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The Pembroke
Smoked salmon, cream cheese, chives, tomato, red onion.
Selection of 4 items from our bakery.
Sourdough, onions, tomato, cilantro. Add an egg for an additional charge.
Toasted pumpernickel, cream cheese, red onion, tomato.
Berries, mint, honey.
Brown sugar, blueberries, bananas.
Homemade granola, berries, bananas, honey.
Quinoa, butternut squash, arugula, avocado, poached, or fried egg.
Roasted tomato, toast.
Spinach, tomato, goat cheese, fresh thyme.
Spinach, ham, Gruyere.
Add ham, smoked salmon, spinach or crab for an additional charge.
Grand marnier, brown sugar, berries.
Berries, creme fraiche, maple syrup.
Creme fraiche, maple syrup.
Strawberries, whipped cream.
Fresh herbs, sea salt.
Ginger, cumin, honey.
Thyme, sea salt.
Selection of 4 items from our bakery.
Sourdough, onions, tomato, cilantro. Add an egg for an additional charge.
Toasted pumpernickel, cream cheese, red onion, tomato.
Roasted tomato, toast.
Spinach, tomato, goat cheese, fresh thyme.
Spinach, ham, Gruyere.
Add ham, smoked salmon, spinach, or crab for an additional charge.
Grand marnier, brown sugar, berries.
Creme fraiche, maple syrup.
Strawberries, whipped cream.
Mignonette.
Dijon vinaigrette. Add proteins for an additional charge.
Prosciutto di Parma, saba, baguette, pear mostarda.
Bulgarian feta, Kalamata olives, cucumbers, peppers, heirloom tomato.
Tartare, fries, side salad.
Kalamata olives, arugula, fingerling potatoes, chermoula.
Crab cake, pea shoot salad, romesco.
Dijon bechamel, country ham, Gruyere, sunny egg.
Olive tapenade, baby watercress salad.
Bavette, local field green salad. Add an egg for an additional charge.
Gruyere, mushrooms, caramelized onions, fries or side salad.
Pomodoro, basil.
Quinoa, butternut squash, arugula, avocado, poached, or fried egg.
White soy, wasabi aioli, crispy shallots, sesame lavash.
Prosciutto di Parma, saba, baguette, pear compote.
1/2 dozen. Mignonette.
Cocktail sauce, lemon.
Kalamata olives, arugula, fingerling potatoes, chermoula.
Crab cake, pea shoot salad, old bay remoulade.
Fennel, radish, almonds, honey.
Bulgarian feta, confit tomato, cucumber, olives, oregano.
Whipped goat cheese, bacon lardon, garlic streusel, Dijonnaise vinaigrette.
Dijon vinaigrette. Add proteins for an additional charge.
Peekytoe crab, sweet corn, tarragon.
Parisienne root vegetables, duck brodo.
Parsnip creme, roasted butternut squash, oyster mushrooms, poached quail egg.
Pomodoro, basil.
Olive tapenade, baby watercress salad.
Fried forbidden rice, grilled broccolini, shrimp espuma.
Smoked piquillo pepper, Israeli couscous, almonds, dried fruit.
Baby arugula salad.
Bavette, petite salad, bearnaise.
Irish cheddar, crispy pork belly, tomato compote, secret sauce.
Root vegetables, sherry.
Turnip, carrot, snow peas.
Choose 1 side.
Couscous, citrus, olives.
Asparagus salad, capers, chermoula.
Broccolini charred, eggplant caviar, pomegranate molasses.
Carmelized onions, almonds.
Lemon, chili.
Fresh herbs, sea salt.
Fresh thyme.
White soy, wasabi aioli, crispy shallots, sesame lavash.
Prosciutto di Parma, saba, baguette, pear compote.
1/2 dozen. Mignonette.
Cocktail sauce, lemon.
Kalamata olives, arugula, fingerling potatoes, chermoula.
Crostini, cured egg yolk.
Chermoula, potato croquette.
Black olives, potato croquette, arugula.
Crab cake, pea shoot salad, old bay remoulade.
Huckleberry compote, whipped labneh, hazelnut crumble.
Fennel, radish, almonds, honey.
Bulgarian feta, heirloom tomato, cucumber, olives, oregano.
Anchovies, tomato confit.
Whipped goat cheese, bacon lardon, garlic streusel, Dijonnaise vinaigrette.
Dijon vinaigrette.
Parisienne root vegetables, duck brodo.
Parsnip creme, roasted butternut squash, oyster mushrooms, poached quail egg.
Pomodoro, basil.
Olive tapenade, baby watercress salad.
Fried forbidden rice, grilled broccolini, shrimp espuma.
Smoked piquillo pepper, Israeli couscous, almonds, dried fruit.
Baby arugula salad.
Root vegetable gratin, poached pear, Swiss chard.
Truffle pomme puree, charred cabbage, pickled carrot, Albufera.
Choice of style. Petite salad, bearnaise.
Carmelized onions, almonds.
Lemon, chili.
Fresh herbs, sea salt.
Fresh thyme.
Poached pears, gingerbread, hazelnut streusel, blueberry-pinot noir sorbet.
Coconut crust, tropical fruit salad, coconut sorbet.
Vanilla custard, blackberries.
Granny smith apples, flaky butter pasty, apple butter, creme fraiche.
Graham cracker, cherry marshmallow, dark chocolate ganache, morello cherry.
White chocolate, raspberry jam, lemon curd, vanilla meringue.
Manjari chocolate, black currant gel, chocolate toffee.
Granny smith apples, puff pastry, vanilla creme fraiche, sherbet.
Choose a flavor.
Choice of flavor.
Green apple, almond milk, pineapple, coconut, mint.
Pomodoro, basil.
Peekytoe crab, sweet corn, tarragon.
Lemon, capers, olive oil.
Sea-bean salad, dijonaise.
Red onion, sweet pepper, old bay, mache, spicy mayo, garlic.
Menu for The Pembroke provided by Allmenus.com
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