- District of Columbia
- Washington
- Johnny's Half Shell
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Johnny's Half Shell
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- 1819 Columbia Road Northwest, Washington, DC 20009
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No cuisines specified
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Grubhub.com
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Johnny's Half Shell
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We make ordering easy.
- Menu
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Appetizers
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Fried Oysters $11.00
Pickled vegetables and housemade tartar sauce. Dairy free.
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Spicy Cajun BBQ Shrimp $10.00
Asiago cheese grits.
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Grilled Calamari $11.00
Chiles, crispy shallots, arugula and lemon vinaigrette. Gluten free and dairy free.
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New Orleans File Gumbo $10.00
Comes with jasmine rice. Gluten free.
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Crabmeat Imperial $15.00
Jumbo lump crabmeat gratin.
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Spicy Fried Rabbit Loin $12.00
Comes with creole mustard sauce.
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Kale and Field Greens $10.00
Comes with celery root, apples, and walnuts. Gluten free and dairy free.
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Roasted Butternut Squash $12.00
Comes with shiitake mushrooms and honey sage dressing. Gluten free and dairy free.
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Charbroiled Oysters $13.00
Comes with herbed butter and Parmesan cheese.
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Ceviche of Cobia $10.00
Gluten-free. With avocado, tomato, green Chile and cilantro.
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Manhattan-Style Clam Chowder $9.00
Gluten-free. With summer tomatoes and fresh thyme.
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Mixed Greens $9.00
Gluten-free, vegan. With cherry tomatoes, summer vegetables and avocado dressing.
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Vine Ripe Tomato Salad $11.00
Gluten free, vegan. With red onion, olives, feta cheese, and fresh dill.
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Raw Bar
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Oysters $2.50+
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Shrimp Cocktail $15.00
Add shrimp for an additional charge.
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Little Neck Clams $1.25+
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For the Table
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Main Courses
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Maryland Style Crab Cake $29.00
Broiled or fried, with french fries and coleslaw. Dairy free.
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New Frontier Beef Ribeye $37.00
Comes with roasted local broccoli and onion rings. Dairy free and gluten free.
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Grilled Rockfish $28.00
Comes with Brussels sprouts and ponzu sauce. Dairy free and gluten free.
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Eco Friendly Pork Schnitzel $27.00
Comes with cucumber potato salad.
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Shrimp Etoufee $27.00
Fresh Carolina shrimp in spicy creole sauce with jasmine rice. Dairy free.
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Pan-Roasted Fillet of American Red Snapper $29.00
In a thyme-infused nage with Gulf shrimp and fresh spinach.
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Sauteed Sea Scallops $29.00
In roasted rice wine vinegar reduction with wild mushrooms. Gluten free.
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Grilled Cobia Fillet $27.00
Gluten-free. In a jalapeno lime sauce with chayote relleno.
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Sauteed Soft Shell Crabs $32.00
In an old bay and basil beurre blanc.
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Dy-Aged Beef Ribeye $39.00
Gluten-free. With green beans in a tomato shallot sauce and onion rings.
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Kids' MenuServed with french fries or side of vegetables.
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Kids Fried Shrimp $10.00
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Kids Fried Fish $10.00
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Kids Chicken Fingers $10.00
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Kids Hot Dog $10.00
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Vegetable Sides
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French Fried Potatoes $6.00
Gluten free, dairy free.
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Coleslaw $3.00
Gluten free.
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Streaky Spoonbread $7.00
Gluten free.
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Potatoes Anna $10.00
A throwback to cashion's eat place (weekends only). Gluten free.
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Local Green Beans $8.00
Gluten-free, vegan. In a fresh tomato shallot sauce with a touch of anchovy.
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Eggplant Tomato Gratin $7.00
Gluten-free.
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Broccoli $8.00
Comes with garlic, chiles, and blue cheese. Gluten free.
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Brussel Sprouts $8.00
Comes with sesame mayo. Gluten free.
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Menu for Johnny's Half Shell provided by Allmenus.com
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