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  • Martin's Restaurant & Lounge

Martin's Restaurant & Lounge

(202) 506-6975

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  • 1919 9th Street Northwest, Washington, DC 20001
  • No cuisines specified

  • Martin's Restaurant & Lounge

  • (202) 506-6975
  • Menu
  • Vegetarian Entrees
    • Kulet Fir-Fir $8.95

      Spicy vegetarian stew mixed with injera.

    • Regular Veggie Combo (4 Items) $7.50

      Spicy lentil, yellow peas, greens, and house salad.

    • Special Veggie (6 Items) $8.95

      Spicy lentil, yellow peas, greens, cabbage, Shiro, and house salad.

    • Seneg Karia $0.75

      Jalapeno pepper stuffed with tomato, onions, and spice.

  • Pasta/Rice
    A choice of pasta, macaroni & rice.
    • With Beef Tibs & Light Tomato Sauce $8.95

    • Tilapia Fish Cutlet Only $4.00

    • With Meat Sauce $8.95

    • With Only Tomato Sauce $7.50

    • With Fish Goulash $8.95

    • Croaker Fish Only $5.00

    • Fish Dullet $9.50

      Boneless tilapia fish filet sauteed with onion, jalapeno, garlic, cardamom prepared with olive oil.

    • Salad with Fish Cutlet $8.95

      Salad with croaker fish.

    • With Meat Sauce & Fish Cutlet $9.95

    • Tomato Sauce & Fish Cutlet $8.95

    • With Lamb Tibs & Light Tomato Sauce $10.95

    • #26. Extra Fish Cutlet $3.00

    • Croaker Fish with Any Meal $4.00

  • Beef And Lamb Entrees
    • Tibs Fir-Fir $9.95

      (Spicy) - awaze tibs mixed with injera.

    • Kitfo Dullet $9.95

      Regular kitfo made with diced onions, garlic, and diced jalapeno pepper.

    • Gomen Besiga $8.50

      Mild beef stew prepared with collard greens.

    • Misto $8.50

      A combination of #36 and #37.

    • Alicha Fit-Fit - Mild Lamb Stew Mixed with Injera $9.50

    • Taste of Habesha (Combo 1) $10.50

      Spicy lentils, yellow peas, collard greens, cabbage, Shiro, house salad, key wot, alicha wot, gomen bega, Doro wot and menschen Wabash.

    • Millennium Tibs $9.50

      Prime short ribs without the bone sauteed with onion, jalapeno in a touch of fresh garlic, tomato and sauce.

    • Meat & Veggie $22.95

      Combo (combo 2) - spicy lentils, yellow peas, collard greens, house salad, key wot, alicha, gomen bega, menschen abash, Doro wot and beef tibs.

    • Dullet $9.95

      Lamb tripe mixed with lean red beef, diced onions, garlic, jalapeno, cardamom, mitmita and herbal butter.

    • Alicha Wot $9.50

    • Gored Gored $8.95

      Chunked beef lightly cooked sauteed with onion and jalapeno with herbal butter and awaze.

    • Regular Kitfo $8.95

      Beef tartar seasoned with herbal butter, mitmita, and cardamom.

    • Menchet Abesh $8.50

      Ground beef in mild or spicy sauce.

    • Qwant Fir-Fir $9.50

      Dried beef jerky in spicy wot stew mixed with injera.

    • Maheberawi (Meat Combo) $10.50

    • Keywot $8.50

    • Golden Tibs $12.95

      Prime short ribs deep-fried, then sauteed with herbal butter, onion, jalapeno, tomato, and fresh garlic.

    • Kulet Wot Fir-Fir Served with Homemade Cheese $9.95

    • Kitfo & Boiled Egg on Top with 2 Eggs $10.50

    • Gir Giro Special Tibs $11.50

      A larger portion of lamb tibs sauteed with onions, jalapeno with a touch of fresh garlic, tomato and special sauce.

    • Awaze Tibs $9.50

      Cubed tender beef, marinated and cooked with tomato, jalapeno, garlic berbere sauce.

    • 50/50 $11.50

      A combination of any 2 items except banatu and golden tibs.

    • Habesha Tibs $7.95

      (Juicy, legal or dry) tender beef or lamb sauteed with onion and jalapeno with a touch of fresh garlic, tomato, and sauce.

    • Doro Wot $9.50

      Traditional dish, chicken stew.

    • Tripa $8.50

      Beef tripe and beef tongue in mild sauce.

    • Special Kitfo $9.95

      Beef tartar seasoned with herbal butter, mitmita and cardamom, served with collard greens and homemade cottage cheese.

Menu for Martin's Restaurant & Lounge provided by Allmenus.com

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