- District of Columbia
- Washington
- Modena
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Modena
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- 1100 New York Avenue Northwest, Washington, DC 20005
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No cuisines specified
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Grubhub.com
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Modena
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We make ordering easy.
- Menu
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Selection of Antipasti (Lunch)
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Di Base (3) $14.00
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Di Più (5) $18.00
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Abbondante (7) $21.00
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Charcuterie and Cheese (Lunch)
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Piccolo (3) $18.00
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Grande (5) $25.00
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Grandioso (8) $42.00
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First Course (Lunch)
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Citrus Cured Salmon "Ravioli" $15.00
Coho salmon, meyer lemon, mascarpone, squid ink tuile, nasturtium.
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Crispy Fried Octopus $14.00
Bagna cauda, lemom oil, sea salt.
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Foie Gras Mousse $14.00
Cocoa nib, granola, plum jam, cranberry-walnut tuile.
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Lancaster Chicories $12.00
Persimmon, heirloom beets, hazelnut vinaigrette.
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Burrata $15.00
Italian radicchio, shaved fennel, bottarga, pesto genovese, focaccia tuile.
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Pizza (Lunch)
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Diavola Pizza $14.00
Piennolo tomato, fresh mozzarella, spicy salami.
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Margherita Pizza $14.00
Tomatoes, basil, buffalo mozzarella (add procuitto 6 dollars).
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Mortadella e Funghi Pizza $16.00
Mortadella, mushrooms, ricotta.
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Pasta (Lunch)
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Amatriciana Pasta $21.00
Rigatoni, guanciale, san marzano tomatoes.
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Spaghetti alle Vongole Pasta $23.00
Clams, white wine, parsley, pane fritto, olio verde.
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Tagliatelle Bolognese Pasta $21.00
Beef, pork & veal bolognese, 24 month aged parmesan.
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Chitarra $26.00
Jumbo lump crab, sea urchin, piennolo tomatoes, calabrian chili.
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Potato Gnocchi al Tartufo $24.00
Truffle butter, black trumpet mushrooms, pecorino di fossa.
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Agnolotti $21.00
Candy striped beets, spiced walnuts, gorgonzola dolce, tarragon.
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Secondi (Lunch)
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Honeynut Squash Risotto $23.00
Honeycrisp apple, fried sage, toasted pumpkin seed crumble, aged pecorino.
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Monkfish Brodetto $27.00
Fregola sarda, calamari, clams, roasted tomatoes, lobster broth.
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Grilled Yellowfin Tuna $29.00
Braised fennel, taggiasca olives, puttanesca condiment.
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Pan Roasted Chicken Breast $24.00
Artichoke scafata, roasted tomatoes, castelvetrano olives.
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First Course (Dinner)
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Citrus Cured Salmon "Ravioli" $15.00
Coho salmon, meyer lemon, mascarpone, breakfast radish, squid ink tuile, nasturtium.
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Lancaster Chicories $12.00
Fuyu persimmon, roasted heirloom beets, hazelnut vinaigrette.
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Big Eye Tuna Crudo $17.00
Bronte pistachio, trout roe, lemon oil, ancient himalayan sea salt.
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Burrata $15.00
Italian radicchio, shaved fennel, bottarga, pesto genovese, focaccia tuile.
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Grilled Calamari $15.00
Italian sausage, crispy tentacles, avocado, red sorrel, periwinkle vinaigrette.
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Foie Gras Mousse $15.00
Cocoa nib granola, plum jam, cranberry-walnut tuile.
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Crispy Octopus $18.00
Grilled fennel, dried olive, purple potato, roasted red pepper romesco.
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Selection of Antipasti (Dinner)
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Di Base (3) $14.00
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di Più (5) $18.00
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Abbondante (7) $21.00
-
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Charcuterie and Cheese (Dinner)
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Piccolo (3) $18.00
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Grande (5) $25.00
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Grandioso (8) $42.00
-
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Pasta (Dinner)
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Chitarra Pasta $27.00
Jumbo lump crab, sea urchin, piennolo tomatoes, calabrian chili.
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Agnolotti Pasta $23.00
Candy striped beets, spiced walnuts, gorgonzola dolce, tarragon.
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Tagliatelle Pasta $24.00
Beef, pork & veal bolognese, 24 month aged parmesan.
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Amatriciana Pasta $24.00
Rigatoni, guanciale, san marzano tomatoes.
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Potato Gnocchi Pasta $27.00
Shaved summer truffle, water buffalo butter, pecorino di fossa.
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Spaghetti Alle Vongole Pasta $26.00
Clams, white wine, parsley, pane fritto, olio verde.
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Second Course (Dinner)
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Grilled Yellowfin Tuna $31.00
Braised fennel, taggiasca olives, puttanesca condiment.
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Veal Rib Eye $36.00
Crispy sweatbread, chanterelle mushrooms, pancetta, castelmangno fonduta.
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Monkfish Brodetto $31.00
Calamari, manila clams, fregola sarda, roasted tomatoes, lobster broth.
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Smoked Magret Duck Breast $33.00
Pan roasted baby beets, poached italian plums, dandelion greens.
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Iberico Pork Cheeks $29.00
Parmesan polenta, spiced crispy pork skin, brasato sauce.
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Pan Roasted Shenandoah Lamb Loin $35.00
Black garlic, fairy tale eggplant ?caponata', cipollini onion agrodolce, mountain oregano.
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Menu for Modena provided by Allmenus.com
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