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GCDC Grilled Cheese Bar
Our 4 cheese cheddar blend with tomato on buttered white bread.
Cheddar blend, mozzarella, spinach, tomatoes, caramelized onions and GCDC sauce on buttered wheat bread
Gruyere blend, smoked pulled pork, ham. pickles, and mustard on buttered white bread.
Taleggio, mozzarella, sautéed wild mushrooms, caramelized onions, and truffle oil on buttered wheat bread.
Our gruyere blend and blue cheese spread with slow cooked short rib and caramelized onions on buttered sourdough bread.
Our four cheese cheddar blend and goat cheese with bacon on buttered jalapeño cheddar bread.
Our four cheese cheddar blend with lobster layered in lemon aioli and chives on buttered white bread. (This sandwich can not be made gluten - free.)
Goat and mozzarella cheeses with chopped dates, fig jam, and prosciutto on wheat bread.
Our cheddar blend and mac & cheese with house made BBQ pulled pork, and jalapeños on buttered white bread. (If gluten-free bread is selected, this sandwich will be made without the mac & cheese.)
Our gruyere blend and mozzarella with chicken braised in our house marinara sauce, basil, and a garlic crumble crunch on buttered white bread. Served with tomato soup dip.
Cavatappi noodles tossed in a parmesan cream sauce, covered in four cheese cheddar blend, gruyere, and smoked gouda. Topped with garlic-parmesan bread crumbs. (This item can not be made gluten - free.)
Four styles of our favorite artisan cheeses from fresh to blue (and everything in between!). Paired with house made jams, pickles, and assorted breadsticks and crackers.
Cheddar Sauce, gruyere blend, ham, chives, fried onions, ranch dressing and GCDC sauce over crispy tots.
Cheddar sauce, bacon, jalapenos, pico de galloand GCDC sauce melted over crispy tots.
Mixed greens, grape tomatoes, dried cranberries, parmesan croutons, fried red onion, dates and a parmesan-blue cheese dressing.
Vegetarian chili, cheddar cheese, sour creamand jalapenos over tater tots.
A variety of imported and domestic salami and cured hams. Paired with our famous IPA mustard, toasted bread and assorted crackers.
Cheese curds, House gravy, mushrooms, baconand chives melted over crispy tots with white truffle oil.
Cavatappi with delicate lobster meat tossed in a parmesan cream sauce. Covered in our 4 cheese cheddar blend and garlic-parmesan bread crumbs.
Choose from each category.
Cup of Tomato Soup
Served with Balsamic Vinaigrette
Elbow macaroni with our homemade parmesan cheddar sauce. (This item can not be made gluten-free.)
Cup of Tomato Soup
Seasonal Item - Available October through November
Chocolate Dipped Oreo Cookies
Original Potato Chips
Elbow macaroni with parmesan cheddar cream sauce. (This item can not be made gluten - free)
Cavatappi noodles with lobster, chives, parmesan cream sauce, and our cheddar blend. (This item can not be made gluten-free. )
Vegetarian chili, cheddar cheese, and jalapenos. Served with sour cream on the side.
Cheddar sauce, bacon, jalapenos, pico de gallo and GCDC sauce.
Cheese curds, house gravy, chives, and bacon.
Mixed greens, parmesan crisps, dates, tomatoes, fried onion, dried cranberries, croutons, parmesan blue cheese dressing.
Menu for GCDC Grilled Cheese Bar provided by Allmenus.com
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