Organic, grass fed short rib, scrambled eggs, heirloom tomatoes, roasted red pepper, leeks, scallions, pesto, strawberries and fruit, sourdough toast.

Cinnamon powdered sugar, salted caramel drizzle, honey thyme butter with a choice of eggs and choice of meat.

Plant-based vegan. Beyond Meat sausage, vegan JUST egg, heirloom tomatoes, leeks, pesto, 'nooch', sourdough toast with side of strawberries and fruit

Chorizo and organic bison hash, eggs over easy, goat cheese, avocado mix, salsa roja, crispy tortillas.

With whipped butter with a choice of eggs and a choice of meat

Gluten-free. Coconut crusted, topped with strawberries, salted caramel drizzle, agave. With eggs and choice of meat.

Lower in fat or cholesterol. Egg whites, cremini mushrooms, spinach, roasted tomatoes, feta, turkey bacon, strawberriesand fruit, toast.

Vegetarian, gluten-free. Coconut crusted, topped with strawberries, salted caramel drizzle, agave.

Vegetarian. Butternut squash, beets, brussels sprouts, black bean, peppers, scallions, quinoa, eggs over easy, goat cheese, avocado mix, salsa roja, cilantro, crispy tortillas.

Vegetarian. Balsamic tomatoes, home fries with cholula onions, toast.

Vegetarian. Egg whites, low-fat cheddar, peppers, cremini mushrooms, tomatoes, fresh strawberriesand fruit, toast.

Ham, peppers, scallions, home fries, with cholula onions, toast.

Vegetarian. Oaxaca black bean salsa, pepper jack, salsa roja, cilantro, avocado mix, fresh strawberriesand fruit, toast.

American cured prosciutto, tomatoes, hollandaise, home fries with cholula onions.

Dill and goat cheese omelet, fresh fruitand strawberries, toast.

Scrambled eggs, bacon, pork sausage, home fries, peppers, scallions, in a flour tortilla, side of avocado mix.

Choice of meat and cheese, locally baked sesame bun.

Plant-based vegan

Fried pickle brined chicken, gruyere, American cured prosciutto, layered between challah French toast, cinnamon powdered sugar, side asparagus, sunny side egg, bearnaise, honey thyme butter.

Cinnamon powdered sugar, salted caramel drizzle, eggs, choice of meat, served with honey thyme batter. Make it gluten-free for an additional charge. Cup of fresh strawberries and fruit for an additional charge.

Chorizo and organic bison hash, eggs over easy, peppers, scallions, cilantro, goat cheese, avocado mix, salsa Rojo, crispy tortillas.

Pico de gallo, pepper jack, salsa Roja, cilantro, avocado mix, strawberries and fruit, toast. Vegetarian.

Gluten-free. Grits cakes, goat cheese, scallions, hamand pecan smoked bacon, creole red pepper sauce.

Vegetarian. Butternut squash, beets, brussels sprouts, black bean, peppers, scallions, quinoa, eggs over easy, goat cheese, avocado mix, salsa roja, cilantro, crispy tortillas.

Caramelized pineapple, coconut, cinnamon powdered sugar, raspberries, honey thyme butter.

Eggs any style, choice of meat.

Eggs any style, home fries with cholula onions.

Lower in fat or cholesterol. Egg whites, cremini mushrooms, spinach, roasted tomatoes, feta, turkey bacon, strawberriesand fruit, toast.

Eggs, choice of meat, home fries with cholula onions, toast.

Ham, peppers, scallions, home fries, with cholula onions, toast.

Vegetarian. Oaxaca black bean salsa, pepper jack, salsa roja, cilantro, avocado mix, fresh strawberriesand fruit, toast.

Dill and goat cheese omelet, fresh fruitand strawberries, toast.

Organic, grass fed short rib, scrambled eggs, heirloom tomatoes, roasted red pepper, leeks, scallions, pesto, strawberries and fruit, sourdough toast.

Vegetarian. Tomatoes, home fries with cholula onions, toast.

Lower in fat or cholesterol, vegetarian. Eggbeaters, low-fat cheddar, peppers, cremini mushrooms, tomatoes, fresh strawberriesand fruit, toast.

Test item only available at DC location. Plant-based vegan. Beyond meat sausage and vegan JUST Egg, heirloom tomatoes, leeks, pesto, 'nooch', sourdough with side of strawberries and fruit

Lower in fat or cholesterol, vegetarian. Skyr yogurt, banana, blueberries, strawberries, local honey nut granola. 550 cal.

Plant-based Vegan.

Vegetarian. Organic oatmeal, bananas, pecans, with a thin layer of caramelized organic turbinado sugar.

Gluten-free. Greens, quinoa, carrots, scallions, pomegranate seeds, peanuts, edamame, cucumbers, sesame seeds, spicy lime cilantro peanut dressing.

Gluten-free. Greens, quinoa, carrots, scallions, pomegranate seeds, peanuts, edamame, cucumbers, sesame seeds, spicy lime cilantro peanut dressing.

Greens, tomato, cucumber, carrots, bacon, egg, bleu cheese, avocado, croutons, housemade ranch.

Vegetarian. Farro, organic white beans, artichokes, oregano, roasted tomatoes, feta, olives, arugula, house vinaigrette, pesto.

Organic, grass fed short rib, grilled pineapple, avocado salsa roja, chimichurri, queso fresco, bibimbap rice and veggies.

Gluten-free. Radishes, cucumber, scallions, avocado, cilantro, rocket greens, over warm peanut quinoa, wasabi cream.

Vegetarian. Cinnamon chipotle spiced, adobo mayo, avocado mix, pico de gallo, queso fresco, radish, rocket greens.

Aged Gruyere, house remoulade, rocket greens, tomato.

Twenty-4 hour pickle brined chicken breasts, Southern fried, coleslaw, pickles, adobo mayo.

Creekstone beef, maple glazed pecan bacon, Gouda, adobo mayo, arugula, pico de gallo.

Test item only available at DC location. Vegetarian. Flash-fried cauliflower steak, cinnamon, house roasted tomato, chimichurri, avocado mix.

Adobo mayo, pepper jack, avocado mix, rocket greens, tomato, naan.

House remoulade, rocket greens, tomato, coleslaw.

3 sliders on sesame rolls, teriyaki glaze, wasabi sour cream, pickled ginger, side of lime peanut kale slaw.

Twenty-4 hour pickle brined chicken, cavatappi mac + cheese, garlic green beans and leeks, pecans, bacon.

Pomme frites, greens, green peppercorn sauce.

Cremini mushrooms, basil, butternut squash, peas, corn, scallions, tarragon, topped with flaky buttery crust.

Fried pickle brined chicken, gruyere, American cured prosciutto, layered between challah French toast, cinnamon powdered sugar, side asparagus, sunny side egg, bearnaise, honey thyme butter.

Cinnamon powdered sugar, salted caramel drizzle, eggs, choice of meat, served with honey thyme batter. Make it gluten-free for an additional charge. Cup of fresh strawberries and fruit for an additional charge.

Chorizo and organic bison hash, eggs over easy, peppers, scallions, cilantro, goat cheese, avocado mix, salsa rojo, crispy tortillas.

Pico de gallo, pepper jack, salsa Roja, cilantro, avocado mix, strawberries and fruit, toast. Substitution egg for an additional charge. Choice of bread. Vegetarian.

Cinnamon powdered sugar, strawberries, salted caramel drizzle.

Vegetarian.

Farro, carrots, radishes, cranberries, champagne vinaigrette. Lower in fat or cholesterol and vegetarian.

Tomatoes, cucumber, carrots, sunflower seeds, champagne vinaigrette. Vegan.

Only available at Bethesda location. Wild Caught Clam + Organic Corn Chowder. Sprinkled with old bay seasoning

Greens, tomato, cucumber, carrots, bacon, egg, bleu cheese, avocado, croutons, house-made ranch.

Arugula, kale, beets, squash, Brussels sprouts, peppers, sunflower seeds, pecans, apricots, chimichurri vinaigrette. Vegan and gluten-free.

Arugula, kale, beets, squash, Brussels sprouts, peppers, sunflower seeds, pecans, apricots, chimichurri vinaigrette.

Arugula, kale, beets, squash, Brussels sprouts, peppers, sunflower seeds, pecans, apricots, chimichurri vinaigrette.

Arugula, kale, beets, squash, Brussels sprouts, peppers, sunflower seeds, pecans, apricots, chimichurri vinaigrette.

Arugula, kale, beets, squash, Brussels sprouts, peppers, sunflower seeds, pecans, apricots, chimichurri vinaigrette.

Arugula, kale, beets, squash, Brussels sprouts, peppers, sunflower seeds, pecans, apricots, chimichurri vinaigrette.

Greens, quinoa, carrots, scallions, pomegranate seeds, peanuts, edamame, cucumbers, sesame seeds, spicy lime cilantro peanut dressing. Gluten-free.

Greens, tomato, cucumber, carrots, bacon, egg, bleu cheese, avocado, croutons, house made ranch

Farro, organic white beans, artichokes, oregano, roasted tomatoes, feta, olives, arugula, house vinaigrette, pesto. Vegetarian.

Radishes, cucumber, scallions, avocado, cilantro, rocket greens, over warm peanut quinoa, wasabi cream. Gluten-free.

Fried market fish, grilled pineapple avocado, salsa Roja, chimichurri, queso fresco, bibimbap rice and veggies.

Greens, tomato, cucumber, carrots, bacon, egg, bleu cheese, avocado, croutons, housemade ranch.

Vegan, gluten-free. Arugula, kale, beets, squash, brussels sprouts, peppers, sunflower seeds, pecans, apricots, chimichurri vinaigrette.

Cremini mushrooms, basil, butternut squash, peas, corn, scallions, tarragon, topped with flaky buttery crust.

Organic bison, light demi-glace, mushrooms, roasted pearl onions and peas, scallions, dill fingerling potatoes, broccolini and tomatoes.

Twenty-4 hour pickle brined chicken, cavatappi mac and cheese, garlic green beans and leeks, pecans, bacon.

Asparagus, tomatoes, feta, fresh herbs, lemon pesto sauce.

Grits cakes, goat cheese, scallions, mixed peppers, ham and pecan smoked bacon, creole red pepper sauce. Gluten-free.

Pomme Frites, greens, green peppercorn sauce.

Lemon garlic caper sauce, Italian parsley, garlic spinach, cauliflower mash, preserved lemon. Lower in fat or cholesterol and gluten-free.

Minted pea puree, slow-roasted tomatoes, asparagus, preserved lemon. Lower in fat or cholesterol and gluten-free.

From cape may to New England, garlic spinach, lemon garlic sauce, feta, dill, fingerling potatoes, vegetables. Lower in fat or cholesterol and gluten-free.

Over red curry kale, garbanzos, roasted butternut squash, quinoa, fire-roasted pepper sauce, peanuts. Lower in fat or cholesterol and vegan.

Basil olive oil drizzle, over quinoa, leeks, butternut squash, dried pomegranate seeds, broccolini, lemon pesto, sunflower seeds. Lower in fat or cholesterol, gluten-free and vegan.

Maryland bay seasoned fries, coleslaw, house remoulade, malt vinegar.

Plant-based Italian sausage, anaheim peppers, heirloom tomatoes, leeks, fresh herbs, 'nooch', lemon pesto sauce.

Organic grass-fed short ribs over dill fingerling potatoes, asparagus, roasted butternut squash, demi-glace, thyme.

Tenderloin medallions over grits cakes, shrimp scampi, heirloom tomatoes, asparagus, green peppercorn sauce.

Cinnamon chipotle seasoned, anaheim peppers, heirloom cherry tomatoes, lemon butter, over cauliflower mash.

MD bay seasoned, fries, coleslaw, house remoulade, malt vinegar.

Sustainable, wild caught, 2 crab cakes with tarragon, Old Bay crispy fries, coleslaw, house remoulade. Market Price

Aged Gruyere, house remoulade, rocket greens, tomato. Add bacon for an additional charge. Substitute organic bison and substitute beyond burger for an additional charge.

Cinnamon chipotle spiced, adobo mayo, avocado mix, pico de gallo, queso fresco, radish, rocket greens. Vegetarian.

Creekstone beef, maple glazed pecan bacon, gouda, adobo mayo, arugula, pico de gallo.

Twenty-4 hour pickle brined chicken breasts, southern fried, coleslaw, pickles, adobo mayo.

3 sliders on sesame rolls, teriyaki glaze, wasabi sour cream, pickled ginger, side of lime peanut kale slaw.

Flash fried cauliflower steak, cinnamon, house roasted tomato, chimichurri, avocado mix, seasoned french fries.

Avocado mix, queso fresco, radishes, pomegranate seeds, basil oil on rustic sourdough topped with cilantro. Add sambal glazed tofu and cinnamon chipotle shrimp for an additional charge. Vegetarian.

Avocado toast with duck trap river smoked salmon.

Avocado mix, topped with burrata, tomatoes, basil, olive oil, balsamic glaze, microgreens, candied pistachios, sourdough. Vegetarian.

Cinnamon chipotle spiced, hummus, tzatziki, dill, candied pistachios, pomegranate seeds, balsamic glaze. Vegetarian.

Pine-nut pesto, tomato, balsamic drizzle, sunflower seeds, ciabatta. Lower in fat or cholesterol and vegetarian.

Basil oil, pomegranate seeds, kumato tomatoes, cucumber, olives, naan bread. Vegetarian.

Salsa Roja, black sesame seeds, housemade ranch dressing.

Cinnamon chipotle spiced, apricots, cranberries, pecans, ranch. Vegetarian.

Basil oil.

Ponzu marinated, avocado mix, micro greens, lime peanut dressing, crispy wontons.

Plant-based beyond meat meatballs, fire-roasted pepper sauce, lemony pesto, 'nooch', ciabatta

Half BLT or Southwest chicken with choice of bowl of soup, field greens or kale salad.

Leeks, red cabbage, radishes, carrots, sunflower greens, ponzu, sunny side up egg, crisp basil mint vegetables, fried wontons.

Made to order, hazelnut powder, cinnamon sugar, caramel drizzle.

Still or sparkling

Fresh squeezed

Fresh squeezed.

Vegan. Carrot, ginger, apple, orange.

Vegan. Kale, spinach, cucumber, apple.

Fresh squeezed.

Fresh squeezed.

Lower in fat or cholesterol.

Bombay Chai, Earl Grey

Chamomile Citrus, African Nectar

Mint, Tropical

Chamomile Citrus, African Nectar

Bombay Chai, Earl Grey

Mint, Tropical

Gluten-free. Topped with candied pistachios and fresh raspberries.

Made to order, hazelnut powder, cinnamon sugar, caramel drizzle, side honey thyme butter.

Hand-made and baked daily, served a la mode. Limited availability.

By the slice

Vegan. Vegan lemon creme, blackberries, thyme.

Gluten-Free. Fresh blackberries, organic turbinado sugar

Kids live well-under 600 calories. 1 egg, fresh strawberriesand fruit, multi-grain toast. 400 cal.

Sourdough, 1 egg, fresh strawberries and fruit.

With maple sugar, 1 egg, fresh strawberriesand fruit.

Kids live well-under 600 calories. 1 egg, fresh strawberriesand fruit. 520 cal.

Select white or multi-grain bread with vegetables.

Kids live well-under 600 calories. On oat wheat bun.

Mozzarella, parmesan, roasted tomato sauce, between sourdough, side of vegetables.

Two Grass fed, antibiotic free beef on a sesame roll, with side of vegetables.

One Grass fed, antibiotic free beef on a sesame roll, with side of vegetables.

Grass fed, antibiotic free beef on a sesame roll, choice of side and beverage.

Lower in fat or cholesterol, gluten-free. Lemon garlic caper sauce, Italian parsley, garlic spinach, cauliflower mash, preserved lemon. 567 cal.

Lower in fat or cholesterol, plant-based vegan, gluten-free. Basil olive oil drizzle, over quinoa, leeks, butternut squash, dried pomegranate seeds, broccolini, lemon pesto, sunflower seeds. 590 cal.

Kids live well-under 600 calories, gluten-free. Sustainable fresh salmon, reduced sodium teriyaki with quinoa.

With vegetables.

Antibiotic and hormone-free, veggies.

Cappellini, roasted tomato sauce, parmesan, side of vegetables.

Cappellini, roasted tomato sauce, parmesan, side of vegetables with 2 Beyond Meat meatballs

Breyers vanilla ice cream, banana, chocolate chips, chocolate sauce, oreo cookies.

Breyers vanilla ice cream, oreo cookies.

Lower in fat or cholesterol. Breyer's fat-free ice cream, wheat germ, strawberry sauce, blueberries, raspberry sauce.

Grapefruit.

Grapefruit.