Crispy fried with marinara sauce.

Shell pasta, Parmesan cheese, cheddar cheese and bacon.

Sweet chili sauce and mesclun salad.

Jumbo shrimp, homemade cocktail sauce.

Avocado, mesclun salad, potato chips and salmon roe.

Fish, shrimp, calamari, lime juice marinade.

Tomato gazpacho, crab meat, and avocado.

Romaine hearts, croutons, Parmesan cheese and white anchovies. Served with Caesar dressing.

Spinach, pear, blue cheese, walnuts and shallot. Served with citrus dressing.

Chickpeas, cucumber, bell pepper, red onion, olives, and feta. Served with lemon parsley vinaigrette.

Fresh lettuce, tomato, onion, feta, kalamata olives with house dressing.

Tomato, fresh basil, mozzarella, with balsamic reduction.

Cheddar cheese, cave aged blue cheese, soft brie with grapes, strawberries, candied walnuts and apple butter.

Seasonal wild mushrooms, shallots, garlic, Reggiano, and truffle oil.

Black beans, seasonal veggies, roasted pepper coulis.

Lettuce, tomato, onion, cheddar cheese, mayonnaise and fries.

Mashed potatoes with broccolini.

Whipped sweet potato, broccolini, and herb sauce.

10 oz. frites, arugula salad, and bearnaise sauce.

10 oz. Sweet potato confit, andouille and arugula.

12 oz. strip steak, roasted potato, haricots vert. Served with peppercorn sauce.

Mashed potato, mixed vegetables, and lemon juice.

Flat iron steak, shrimp, roasted potato, asparagus, and red wine sauce.

Handcrafted fettuccine with tomatoes, garlic, basil, white wine and Parmesan cheese.

Saffron risotto, garlic and Parmesan cheese.

Summer salad, lemon, and olive oil.

Jasmine rice, baby bok choy and cherry tomatoes, ginger horseradish sou sauce.

Jasmine rice, asparagus, white wine, garlic, butter, and lemon juice.

Shallots, tomatoes, white wine reduction and garlic fries.

Garlic, shallots, andouille sausage and spinach.

Succotash, caper and lemon butter.

Pan seared, haricot verts, hardboiled egg, tomato, capers, olives, red onion, potatoes, black olive vinaigrette.

Two scrambled eggs and your choice of protein. Served with home fries and buttermilk biscuit.

Finger potatoes, zucchini, yellow squash, shallots, garlic, butter, dill sauce.

Pulled pork, coleslawand Barbeque sauce.

Your choice of toasted bread with cheddar cheese and home fries.

Sliced Norwegian smoked salmon, mixed greens, hard boiled eggs, onion, tomato and capers on a toasted bagel with cream cheese.

Your choice of protein with maple syrup and powdered sugar.

L.T.O., cheddar, mayonnaise, frites.

Your choice of protein with berries, whipped cream and maple syrup.

Roasted tomato, lettuce, bacon, cheddar, herb mayo on ciabatta.

Lettuce, tomato, turkey mayonnaise, bacon and flat bread.

Grilled chicken, bacon, avocado, hardboiled egg, tomato, blue cheese, mozzarella cheese, over romaineand spinach with mustard vinaigrette.

L.T.O., coleslaw, tartar sauce, frites.

Fresh coleslaw, tartar sauce, malt vinegar.

Three egg omelet with ham and cheddar cheese. Served with home fries and buttermilk biscuit.

Roasted peppers, zucchini, crookneck squash, Portobello mushroomand goat cheese.

Haricot verts, almonds meuniere.

Served with golden raisins and brown sugar.

Grilled 8 Ounces flat iron steak, frites, mixed greens, red wine sauce.

Shallots, tomatoes, garlic, white wine, garlic frites.

Three egg omelet with onion, peppers, mushrooms and cheddar cheese. Served with home fries and buttermilk biscuit.

Served with fresh strawberries, grapes, banana and honey.

Your choice of 1 starter, 1 entree and 1 dessert.

Mixed berries, banana, soy milk and honey.

Spinach, avocado, mango, vanilla, soy milk and honey.

Haricots verts, hard boiled egg, tomato, capers, olives, red onion, potatoes and black olive vinaigrette.

Coleslaw, tartar sauce and malt vinegar.

Haricot verts and meunière almonds.

Shallots, tomato, white wine reduction and garlic fries.

Hand crafted fettuccine, tomato, garlic, basil, white wine and Parmesan cheese.

Spinach, pear, blue cheese, walnuts and shallot. Served with citrus dressing.

Romaine hearts, croutons, Parmesan cheese and white anchovies. Served with Caesar dressing.

Crab meat, avocado and mango. Served with citrus dressing.

Cheddar cheese, cave aged blue cheese, soft brie with grapes, strawberries, candied walnuts and apple butter.

Grilled chicken, bacon, avocado, hard boiled egg, tomato, blue cheese, mozzarella cheese and spinach with mustard vinaigrette.

Deep-Fried jumbo wings coated in buffalo sauce. Served with ranch dressing.

Sweet chili sauce. Served with mesclun salad.

Shell pasta baked with Parmesan and yellow cheddar cheese sprinkled with bacon.

Crispy fried calamari with marinara sauce.

Lettuce, tomato, onion, coleslaw, tartar sauce and fries.

Lettuce, tomato, bacon, mortadella, ham, salami, mayonnaise and fries.

Hand crafted fettuccine with tomatoes, garlic, basil, white wine and Parmesan cheese.

Your choice of one starter, one entrée and one dessert.