portabella mushrooms, house tomato sauce and mozzarella

    • Pizza Bianco $9.00

      Roasted peppers, sun-dried tomatoes, red onions and house pulled mozzarella

    • Amanti Della Carne $10.00

      House ground pork and beef, bacon, cheddar, mozzarella and house tomato sauce

  • From The Farm (Dinner)
    • Chicken Francaise $18.00

      Battered and simmered in lemon butter, topped with mozzarellaand baked over broccoli, served with penne.

    • Flounder Francaise $18.00

      Battered and simmered in lemon butter, topped with mozzarella and baked over broccoli, served with penne.

    • Veal Francaise $22.00

      Battered and simmered in lemon butter served with penne.

    • Chicken Roma $18.00

      braised bone in chicken over garlic mashed potatoes

    • Chicken Piccata $18.00

      Lemon butter sauce, capers, served with penne and grilled asparagus.

    • Veal Piccata $18.00

      Lemon butter sauce, capers, served with penne and grilled asparagus.

    • Chicken Florentine Saltimbocca $19.00

      Prosciutto and mozzarella, over spinach and creamy risotto.

    • Chicken Veal Saltimbocca $19.00

      prosciutto and mozzarella, over spinach and creamy risotto

    • Chicken Marsala $18.00

      Marsala wine, prosciutto and wild mushrooms; served with penne.

    • Veal Marsala $18.00

      marsala wine, prosciutto and wild mushrooms; served with penne

  • Dessert
    • Cannoli $7.00

      Flaky shell, plain or chocolate coated. Filled with housemade cannoli cream with chocolate chips. Finished with powdered sugar.

    • Housemade Cheesecake $8.00

      Rich Vanilla flavor on a buttery graham cracker crust

    • Tiramisu $7.00

      Espresso and coffee liquor soaked lady fingers, mascarpone cheese filling topped with cocoa.

    • Big Chocolate Cake $9.00

      6 layers of chocolate cake filled with chocolate mousse and covered with ganache'

    • Apple Crisp $7.00

      Apples, brown sugar and cinnamon slowly cooked. Served warm with vanilla gelato

    • Peanut Butter & Chocolate $7.00

      House made warm chocolate brownie topped with frozen peanut butter mousse, drizzled with caramel and chocolate sauce

    • Gelato's & Sorbets $6.00

      Chocolate, pistachio, vanilla, coffee, chocolate brownie, mint, spumoni sorbet: lemon, raspberry.

  • Cuts (Dinner)
    All "cuts" are served over garlic mashed potatoes and with chef's vegetables.
    • N.Y. Strip Roma $22.00

      Sliced 6 Ounces grilled N.Y. with sauteed wild mushrooms, onions, sweet red peppers with a marsala reduction

    • Center Cut Filet (6 ounce) $24.00

  • Sides (Dinner)
    • Veggies $5.00

      Broccoli rabe, asparagus, spinach, broccoli, mushrooms, chefs seasonal selection.

    • Potatoes $4.00

      Garlic mashed potatoes.

    • Side Salad $4.00

      Caesar, house or baby spinach.

    • Side Pasta $5.00

      Any of our pasta options in our housemade sauces.

Menu for Roma Italian Ristorante provided by Allmenus.com

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