- District of Columbia
- Washington
- Aperto
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Aperto
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- 2013 I Street Northwest, Washington, DC 20006
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No cuisines specified
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Grubhub.com
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Aperto
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We make ordering easy.
- Menu
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Lunch Antipasti e ZuppeAppetizers and soups.
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Mussels Lunch $16.00
White wine and cherry tomato-garlic broth.
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Formaggi Lunch $19.00
3 artisan cheeses.
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Duck Prosciutto Lunch $18.00
House-cured duck breast seasoned with sun-dried senise peppers.
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Burrata Lunch $19.00
Seasonal fruit, red wine and fig reduction.
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Prosciutto di Parma DOP Lunch $20.00
All-natural cured ham from Parma.
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Mozzarella Lunch $18.00
Buffalo mozzarella, heirloom tomato and fresh basil.
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Seared Sea Scallops Lunch $20.00
Grilled scallops, squid ink-infused cannellini bean puree, mixed field greens, organic, Italian extra virgin oil and fior di sale.
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Lamb Prosciutto Lunch $16.00
House-cured lamb seasoned with sun-dried senise peppers.
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Lunch PrimiPasta and gnocchi.
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Laganelle Lunch $26.00
Fresh, housemade pasta and hand-cut lamb ragu.
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Ravioli Lunch $24.00
Housemade burrata-stuffed pasta with thyme and ricotta salata.
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Cacio e Pepe Lunch $19.00
Roman pasta, pecorino cheese and freshly cracked black pepper sauce.
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Potato Gnocchi Lunch $22.00
Housemade Yukon Gold potato dumplings and fresh cherry tomato salsa.
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Lunch SecondiEntrees.
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Cacciucco Lunch $27.00
Spicy, classic tuscan seafood stew with shrimp, scallops, mussels and fresh fish.
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Steak Salad Lunch $23.00
New York strip steak with mixed mesclun medley.
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Tagliata Lunch $27.00
Tuscan-style New York strip, green peppercorns, arugula, rosemary infused extra olive oil.
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Italian Seaside Salad Lunch $24.00
Mesclun lettuce, freshly grilled shrimp, octopus, calamari and sea scallops, extra-virgin olive oil and lemon vinaigrette.
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Grilled Octopus Lunch $27.00
Chickpea puree, fried parsley garlic and senise chile pepper infused olive oil.
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Pollo Milanese Lunch $23.00
Lightly breaded, golden chicken breast and seasonal vegetable medley.
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Salmon Crisp Salad Lunch $23.00
Grilled salmon, arugula, freshly shaved fennel and Parmigiano wafer crisps.
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Filetto di Pesce Lunch $23.00
Filet, potato, fresh seasonal greens.
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Dinner Antipasti, Insalate e ZuppeAppetizers, salads and soups.
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Mussels Dinner $19.00
White wine and cherry tomato-garlic broth.
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Lamb Meatballs Dinner $19.00
Pecorino cheese, potato puree and tomato sauce.
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Mixed Mesclun Medley Dinner $12.00
Fresh pear and goat cheese.
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Prosciutto di Parma DOP Dinner $22.00
All natural cured ham from Parma.
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Mozzarella Dinner $18.00
Buffalo mozzarella, heirloom tomato and fresh basil.
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Burrata Dinner $19.00
Seasonal fruit, red wine and fig reduction.
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Arugula Sunshine Salad Dinner $13.00
Roasted beets, orange slices and walnuts.
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Seared Sea Scallops Dinner $20.00
Grilled scallops, squid ink-infused cannellini bean puree, mixed field greens, organic, Italian extra virgin olive oil and fior di sale.
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Duck Prosciutto Dinner $20.00
House-cured duck breast seasoned with sun-dried senise peppers.
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Formaggi Dinner $20.00
3 artisan cheeses.
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Lamb Prosciutto $18.00
House-cured lamb seasoned with sun-dried senise peppers.
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Dinner PrimiPasta, risotto and gnocchi.
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Laganelle Dinner $28.00
Housemade pasta and hand-cut lamb ragu.
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Potato Gnocchi Dinner $26.00
Housemade Yukon Gold potato dumplings and fresh cherry tomato salsa.
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Ravioli Dinner $28.00
Housemade burrata-stuffed pasta with thyme and ricotta salata.
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Cacio e Pepe Dinner $22.00
Roman pasta, pecornino cheese, freshly cracked black pepper sauce.
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Linguine di Maratea Dinner $32.00
Fresh seafood medley and tomato-herb salsa.
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Dinner SecondiEntrees.
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Cacciucco Dinner $30.00
Spicy, classic tuscan seafood stew with shrimp, scallops, mussels and fresh fish.
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Salmone Dinner $31.00
Center-cut filet, fresh fennel and white wine reduction and seasonal vegetable medley.
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Manzo Dinner $38.00
Prime beef strip loin tagliata 12 oz., pan roasted fingerlike potato and garlic rosemary olive oil.
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Lamb Chops Scottadito Dinner $33.00
Grilled, balsamic reduction and seasonal vegetable medley.
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Grilled Octopus Dinner $30.00
Chickpea puree, fried parsley garlic and senise chile pepper infused olive oil.
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Petto di Pollo Dinner $27.00
Grilled chicken breast, sauteed mushrooms and cream sauce.
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Veal Cotoletta Dinner $48.00
Bone-in, grilled veal chop, lightly breaded ans Milanese style.
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DolciDesserts.
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Limoncello Mousse $12.00
Housemade limoncello infused zabaglione mousse.
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Torta Caprese Bianca $12.00
Housemade orange liqueur-infused capri style almond cake. Gluten-free.
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Tartufo $12.00
Chocolate?hazelnut ganache covered frozen vanilla custard.
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Sorbetto $12.00
Sorbet, fresh flavors daily.
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Honey Lavender Pannacotta $12.00
Sweetened cooked cream with honey lavender and pomegranate coulis.
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Nutella Semifreddo $12.00
Silky, semi-frozen and Nutella mousse.
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Tiramisu Classico $12.00
Signature recipe from our landmark restaurant, al tiramisu.
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Gelato Misto $12.00
3 scoops.
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Spuma di Cioccolato $12.00
Gluten-free. Decadent Italian chocolate mousse.
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Menu for Aperto provided by Allmenus.com
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